In 1983 Nord Brue and Mike Dressell decided that it didn't matter how far Burlington, Vermont was from New York City; no distance was too great to limit their access to New York-style bagels. So they spent 2.5 years apprenticing with a professional bagel baker from the city until they mastered the technique. Once they were comfortable with their skills and had accepted that it doesn't actually hurt the bagel to bite it, they opened their first Bruegger's Bagel, a casual bakery and caf?. Today, they have more than 300 eateries across the United States and Canada, each hawking freshly baked bagels, cream cheeses, sandwiches, coffee, and desserts.
FroyoWorld fills its self-serve stations with a monthly rotating lineup of 12 yogurt and sorbet flavors, including varieties such as dairy free, no sugar added, and nonfat. A selection of up to 70 toppings include candies, fresh fruit, and drizzles of chocolate and caramel. Between spoonfuls, customers can make use of the free WiFi to check emails and look up holistic brain-freeze cures.
Ladybug Cake & Candy Supply, LLC's shelves are piled high with all manner of colorful supplies for baking, adorning, and displaying sweets. Customers can snag hard-to-find provisions such as flavored sea salts, cupcake stands, Guittard chocolate, and edible images to create homemade masterpieces, or enlist the store’s helpful staff members to host kids’ birthday parties where guests can decorate their own cupcakes or cookies. During regular classes, the shop's sugar artisans tutor students in everything from making hard candies to advanced cake-decorating skills, such as creating flowers, adding borders, and disguising mistakes with well-placed action figures.:m]]
At Lizzy's Lollicakes, it's all about one thing: the cakepops. The fun but smartly portioned treat comes in a large variety of flavors, including vanilla, chocolate, red velvet, funfetti, devils food, lemon, strawberry, carrot, and Oreo.