Interspersed with rolling hills, meandering woods, and rippling water obstacles, each of these featured courses provides a challenging round for golfers of any skill level. Rock Manor's winding 6,405-yard layout of subtle fairways and pristine greens—designed by renowned course architect Lester George—was named Best Public Course in Delaware by Delaware Today. Putting-placement wizard Edmund B. Ault designed a previous winner of the same award, Delcastle Golf Course, in 1971. The course welcomes players to three separate tee boxes, from which clubbers can drive balls toward rolling hills, wide fairways, and caddies performing cartwheels. Then park your course-tour caravan at the Ed Oliver Golf Club, which rests on the original site of the Wilmington Country Club. Golfers digging their spikes into the manicured 18th hole will notch views of a 100-year-old chimney, which puffs out a smoky likeness of Jack Nicklaus eating a hero sandwich during each birdie.
Brunswick Zone has been a trusted name in recreational pin pulverizing for more than a century, providing good times to patrons across the country. Friends and families season afternoons with a pleasant peppering of strikes, spares, and easygoing gutter balls under classic bowling conditions, or take the next bold step in ball-hurling evolution and engage in a round of cosmic bowling, where dancing lights, thumping tunes, and black-lit gear light up the full sensorium. At XL locations, game rooms beckon with nimble joystick workouts on classic and modern arcade games.
Cleaved into a pristine expanse of rolling hills and dense woodlands, Chisel Creek Golf Club’s 18-hole course gently rises and falls across 6,203 yards of moderately challenging terrain. Large, undulating greens supply the bulk of the difficulty at the par 70 course, complemented by tight tree lines and dramatically sloped terrain that forces more awkward stances than a middle school dance. A duo of duffers can loop the lush labyrinth astride a nimble golf cart before retiring to the Creekside Grille to refuel with a homemade chicken-salad sandwich (a $5.50 value) or a zesty buffalo-chicken wrap (a $6.50 value).