Creamy frozen yogurt, fresh-fruit mix-ins, and healthy toppings such as almonds, granola, and shredded coconut make Yogen Früz a source of unlimited fresh flavors. Yogurt artists mix customers’ custom creations—such as piña colada mixed with smooth-blended pineapple yogurt, or apple pie sprinkled with graham-cracker crumbs—before their very eyes. Along with such quasi-decadent options, the company’s 1,300 worldwide outposts offer low-fat varieties, nonfat probiotic yogurts, and fresh-fruit sorbets. Every mix is low in fat, a good source of vitamins and fiber, and one of the only known sources of the essential nutrient frostiness.
Carolina Nightlife is a guide to the region?s hottest clubs, restaurants, and bars. The party resource provides useful information as to which spots are the most popular on a given night, and they also include hours, directions, specials, and onsite photo albums so prospective attendees can check out the crowd. The page teems with recommendations on where to go and what to do, with activities that range from speed dating and live music to ping-pong tournaments and Victoria?s Secret Fashion Show viewings.
Tropical Smoothie Café's wholesome smoothies are filled to the gills with fresh fruit, juices, yogurt, chocolate, nuts, and healthful supplements, minimizing the guilt of dessert consumption to a soft heartbeat that emanates from the floorboards. Pomegranate Plunge (pomegranate, banana, strawberries, cranberry, $4.99) harnesses the nutritious hunger-fighting power of superfruit, and delectable low-fat elixirs such as Mango Magic (mango, pineapples, nonfat yogurt, $4.29) hoodwink gullible taste buds into believing they are traversing a candy factory full of whipped-cream lollipops.
Welcome to Groupon, Columbia! For our inaugural deal, you get $30 worth of dinner fare for $15, or $15 worth of lunch eats for $7 at Mr. Friendly’s New Southern Cafe. Since this is everyone's first Groupon, allow us to briefly explain how it works.
Foxfield Bar and Grille's flame wizards sizzle up locally grown ingredients to create sumptuous spreads, and professional pourers furnish chalices with a wide variety of cocktails, wines, and beers. A three-cheese panini ($6.50) swaddles a trifecta of provolone, cheddar, and swiss cheeses, and a plate of local shrimp and grits ($7.50) come crowned with house-made gravy—an even more delicious dressing than its cousin, garage-made gravy. A smoked salmon-and-cream-cheese bagel ($7.25) tenderly tackles appetites with the assistance of capers and red onions. In addition to specially selected wines, beers and sake, Foxfield's bartenders concoct a menu of classic and specialty cocktails such as the acai-spirit-based ave maria ($6) and the french kiss vodka martini ($7) made with Chambord and pineapple.
Every day, Rita's serves up fresh, fruitified Italian ice ($2.09–$2.99) in more than 30 flavors (several are sugar-free), including strawberry, cotton candy, Swedish Fish, chocolate chocolate chip, piña colada, mango, green apple, and wild black cherry. Along with creamy ice, Rita's also sells icy cream. Case in point: Rita's famously frozen old-fashioned custard ($2.49–$3.49), a robust dish that—like revenge—is best served cold in a cup, cone, or overflowing El Camino truck bed. Rita's custard involves a different freezing process than ice cream and boasts creamier texture that makes regular ice cream feel like gravel sprinkled with sandpaper shreds. Rita's most popular frozen treat, gelati ($3.49–$3.99), takes its cue from brunch, twilight, and sporks and blends two great things to create an even greater thing—in this case, the flavorful variety of Italian ice with the smoothitude of frozen custard. Rita's also offers an assortment of specialty Misto shakes ($3.89–$4.29), and fat-free soft-serve Slenderitas ($2.49–$3.49), all of which make for a tasty treat as well as a deliciously soothing topical treatment for chicken pox.