Beer, Wine & Spirits in Derby

Select Local Merchants

Presented by Valley Discount Wine & Liquor, Hoptoberfest lets taste buds loose on a bounty of frothy pours. As many as 130 beers and a smattering of spirits anoint tasting glasses, letting beer connoisseurs expand their palates wider than that of a whale sommelier. A selection of food complements the diverse brews, and attendees can sit and listen or get up and groove while live bands electrify the air with popular tunes. All proceeds from the festival benefit the Seymour Ambulance Association and Ansonia Civil Defense Rescue Association.

555 Main St
Ansonia,
CT
US

SBC Restaurant & Brewery lines up an inviting smorgasbord of comfort food to be devoured alongside an arsenal of brewed on-site beers. Take in the expanse of the appetite-assassinating lunch menu (served from 11:30 a.m.–3 p.m.) and try not to set off the fire alarms while your head smokes with indecision before easing yourself in with the SBC calamari, which comes prepared three ways: crispy with marinara and rémoulade, fried with hot peppers and artichoke hearts, and sticky with a sweet chili Sriracha glaze ($6.99). Follow that up with the crispy chicken salad, festooned with mandarin oranges, grape tomatoes, gorgonzola, and honey white balsamic vinaigrette ($12.99), or the margherita pizza topped with sliced fresh tomatoes, garlic, mozzarella and basil ($10). SBC burgers are 8 ounces of natural custom-quality beef served on a handmade roll and topped with american, provolone, cheddar, swiss, fontina, or mozzarella cheese ($7.99).

33 New Haven Ave
Milford,
CT
US

Stephanie O, the charismatic celebrity talk show host on Long Island's News Radio 103.9, has teamed up with Clear Vision Productions to host smashing events along the Atlantic coast. Backed by a combination of national and local vendors, each event features amenities such as food and drink samples, top-shelf entertainment, and celebrity appearances in VIP areas. Guests are also treated to red carpet photos and interviews before being sent home with goodie bags and other surprises.

60 Connolly Parkway
Hamden,
CT
US

Despite having cooked for distinguished clients such as the Clintons and Leon Panetta, and at prestigious culinary institutions such as Chicago's Palmer House, chef Jason Milanese felt restless. That is, until he opened his own restaurant: Bistro B. As the owner and executive chef, he specializes in crafting gourmet twists on classic American dishes, from small plates like sauce-drizzled chicken lollipops to entrees such as potato-and-onion-crusted halibut and a double-cut pork chop with sweet potato pur?e. A minimal, yet rustic decor featuring earth tones, framed mirrors, and dark-wood furnishings contributes to the restaurant's grassroots American feel.

1006 Broad St.
Bridgeport,
CT
US

At The Wine Press, aficionados crush, press, rack, and bottle their own brand of wine. Overseen by the shop's staff, amateur winemakers craft their silky reds with the same process as modern-day wineries. Through this process, they learn how much time and care goes into winemaking. They can produce varietals such as sangiovese or pinot noir or create hybrids such as a cabernet-merlot or a sentient pinot-human. To show off the possibilities of winemaking at their facility, The Wine Press also leads guided tours and wine tastings during the summer months.

118 Quinnipiac Ave
North Haven,
CT
US

Winery located on 160 acres. Hiking trails and picnics, wine tasting, music on Sundays beginning May 8th through October. Vintage base ball and Shakespeare in August.

14 Alberts Hill Road
Newtown,
CT
US