Bowlers Tony Reynaud, Roger Baral and Marcel Lessard have spent countless hours knocking down pins, and are all State and Local Association Hall of Famers. So it's no surprise that the trio of pin-crushers know how to run a bowling alley. High-energy music blasts inside the facility, with themed nights such as top songs from the 1980?s or 1470?s. During birthday parties, kids can nosh on pizzas and bowl as many games as they can in a two-hour period. An on-site bar and grill serves wings, hot dogs, and beers galore for adult bowling parties.
During whirlyball, players ride in bumper cars, carry racquets, and maneuver balls into goals. These bumper cars glide smoothly over the court and turn on a whim, giving players the opportunity to duck past their opponents on their quest to win the game. After a team is crowned champion, players can hang out in the gaming area and play pool or chat about their favorite moments from the game in the lounge.
When traversing Oak Meadow Farm’s 52 verdant acres, one is struck by sweeping views of nearby produce farms. Students contribute to this idyllic pastoral scene as they learn the basics of riding in either indoor or outdoor rings. The experienced staff is led by head trainer Amy Kriwitsky who brings her individual experiences, such as her bachelor’s degree in animal science, to teaching beginners how to tack and nay effectively. Her efforts have earned Oak Meadow Farm praise in publications such as Today’s Equestrian and Chronicle of the Horse.