The New York Butcher Shoppe's high-quality meats star in the filet meal, which consists of two 8-ounce certified Angus beef choice filets, two locked and loaded baked potatoes, a bag of spring mix, and a French baguette. The shop's butcher buffs use beef from the country’s very best Angus programs and skillfully wield steak-shaped cookie cutters to produce well-marbled, tender, and consistent muscle patties cut to each customer’s order.
Since 2002 we have been making chocolates by hand in Sandy Springs. We offer a wide variety of truffles, barks and toffees, 1,000's of molded shapes, and chocolate covered strawberries. Custom orders are welcome, so if you can think of it, we can probably make it! Stop by to see, smell, and taste our mouthwatering treats!
First opened in 1994, Return to Eden neighborhood natural market has been offering the best natural foods and supplements for years. With a friendly staff, great raw food and vegetarian options, and the metro area's largest selection of gluten free foods, don't miss out on this Atlanta original.
Udipi Cafe's traditional Indian ingredients and recipes form the basis of its expansive menu of flavorful vegetarian delights. Serenade taste sensors with appetizers such as a delectable potato-cauliflower duet of aloo gobi ($8.50) or the broad tasting board of the assorted sampler platter ($7.95). Dry and spicy chickpeas swim in a pond of piquant curry sauce in the chana masala curry ($8.50), which pairs pleasantly with a side of paratha bread ($1.95). Indo-Chinese specialties transport diners to the northern climes of the subcontinent with flavor combinations such as vegetable hakka noodles ($7.95), and dinner specials fill traditional platters with offerings such as the royal madras special thali and royal south indian thali ($13.50 each).