Cold Stone's ice cream inhabits a quantum flux between soft-serve and traditional ice cream, with a rich, creamy texture that whispers tales of its super-premium quality as it glides over taste buds. The ice cream generously welcomes dozens of toppings, as traditional as crumbled cookies and chopped nuts or as quirky as granola and black licorice. Choose your favorite ice cream from among dozens of silky flavors, such as Irish cream and butter pecan. Then make certain no one will try and steal a taste by topping it protectively with brownies, gumballs, and cherry pie filling. Whatever Frankencream you create, it'll be scooped cold off the grill into a freshly made waffle cone or bowl. Cold Stone's ice cream and toppings vary between seasons and location, and they also offer sorbet and an array of lighter toppings such as fruit and honey. Ice-cream creations run between $4 and $6, depending on size.
Maiberry's inventive menu of craving-mollifying treats features organic frozen yogurt, raw juices, and more. The eatery's nonfat, rBST-free frozen yogurt, available in pomegranate, white-peach, mocha, and many other mouth-tickling flavors, is a chilly nosh that’s as smooth as a sweet-talking seal ($0.42/oz. at Denver and Fort Collins, $2.50+ at Boulder). Opt for glacée, a mouthwatering mix of classic shaved ice and italian gelato ($5.75), or all-natural fruit smoothies available in a slew of blended flavors to pamper tongues with a delightfully sacchariferous snack ($4.25 for a medium). Açaí bowls rich in antioxidants and proteins, as well as raw juices concocted from fresh produce and organic wheatgrass, serve as potent pick-me-ups, unlike strongmen wearing rubber gloves covered in grape jelly.
Amore Gelato serves up refreshing authentic Italian gelato, as well as sorbetto, all-natural frozen yogurt, smoothies, and more. Satiate sub-zero cravings and extinguish spontaneous mouth flames with up to 8 ounces of gelato in one of more than 25 decadent flavors made with imported Italian ingredients on-site daily, such as chocolate, dulce de leche, and birthday cake ( $2.99+). Although gelato contains less fat and calories than most ice cream, most of Amore’s sorbetto and frozen yogurt are completely fat free. Savor 4¬–8 ounces of dairy-free sorbetto, in refreshing natural flavors such as guava and watermelon ($2.99+), or the all-natural frozen yogurt, made with fresh local dairy and chock-full of probiotics. Shakes and sorbetto-based smoothies ($4.99) leave treat-tasters with one free hand for important tasks, such as rewriting Snakes on a Plane as an illuminated manuscript.
The sun has set on the town of Denver, but the neon sign on Winchell’s Donut House is still aglow. The familiar smell of baking donuts wafts out from the 24-hour establishment's door, drawing night owls in for steaming cups of coffee and french crullers, jelly donuts, and moist chocolate muffins. A shift change occurs come daytime; breakfasters replace nocturnal dwellers, chatting over freshly made bagels, spicy egg sandwiches, and meaty burritos before the lunch crowd shows up. The donut shop also offers delivery services throughout the local area, transporting freshly made pastries directly to a home, office, or secret rendezvous point at an all-vegetable convention.