Cartoon skulls color the ragged wooden sign outside Matador's, creating a rustic, yet playful, atmosphere where cuisine from the Michoacán region treats taste buds to an authentic taste of Mexico. Pulled pork, tilapia, and tofu are just a sample of what's stuffed into the tortillas of 14 types of tacos, which sate south-of-the-border cravings quicker than a deep-fried bolo tie. Combination plates and vegetarian options round out the menu at the restaurant's two locations, both of which offer spacious patio seating. At the newer Glenwood Park location, patrons can relax in a separate bar area as flat-screen TVs glimmer across intoxicating bottles of top-shelf spirits.
Mojo Pizza N' Pub has topped its signature New York-style sesame crust with house-made sauce since 1998. Each pizza is baked on a pizza stone, including the Muffaletta with pepperoni, smoked ham, olives, and pepperoncinis, and the Mardi Gras, which tosses smoked bacon, Italian sausage, peppers, mushrooms, and onions around the necks of enthusiastic onlookers. In addition to pizza, Mojo creates eight salads, such as Greek and chicken Caesar, douses chicken wings with teriyaki sauce, and assembles beef lasagna in house. Beers from 13 rotating taps join wine and cocktails behind the bar, whose libations complement slices both indoors and on the outdoor dog-friendly patio. Mojo Pizza N' Pub hosts trivia nights on Wednesdays and Thursdays, and plugs in an array of video games to entertain younger diners.
At Nectar, the staff finds a balance between what?s good for the earth and what?s good for the body. Organic options and raw fruits and vegetables blend into juices and smoothies, while handcrafted paninis feature deli meats, cheese, and veggies layered atop artisan bread. Staffers also provide clients with the drinkable supplies for one-, three-, or five-day juice cleanses that detoxify, brighten the skin, boost energy levels, and facilitate weight loss.
Isabella's menu is ripe with flavorful dishes that employ fresh ingredients to create internationally influenced fare. Once tucked inside the casual neighborhood atmosphere, mix and match an order of tilapia, turkey or vegetable-stuffed samosas ($8.95, three in an order), or swaddle a palate in a downy quilt of turkey meatloaf, rocked to sleep on a pillow of pepper-jack cheddar mac 'n' cheese ($12.95). There are plenty of inventive vegetarian options, such as the genre-bending spinach and blue cheese salad accented by mango, seasonal fruit, and spiced pecans ($9.95). Sugarcoat the meal's demise with a vanilla cardamom pound cake with lemon glaze ($5.95) or grab a nearby straw and plunk it into a choice specimen from Isabella's South African wine collection. Brunch is also served from 11 a.m. to 3 p.m. on Saturdays and Sundays.
Today's side deal puts $80 toward the tattoo of your choice at Ink & Dagger Tattoo Parlour for $40. The quaint tattoo studio's minimum for tats is $60, so you'll be well on your way to sporting that handsome two-by-three Elvis face you've got planned for your calf or the soulful owl eyes you envision peeking over your collarbone. Tattoo prices vary depending on the artwork, placement, and skin type, so stop in to consult with an artist on how best to depict a puppy with a victrola for an ear on the back of your ear.
The word "wahoo" can be defined as both an expression of joy and a type of fish. Wahoo! Grill came up with a third meaning for it: "An amazing restaurant, full of joy, warmth, and great food." And there's definitely plenty to be amazed by here, starting with the eclectic selection of seafood, ranging from fish tacos to seared scallops in pumpkin-seed butter. In a similar fashion, the brunch menu has shrimp and grits, as well as fresh-herb egg scrambles and hash-brown casserole.
But it's not just the Southern-style cooking that charms guests. The dining rooms are quite handsome; the exposed-brick main room has views of the modern exhibition kitchen, and a sun-drenched atrium that leads out to a patio lush with greenery. Elegant touches such as rustic chandeliers and high-backed upholstered booths have made the restaurant a popular venue for wedding receptions and an unpopular venue for food fight enthusiasts.
And whether you're toasting a couple's nuptials or just meeting friends for a Tuesday night nip, the drink list has plenty to offer. There's an international selection of reds and whites served by the bottle or glass, and the spirits list includes everything from bourbons to cordials. Those liquors go into specialty cocktails such as a Wahoo! spritz with Aperol and sparkling wine, though someone looking for something a bit hoppier can order a craft beer such as Red Brick Laughing Skull.