Italian Restaurants in Danville

$12 for Two Groupons, Each Good for $10 at Noble Romans Take N' Bake Pizza ($20 Value)

Noble Romans Take N' Bake Pizza

West Lafayette

Take-and-bake pizzas in deep-dish, traditional, or wafer-thin cracker crusts; sides such as breadsticks and wings

$10 $6

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Pizza and Drinks for Two or Four, or Carry-Out at So Italian (Up to 44% Off)

So Italian

Brownsburg

Pizza selections abound with build-your-own pies, vegetarian specialties, and chicken alfredo pizza and Dr. David’s barbecue stuffed pizza

$25.99 $17

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$18 for Three Groupons, Each Good for $10 Worth of Pizzeria Fare at Greek's Pizzeria ($30 Total Value)

Greek's Pizzeria

Westfield

Pizzas feature a handmade Neapolitan-style crust, slightly sweet sauce, and real-milk cheese

$10 $6

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$18 for Three Groupons, Each Good for $10 Worth of Pizza at Greek's Pizzeria ($30 Value)

Greek's Pizzeria

Multiple Locations

Pizzas with housemade dough and a signature italian sauce, sandwiches, and pastas; football package with large pizza and breadsticks

$10 $6

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$18 for Three Groupons, Each Good for $10 Worth of Dine-In or Carryout at Greek's Pizzeria ($30 Value). Two Locations.

Greek's Pizzeria

Multiple Locations

Extensive menu includes specialty pizzas, hot sandwiches, salads, wings, and baked spaghetti; valid for dine-in or carryout orders

$10 $5

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$69 for a Dinner for 2 at Iozzo’s Garden of Italy (Up to $115 Total Value). Groupon Reservation Required.

Iozzo’s Garden of Italy

Downtown Indianapolis

Award-winning Italian eatery modernizes family recipes to craft plates of goat-cheese scallops, lasagna bolognese, and lamb chops

$115 $69

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$15 for Three Groupons, Each Good for $10 at Noble Roman’s Take-n-Bake P’za ($30 Value)

Noble Roman’s Take-n-Bake P’za

College Park

Sicilian–style deep-dish pizzas and traditional or wafer-thin cracker crusts; sides such as breadsticks and cinnamon rounds

$10 $5

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Pizzeria Food for Two or Four or $11 for $20 Worth of Delivery or Takeout at Mardi Gras Pizzeria

Mardi Gras Pizzeria

Lapel

Try the No. 1 selling specialty pizza, the chicken ranch pie or build your own creation; burgers, calzones, wings, and sandwiches, too

$25 $12

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Three Groupons, Each Good for $10 Worth of Pizza, or Football Package at Greek's Pizzeria (Up to 50% Off)

Greek's Pizzeria of Noblesville

Noblesville

Pizzas with housemade dough and a signature italian sauce, sandwiches, and pastas; football package with large pizza and breadsticks

$10 $5

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Pizza and Breadsticks Meal for Two or Carryout at Wise Guys Pizza (Up to 33% Off)

Wise Guys Pizza

Fishers

Cooks build pizzas from fresh, homemade dough, handmade mozzarella, and a wealth of toppings such as buffalo chicken and banana peppers

$23.90 $16

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Italian and Louisianan Cuisine for Lunch or Dinner at DeAngelos (60% Off). Two Options Available.

DeAngelos

Bloomington

Crispy New York–style pizzas share menu space with other Italian classics and Louisianan specialties including homemade meat lasagna

$20 $8

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Pizza and Italian Food at Sanfratello's (45% Off). Two Options Available.

Sanfratello's

Multiple Locations

Thin- and pan-crust pizzas, pasta, and paninis for dine-in and carry-out

$20 $11

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$12 for One Two-Topping Pizza at The Godmother's Chicago Pizza & Catering ($22 Value)

The Godmother's Chicago Pizza & Catering

Channahon

Deep-dish, thin crust, and specialty pizzas with freshly tossed crusts and toppings like buffalo chicken and alfredo sauce

$22 $12

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Italian Cuisine at Parmesans Station and Parmesans Wood Stone Pizza (Up to 50% Off). Three Options Available.

Parmesans Station and Parmesans Wood Stone Pizza

Multiple Locations

Stuffed breads, pastas, and pizzas baked over wood in stone oven and paired with wine; new Tinley Park location also hosts parties up to 120

$20 $10

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Pizza and Italian Sandwiches at Enzo's Restaurant (Up to 48% Off)

Enzo's Restaurant

Chicago Heights

Casual cuisine including sausages adorned with peppers or gravy, juicy Italian beef sandwiches, and thin-crust and deep-dish pizzas

$26.75 $14

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$24 for 2 16" One-Topping Thin Crust Pizzas and One 2-Liter Soda for Takeout at Rosati's Pizza ($38.77 Value)

Rosati's Pizza

Multiple Locations

Thin crust pies topped with pepperoni, bell peppers, mushrooms, bacon, black olives, hot giardiniera, jalapenos, and more

$38.77 $24

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$12 for Large One-Topping Pizza and 2-Liter Soda at Rosati's Pizza ($20.48 Value)

Rosati's Pizza

Mokena

Thin-crust, double-dough, and Chicago-style pizzas topped with pepperoni, peppers, mushrooms, grilled chicken, or Italian beef

$20.48 $12

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Pizzeria Cuisine for Dine-In, Pickup, or Both at Mama & Me Pizzeria (Up to 50% Off)

