He Loves Me Not, 11-year-old Susan Boyd was assembling them into floral bouquets for her grandmother’s, a national flower-show judge. Gifted with years of experience and a knack for eye-pleasing designs, Susan started lining her walls with a variety of awards for her arrangements, ranking as a top floral designer in the United States and winning the FTD America’s Cup Design competition twice. She opened Poseys 'N' Partys Florist in 1978, and she continues to stock the shop’s shelves with her signature lush, freshly cut floral designs alongside exotic plants and gift baskets. She also arranges custom arrangements for myriad special events, including weddings, communions, and public apologies for accidentally disabling your entire block’s cable service.
With three large indoor play areas and adjoining outdoor romp ranges, Camp Bow Wow lets canines loose to frolic with friends or simply survey their own tails. Camp Bow Wow's staff of certified counselors is trained in dog behavior and categorizes dogs into playgroups based on size, demeanor, and brainpower, allowing pets to engage in more evenly matched matches of Trivial Pursuit.
HealthSource's team of chiropractors, licensed massage therapists, and physical trainers aid patients in shedding bodily ailments through personalized Action Plans. Staff members work closely with patients to identify sources of pain such as misaligned vertebrae, pinched nerves, arthritis, and office chairs made out of magma. Treatment Plans may prescribe daily exercises as well as spinal adjustments performed by machines or the sure hands of chiropractors raised by machines. During rehabilitation sessions, knowledgeable trainers help patients overcome athletic and trauma-related injury with exercises to reestablish muscle strength and flexibility.
The staff members at Envirohome, LLC reinvents homes with touches as ecofriendly as they are. After conducting an energy-efficiency evaluation with a thermal-imaging camera, they track down the spots where energy escapes the home or where it's used ineffectively. Then they create a plan of action to reclaim squandered energy, from installing LED lighting to weatherizing or insulating homes.
At Watch Ya Fingas, owner and cooking expert Sheila Turrentine cures feverish hungers with a mountainous menu of from-scratch barbecue meats, flaky catfish, and bountiful sides. Inside the family-friendly, casual diner illuminated by broad windows, Sheila and her grill masters barbecue whole chickens, sausage and beef by the pound, and ribs, searing savory flavors into each entree before it's joined by cornbread or wedged between thick slices of regular bread. The diner’s signature fried catfish joins collard greens and a slice of peach cobbler for a meal more southern than Antarctican cuisine.