Eno pours world-class wines and combines them with fine cheese and chocolate pairings. Focusing on regions throughout California, France, and Italy, Eno boasts a collection of nearly 500 varietals by the glass, bottle, or aged Italian leather boot. Flights come presented in Riedel crystal on handsome hickory boards and include trios of sauvignon blancs, pinots, and ports ($19–$40). Pair your wine flight with a cheese flight ($17). Samplings from a rotating selection of more than 50 fromages, varying from cacciattone to camembert, are served on marble slabs with charcuterie ($22), Spanish Marcona almonds ($6), and olives ($6). Sate your sweet tooth with chocolates hand-crafted by international chocolatiers, including Jin Patisserie ($15 for six pieces) and Dallmann's, as well as local artisans.
Cannons Seafood Grill, perched atop a picturesque cliff overlooking the Dana Point Marina, has delighted diners since 1972 with its menu of fresh, savory seafood. Dive into meals such as the signature lobster bruschetta, a layer of melted blue cheese covering fresh tomato, tarragon bruschetta, and pieces of lobster clinging to one another atop a grilled-sourdough-bread dance floor ($12.95). The grilled swordfish steak Mediterranean brandishes red and yellow tomatoes, sweet red peppers, and artichoke hearts ($25.95), and the sizzling New York sirloin arrives tableside ready to be seared and sporting a rakish derby (29.95). A wide selection of cocktails, such as the Thin Mint, made with Absolut Vanilla, Bailey's Irish Cream, and DeKuper Green Crème de Menthe ($11.50), helps ease first-date jitters.
Located in Dana Point (Laguna - South Beaches), The St. Regis Monarch Beach Resort is convenient to Harbor Point Park and Nature Interpretive Center. This 5-star hotel is within close proximity of Dana Point Harbor and Doheny State Beach.
Make yourself at home in one of the 400 air-conditioned rooms featuring minibars and flat-screen televisions. Your pillowtop bed comes with down comforters and Frette Italian sheets. Rooms have private furnished balconies or patios where you can take in ocean and golf course views. 42-inch high-definition televisions with premium TV channels provide entertainment, with wired and wireless Internet access available for a surcharge. Private bathrooms with separate bathtubs and showers feature deep soaking bathtubs and double sinks.
Rec, Spa, Premium Amenities
Relax at the full-service spa, where you can enjoy massages, body treatments, and facials. You can get some exercise with a round of golf or enjoy a lazy day at the private beach. Additional amenities include complimentary wireless Internet access, a concierge desk, and gift shops/newsstands. Getting to the surf and sand is a breeze with the complimentary beach shuttle.
Enjoy a meal at a restaurant or in a coffee shop/café. Or stay in and take advantage of the hotel's 24-hour room service. Relax with your favorite drink at a bar/lounge or a poolside bar.
Business, Other Amenities
Featured amenities include a business center, a computer station, and business services. Planning an event in Dana Point? This hotel has 30000 square feet (2700 square meters) of space consisting of conference/meeting rooms, small meeting rooms, and a ballroom. Parking (subject to charges) is available onsite.
Vivo Rooftop Lounge proves that the view from the top is spectacular. The open-air lounge overlooks a stretch of waterfront park along the Pacific Ocean from a fourth-floor perch. It?s the perfect spot to catch the sunset over cocktails, especially since Vivo specializes in classic manhattans and the treetini, a mix of Veev a?ai spirit, pomegranate liquor, lime juice, and Sprite. In an effort to promote environmental sustainability, the restaurant will plant one tree for every treetini served.
A selection of gastropub dishes?available after 5 p.m.?rounds out the menu. Diners can enjoy burgers, pasta, and grilled seafood on plush, outdoor couches while roaring fire pits and patio heaters keep chilly ocean breezes and confused snowmen from Antarctica at bay.
Mario's By The Sea serves a menu of Italian specialties including more than 20 pasta options and a long list of entrees starring chicken, veal, seafood, and veggies. A combination of chilled melon cloaked in imported Italian prosciutto ($10) and a hot, crispy calamaretti fritti ($13) combines cool and warm fronts to prepare stomachs for a pasta downpour. The veal tortellini champagne pasta ($14–$19) employs a bubbly infused cream sauce to help diners celebrate recent purchases of full-sized yachts constructed carefully in bottles.