Mama & Me Pizzeria

Homewood

Thin-crust, stuffed, or pan pizzas covered in customizable toppings alongside homemade pasta, baked sandwiches, and salads

$20 $11

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Italian Cuisine for Dinner on Friday–Saturday or Sunday–Thursday at Zaza's (Up to 50% Off)

Zaza's

Westmont

Entrees of housemade gnocchi, thin-crust pizzas, seafood, and veal decorate tables between sun-colored walls

$40 $25

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Select Local Merchants

The cooks at Blue & Gold Pizza fashion fresh dough into thin crusts, thick crusts, and deep Chicago-style pan crusts before layering on housemade tomato sauce and cheese from the Grande Cheese Company. They also prepare loaded salads, seasoned bread sticks, and sausage sandwiches on italian bread. Daring diners can take on the Blue & Gold Pizza eating challenge: downing an entire 12-inch Chicago-style pizza that, according to EatFeats, weighs 6 pounds, in 45 minutes or less.

209 N Main St
Veedersburg,
IN
US

HotBox Pizza’s cooks adorn three varieties of hand-tossed dough canvases with six savory sauces, cheeses, and 26 toppings to create a menu of dine-in, takeout, and delivery pies. The signature HotBox combines double spicy pepperoni and banana peppers, and Big Al’s Fredo fights off pernicious poultry cravings with a combination of chicken, roma tomatoes, fresh spinach, and banana peppers. Aspiring pizza architects can blueprint their own pies by laying down traditional, thin, or multigrain foundations and selecting from six varieties of sauce-carpeting. Doughy disks simmer with mozzarella, ricotta, Wisconsin cheddar, or fontina cheeses to hold down up to four toppings such as pepperoni and artichoke hearts. Circle-eaters can also save room in their knapsacks or hollow shoe-heels for fresh salad and bundles of breadsticks that come with nacho-cheese, pizza, ranch, or garlic sauce, and wash down stubborn bites with refreshing slurps of soda.

135 South Chauncey Avenue
West Lafayette,
IN
US

There's plenty of room for storing popsicles within Marco’s Pizza's freezer, as the chefs opt for fresh ingredients when crafting the pizzeria staples on their menu. Their hands turn white with flour as they roll out dough for classic and thin-crust pizzas each day, all while breathing in the savory wafts of tomato sauce bubbling over a flame. To create the special-recipe sauce, the chefs assemble imported spices and three breeds of vine-ripened tomatoes. A blend of three cheeses, also never frozen or preserved between the pages of a thick book, top slathers of sauce and provide a soft bed for toppings such as steak, feta, and banana peppers.

227 E State St
West Lafayette,
IN
US

A good pizza is more than the sum of its parts. After all, specialty doughs rolled to specific thicknesses alter the experience of eating any pie. The aficionados at Noble Roman’s Take-n-Bake P’za create such pizzas. Their menu includes a deep-dish Sicilian–style pizza, a wafer-thin pizza, and a pizza with a traditional-style crust. They also offer a gluten-free crust pizza, though not intended for people with Celiac disease. Each crust is topped with a sauce made from freshly crushed tomatoes and meats such as the highest-grade pepperoni and 100 percent pork. Rather than try to deliver their pizzas hot, though, they instead leave the baking up to the customers. They also supply other ready-to-bake treats, such as chicken wings or cookies, along with instructions for how to safely cook and enjoy each dish.

1056 Sagamore Parkway West
West Lafayette,
IN
US

Papa Murphy’s serves up a tasty menu of handmade "take ‘n’ bake" pizzas created using dough, cheeses, meats, and veggies that are freshly prepared every day (prices listed below are average; actual prices vary by location). After customers choose their pie, Papa Murphy's personable pizza fashioners will build the pizza in-store and then package it for customers to bake at home in the oven. Customers can select one of Papa Murphy's signature pizzas or customize their pie to a more specific taste, culling from the four sauces, three crusts, and more than 20 toppings available. Watch as Papa Murphy’s pizza professionals corral the ingredients of a signature pizza such as the cowboy ($14.99 for the 16” family size), complete with pepperoni, Italian sausage, mushrooms, and black olives. Or request a Chicago-style stuffed pizza ($16.99 for the family size), packed with onions, mozzarella, four kinds of meat, and one of the most efficient public-transit systems in America. Thin-crust fans can opt for an herb chicken Mediterranean deLITE ($11.99 for a large), smothered with feta cheese, olive oil, and spinach. And veggievores can avail themselves of Papa Murphy’s gourmet vegetarian option ($15.99 for the family size), which comes saturated with a creamy garlic sauce. Side your pizza with an order of cheesy bread ($3.99) or a two-liter soda ($2.09).

2324 Teal Rd
Lafayette,
IN
US

Domino's has been decorating dough canvases with flavorful sauces, an assortment of cheeses, and high-quality toppings that range from classic to unconventional since 1960. Domino's dough is tossed daily and stretched by human hands, not by clumsy catapults and model airplanes flying in opposite directions. Treat friends to a tasteful feast by checking the online menu and crafting a custom masterpizza with Domino's wide range of ingredients, or choose nonpizza fare such as buffalo wings, pastas, sandwiches, and breadsticks. Famished diners too starved to choose their own pizza toppings can select from Domino's American Legends, featuring signature flavors from throughout the land. Pizzas such as the Pacific Veggie, Honolulu Hawaiian, or Wisconsin 6 Cheese impart all the delicious diversity of a road trip without the hassle of decoding an atlas.

304 W Walnut St
Frankfort,
IN
US