Equipped with varied experience and an in-depth knowledge of alcohol and service regulations, the instructors at Fine Art Bartending School guide their students toward mixology mastery or job placement in the bartending industry during intensive five-day courses. While many schools focus solely on the craft, Fine Art's instructors also hone customer service skills through a guest bartending program at local bars and clubs?teaching students tip-enhancing approaches and how to graciously deflect customer's attempts at Bryan Adams sing-alongs. They also hold individual classes targeted at everyday drinkers, divulging industry-style instructions for blending specific drinks, performing difficult mixes, or pouring the perfect beer.
Giggling children tumble into pits filled with foam cubes, bounce on trampolines, swing on ropes, or roll around mats shape like doughnuts and cheese wedges. Across the room, older kids twirl, flip, and pace on Olympic-grade bars and balance beams. When designing Cartwheels Inc., founders Katherine Campbell and Lisa Lacamell wanted to provide a space for serious gymnastics and cheerleading training as well as a place for children to have fun. They employed expertise from a lifetime of gymnastics training, and roles as the national course conductor for Gymnastics Canada and board director for Gymnastics BC, respectively. They hold their staff––many of whom come from yoga, dance, and fitness backgrounds––to high standards: each holds at least a level-one NCCP certification, child-safety-focused Respect in Sport certification, and first-aid certification.Cartwheels Inc's instructors coach children as young as 18 months in classes taught to the standards of the National Coaching Certification Program, giving them stylish ways to climb into bunk beds. Beyond tumbling and gymnastics classes, girls also combine gymnastics, dance, and stunting formations to hone cheerleading skills in recreational and competitive all-star cheerleading programs. In the summer, gym staffers lead day camps that combine gymnastics and arts-and-crafts instruction with off-site field trips, allowing children to visit water parks or meet the man who invented water. Recognizing that their gym spaces can also serve as a playground, Katherine and Lisa also organize birthday parties and kids'-night-out events to host hours of unstructured play.
A quick glance at Vashti Fairbairn’s resume is telling. At local theatre company Fighting Chance Productions, she has directed the critically lauded Little Shop of Horrors and The Mystery of Edwin Drood, both of which magically combine music with dramatic arts. At her own Music Box Music and Theatre Academy, Fairbairn, along with a team of dedicated teachers, does the exact same thing on a daily basis. Children’s group classes give little ones as young as 6 months old a chance to strut their stuff on the dance floor, belt out their favourite show tunes, and learn to tickle the ivories like a seasoned elephant sitter. Private lessons are open to adults as well, and expand the instrumental scope to include strings, music theory, and the speaking arts. The latter comes in handy during the school’s drama clubs, which teach kids 3 years and older how to use their imaginations to create real-life and fantasy scenarios. Outside of their educational programs, the facility entertains visitors to the River Market with free music and theatre performances in the Music Box Presents series.
The Air Force relies on flight simulators to train its recruits, avoiding risking young lives and expensive equipment as their pilots learn the ropes in a nonlethal environment. Why, then, shouldn't bartenders learn their own dangerous, high-stakes craft by simulating the real thing? At Wright Drink Bartending School, students learn to mix concoctions at an artificial bar in the school's loft, preparing them for the fast-paced rigours of slinging drinks by recreating the typical work environment. Beyond simple mixology, classes impart the more nuanced skills necessary to the job, such as managing space, mastering an in-depth liquor vocabulary, and dealing with troublesome customers by alerting the police with a high-pitched scream.