A stay at Sheraton Oklahoma City Hotel places you in the heart of Oklahoma City, walking distance from Chesapeake Energy Arena and American Banjo Museum. This hotel is within close proximity of Myriad Botanical Gardens and Oklahoma State Fair Arena.
Make yourself at home in one of the 395 air-conditioned rooms featuring flat-screen televisions. Your pillowtop bed comes with cotton sheets. Relax and take in city views from the privacy of your room. Cable programming provides entertainment, and wired and wireless Internet access is available for a surcharge. Bathrooms feature separate bathtubs and showers, complimentary toiletries, and hair dryers.
Rec, Spa, Premium Amenities
DonÃât miss out on recreational opportunities including a health club and a seasonal outdoor pool. Additional features include wireless Internet access (surcharge), concierge services, and gift shops/newsstands.
Grab a bite to eat at the hotel's restaurant, which features a bar, or stay in and take advantage of 24-hour room service. At the end of the day, relax with your favorite drink at a bar/lounge. Buffet breakfasts are available daily for a fee.
Business, Other Amenities
Featured amenities include high-speed (wired) Internet access (surcharge), a 24-hour business center, and business services. Event facilities at this hotel consist of a conference center, conference/meeting rooms, and small meeting rooms. A roundtrip airport shuttle is provided for a surcharge (available on request), and self parking is available onsite.
After a lifetime of practice as an ob-gyn and 10 years as an amateur winemaker, Gary Strebel’s vinting hobby hit a bump in the road: His fermenting creations were taking up too much space in the kitchen, and his wife, Sherry, was tired of the mess. After a lengthy licensing process, Gary moved his operation into the barn, first taking his wines to the public in 2007. The now-renovated hundred-year-old barn currently serves as both a winery and gift shop, which frees the Strebels’ kitchen space for the family and frees visitors from having to wedge themselves between the refrigerator and the dishwasher. In addition to its overflowing wine racks, the gift shop also fills its rustic bounds with paraphernalia such as glasses, billfolds, jewelry, scarves and purses, and Cowboy and Sooner memorabilia.
Papa Dio's owner and head chef Bill Bonadio is a strong believer in tradition. His restaurant has spanned three generations of Bonadios, who have carefully crafted hearty Italian cuisine served on tables across two dining rooms. Boasting a sprawling list of more than 160 items, the menu runs the epicurean gamut through classic spaghetti and meatballs to Dio's original fried pizzas, while their new "Little Menu" includes items under $10. At the wine bar, tables draped in crisp white linens surround a horseshoe-shaped bar that was made with wood salvaged from an 18th-century home in Louisiana and a horseshoe salvaged from an 18th-century giant horse.
Boasting a full arsenal of medals and bottle honors, Sand Hill Vineyards presents Oklahomans with premium pouring grounds. Grab a friend or loved one and sip samples of pinot grigio, merlot, and Riesling at Sand Hill's tasting room (normally a $3 tasting fee per person). You'll also receive a bottle of wine that you can take home to love and raise as your own, only to eventually consume its insides and dispose of its empty shell. Fans of white wines will appreciate a chardonnay ($12) or Riesling ($12); on the colorful end of the spectrum, try a chocolate port-style wine ($20), a cabernet reserve ($18), or choose from a number of other options.
Determined to keep their students interested and engaged, the instructors of Wine and Palette hold classes at myriad locations throughout the city. Each class focuses on a different art piece, be it a painting of a stained-glass window, a multihued owl, or an autumn farm scene. Additionally, each artist brings their own outlook and skills to the class, helping students learn specific brush strokes and how to touch up their daily driver so it looks just like the sheriff’s squad car.
More than 100 years ago, Stockyards City was a public livestock market and packing district. Today, many of its original buildings remain—but what was once an industrial area is a hub of dining and cowboy culture. On the main street, Western apparel stores, restaurants ranging from a steakhouse to a taqueria, and the historic Rodeo Opry country-music venue bring American heritage to life. Regular events include private tours and street festivals.