Do as the English do at Bud's Pub and Grill! This local watering hole serves British food and drink.
Fear not you gluten-free or low-fat eaters, you'll have plenty of choices here.
Watch the game with fellow fans to get the full sports experience.
Parents, bring your kids along to Bud's Pub and Grill, where you'll find a family-friendly menu and ambience.
Outdoor dining doesn't get much better than the beautiful patio at Bud's Pub and Grill.
At Bud's Pub and Grill, your large or small party can easily enjoy a meal.
Pump up your night with performances from Bud's Pub and Grill's live DJs.
The noise at the bar can be positively thunderous, so save intimate conversations for another night.
Be sure to call for a reservation if the bar is part of your weekend plans — it can get crowded on Fridays and Saturdays.
The dress code at Bud's Pub and Grill is as relaxed as the ambience, so wear whatever suits you.
Getting your food to go is also an option.
A catering menu is also available if you're looking to dazzle the patrons at your next shindig.
At Bud's Pub and Grill, diners will receive complimentary parking at the lot next door.
Bud's Pub and Grill provides ample space for bikers to store their bikes.
You'll like your bill almost as much as your meal at Bud's Pub and Grill, with meals usually costing less than $15.
The breakfast menu receives the most rave reviews from patrons, but you can also stop in for lunch and dinner later in the day.
Nestled in the corn fields and orchards off Highway 113, Jess Jones Vineyard invites passersby to clink glasses in a rustic setting. Vintner Jess Jones and his wife, Mel, have been growing grapes on the property since 1997. At first, they sold the fruit to outside buyers, including area winemakers. Starting in 2004, though, they began keeping some of the harvest so that Jess could produce his own varietals, drawing on skills he honed through the University of California, Davis winemaking program.
Today, the couple continues to ferment juice into wine. Visitors can fill bottles directly from barrels of zesty merlot, crisp chardonnay, and tawny port, or relax in a tasting room that one Patch.com writer described as "not pretentious, although decorated with many news articles and accolades garnered by the winery."
Sudwerk Brewing Co. is passionate about its pours. The craft brewery has been making award-winning, German-style lagers for more than 21 years. To sample the brewers' spectrum of libations, visitors head to the tasting room, a simple setup right on the brewery's loading dock. Its menu of four brews rotates regularly, rewarding frequent visitors with seasonal beers. Meanwhile, tours of the whole facility teach visitors how beer is made, packaged, and distributed. After visiting the facility, patrons can fill up a growler with their favorite beer to take home, drink, and bring back to Sudwerk Brewing Co. for refills.
The cooks at KetMoRee compose a symphony of curries while scoring an orchestra of appetizers for the restaurant's melodious menu. The staff delivers starter plates of the chili-crusted calamari, which hold tangles of deep-fried squid surrounded by a tarn of homemade plum-chili sauce ($9). Afterward, bite into brisk salads such as the crisp cucumber salad ($4) or the sprightly yum nua salad, which consists of onion and cilantro shrouded with sliced grilled beef tenderloin and spritzed with mild lime dressing ($8). Specialties include the gai yang, a grilled marinated half-chicken soaked in house-made sweet-and-sour sauce ($13) and the flaming broccoli, which combines beef sautéed with broccoli and jalapeño for an entrée more explosive than a summer blockbuster starring both Quaid brothers ($11). Refresh tastebuds with a chilled shot of fruit-infused vodka, available in flavors such as kiwi-mango or strawberry-pineapple ($7). KetMoRee's banquet room hosts upscale after-hours entertainment, furnishing full bar facilities, high definition TVs, and premium sound and lighting equipment.
Stop by Bistro 33 Davis in Davis for flavorful fare and refreshments.
If you're avoiding fat or gluten, you can still eat great at Bistro 33 Davis, which offers a number of low-fat and gluten-free choices.
Beer, wine, and more are also available from Bistro 33 Davis' extensive drink list.
Parents, bring your kids along to Bistro 33 Davis, where you'll find a family-friendly menu and ambience.
From cheap drinks to good eats, Bistro 33 Davis' happy hour is a steal.
At Bistro 33 Davis, easily plan a night out with family, friends, coworkers and more — large parties are always welcome, and a private room is available for use.
Be sure to check out Bistro 33 Davis' outdoor seating when the climate is right.
Tap your foot to Bistro 33 Davis' tunes — live performances are often showcased here.
The restaurant can get thronged with crowds on Fridays and Saturdays, so book your table ahead of time through their reservation system.
Shake off the stiff workday duds at Bistro 33 Davis — attire is casual.
Catering makes it easier to organize any event, and Bistro 33 Davis will ensure that it is delicious.
For those in a rush, the restaurant lets you take your food to go.
At Bistro 33 Davis, free parking is offered on the whole block.
Bistro 33 Davis is a prime location for cyclists to park their bikes and enjoy a bite to eat.
Bistro 33 Davis' mid-priced fare will typically cost you about $30 per person or less.
Breakfast, lunch, and dinner are all served at the restaurant, but the dinner menu is the real standout.