We serve the most awesome PIZZA and well lots of other stuff of course too. Hmm, like pasta, hot sandwiches, sweet salads and breadsticks, sodas and beer and we take care of our wheat allergy folks by providing the YUMMIEST gluten free pizza and pasta and most importantly BEER!!!
Color Me Mine puts paintbrushes and pottery in the mitts of customers old and young. Budding Toyozo Arakawas will follow six easy steps to craft beautifully painted ceramics, first choosing a ceramic piece (most cost between $8 and $14) from Color Me Mine's selection of hundreds of seasonally changing items. After charting out the desired design from individual imagination or Color Me Mine's technique sheets, painters will select an underglaze from Color Me Mine's cast of more than 60 colors, then apply paint with the focus of a peregrine falcon occupied by a Rockwellian spirit. Color Me Mine handles all kiln-firing work, allowing clients to take home their final products within three to five days. A studio fee of $5 for children under 12 and $8 for adults and children over 12 covers all paints, supplies, glazing, and firing.
Like the iced-delight-swirled Italian artisans, Dolcetti’s all-natural gelato is made from scratch and prepared with fresh, local, and seasonal fruits and ingredients. Flavors rotate daily in Dolcetti's repertoire of more than 70 gelatos. Stick with classics such as vanilla bean and chocolate, or wake from dreams of cows balancing papayas on their noses with inspired culinary concoctions such as lavender-honey gelato churned with home-raised bee nectar ($3.25–$4.75 for a scoop). Or, spicy up dessert with a sample of jalapeño chocolate. With an abundance of fresh fruit ripening in the coming months, expect fresh flavors such as forest berry, lemon, and apricot. Dolcetti will also be rolling out fat- and dairy-free sorbettos.
Using fresh ingredients and quality meats and cheeses, Leger’s Sandwiches boasts a classic menu of satisfying sandwiches in a friendly atmosphere. The shop's deli wizards will whip together signature combos such as the Kitchen Sink or italian hoagie, and those who prefer a DIY approach can build their own by filling out a checklist with a choice of bread, meat, cheese, and toppings, as well as doodles of stars, hearts, or the full name of one's latest crush. Both meat eaters, whose mouths may water over ample hearty options such as meatloaf or turkey breast, and herbivores opting for the vegetarian can eat in, dine out, or fax orders in advance.