DeAngelo's Soul Food, Deli, and More anchors its menu with the South’s trademark: fried food. Chicken and waffles, southern-fried catfish, and jumbo fried shrimp all hide under coats of flaky golden brown, much like soldiers wearing breaded armor. Chicken and pork chops can be
fried, grilled, or smothered. Some deli sandwiches are stuffed with similar fixings—such as barbecue ribs and catfish—but others sport more traditional meats, including corned beef and turkey. Paired with hearty cornbread dressing, mac 'n' cheese, or mashed potatoes, the comfort foods become full-fledged meals.