Bakeries in Duncan


Three or Six Cheesecakes for Take-Out at Capstone Tea & Fondue (40% Off)

Capstone Tea & Fondue

Downtown Vancouver

Homemade 4” cheesecakes to take home; available in 20 flavours

C$29.85 C$18

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Five Large Cupcakes or Five Brewed Beverages at Mancakes Bakery (Up to 49% Off)

Mancakes Bakery

Downtown Vancouver

Cupcake shop pairs super-strong coffee with “man’s man” flavours such as bacon chili chocolate, buffalo wing, whiskey lime & Chicago popcorn

C$19.70 C$11.99

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Parisian Truffle-Making Class or Macaron-Making Class for One or Two at Professor & the Pigeon (Up to 57% Off)

Professor and The Pigeon Cafe

Professor and The Pigeon Cafe

Learn how to craft Parisian truffles or macarons before returning home with a recipe, a template, and a box of tasty treats

C$99 C$45

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$15 for One Dozen Cupcakes at Mad Batter Cupcakes and Confections ($29 Value)

Mad Batter Cupcakes and Confections

Mad Batter Cupcakes and Confections

Cupcake flavors include pumpkin spice, chocolate raspberry, candy cane, Death by Oreo, and salted caramel

$29 $15

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One or Two Dozen Pastries at BeNanna Bakery (Up to $25 Off)

BeNanna Bakery

Chilliwack

Pastries such as vanilla slices, eclairs, and chocolate cream puffs made from scratch by a local baker with real butter and whipped cream

C$30 C$18

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Wine, Beer, or Coffee Beans at Silver Cup Coffee (Up to 50% Off). Two Options Available.

Silver Cup Coffee

Bayside

Fair-trade, organic coffee beans are roasted and bagged the same day for optimum freshness; cafe also serves wine and beer

$5 $2.50

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$14 for 12 Original Vanilla Cream Puffs at Beard Papa's ($26 Value)

Beard Papa's

Multiple Locations

International bakery fills crunchy pie-crust exterior with natural custard and whipped cream alongside other baked goods and sweet beverages

$26 $14

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Select Local Merchants

Cold Stone’s ice cream, made in-store daily, inhabits a quantum flux between soft-serve and traditional ice cream, with a rich, creamy texture that whispers tales of its super-premium quality as it glides over taste buds. Ice-cream voyeurs can create their own ice-creamplosion from old favourites or unheard of delights ($2.89–$4.59 with two mix-ins), eliciting taste tests of dozens of silky flavours such as cake batter, cotton candy, and piñata. Each ice-cream creation generously welcomes up to two of the shop's dozens of mix-ins as traditional as Oreo cookies and chopped nuts or as quirky as pie crust. Those willing to bequeath the invention of creamy concoctions to the professionals can try a Cold Stone Signature creation, such as the almond-studded and caramel-slathered Coffee Lovers Only or the Peanut Butter Cup Perfection with Reese's peanut-butter cups, fudge, and a side of endorphins ($3.99–$5.75). Once concoctions are chosen and perfected, they're scooped cold into freshly made waffle cones or bowls.
2927 Drinkwater Road
Duncan,
BC
CA
Jessie's Juice is the fruit-infused brainchild of local and award-winning country music artist Jessie Farrell, whose venture into non-musical artistry includes a menu of wholesome smoothies, raw and organic food items from local artisans, and her self-designed Jessie's Tea. Pink walls and a checkered floor beckon guests into the shop, where a whir of blenders transforms organic and local fruit, superfoods, and other ingredients into sippable smoothie potions. As daily soup offerings and a selection of raw, vegan, and gluten-free food options lasso their seductive aromas around noses, guests may sign the heart-shaped guest book or enjoy their purchases on the shop's wood bench that sticks its tongue out whenever it senses a stray drop falling.
2380 Beacon Avenue
Sidney,
BC
CA
At four locations, Ooh La La Cupcakes' bakers mix fresh ingredients into luscious batter for 14 cupcake flavours. Among these are the Triple Bypass, a brownie cupcake with caramel filling, caramel buttercream icing, and bits of caramel and Skor bars, and the Monkey Business, a banana cupcake with cream cheese icing. They also design custom cupcakes for special occasions.
9774 Third St
Sidney,
BC
CA
Crumsby’s Cupcake Café fashions tasty, colourful treats from scratch in a multitude of flavours that run the gamut from classic to unexpected. Cupcakes are baked on-site in small batches with quality ingredients for a fresh, nostalgic taste that trumps teething on a carousel slide projector. Traditionalists can enjoy chocolate-on-chocolate or vanilla-on-vanilla treats, and confectionary mavericks can gobble a tiramisu or toasted-marshmallow cupcake. Gluten-free and vegan options are also available for sweet-teeth with special dietary needs. Crumsby’s is open Monday through Saturday from 7:30 a.m. to 6 p.m. and Sundays from 10 a.m. to 4 p.m.
2509 Estevan Ave
Victoria,
BC
CA
Though he couldn't have known it at the time, Adam Caldwell arranged what arguably could be considered one of the most successful first dates in modern history. He not only ended up marrying his date, Danna, but also had such a memorable time with her in the frozen-yogurt shop that the two of them were eventually inspired to start their own. They opened Menchie's Frozen Yogurt in California in 2007, and within just a few years, found themselves with a family of hundreds of thriving stores sprinkled all around the world. As the Menchie's brand grew, Adam and Danna kept a simple mission in mind: to make their customers smile. An adorable cast of animated characters is featured throughout the stores, including on the colorful spoons, and customers can have fun creating endless frozen-yogurt combinations. There are almost 150 rotating yogurt flavors, and the selection includes eight versions of vanilla. Of course, there are plenty of toppings as well, displayed in help-yourself bins filled with fresh fruit, nuts, cereal, and candy. The yogurt is made from fresh milk from a Canadian dairy. All the yogurt is kosher, and certain flavors accommodate vegan and gluten-free diets.
777 Royal Oak Drive
Victoria,
BC
CA
The warm aroma of freshly baked waffle cones envelops every nook and cranny of Marble Slab Creamery, revving up guests' senses with the promise of impending decadence. As the hand-rolled cones tan in their ovens, the store's staff bustles about the premises whipping up fresh batches of super-premium ice cream in the onsite creamery and helping patrons select a flavour from a list of more than 50 options. This chef-driven dedication to gourmet ice cream began in 1983 with the company's founding in Houston, Texas, when two French chefs were enlisted to create a recipe for Marble Slab Creamery's signature sweet-cream ice cream. Today, staffers utilize the frozen-slab technique of ice-cream architecture, scooping each customer's choice of ice cream and mixins onto a chilled marble slab to mix the separate elements into one customized m?lange. Though specializing in cone-based ice-cream treats, Marble Slab Creamery also offers other scream-worthy confections including cakes, shakes, and ice cream cupcakes. Catering is available at many locations.
2401 Millstream Road
Victoria,
BC
CA
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