IndoCycle Studio is a spinning-only facility where members come for vigorous indoor group cycling workouts. Stationary Spinner NXT bikes are the focal point of each calorie-blasting workout—experienced instructors lead classes in high-energy cycling circuits, incorporating music, visual effects, and subliminal sounds of stampeding herds to help riders through intense sessions. Each workout is customizable to every individual’s fitness level, but the end result is the same for everyone; burn fat and build muscle during rides that simulate climbing hills and racing courses. IndoCycle Studio provides towels, water, and shoes for gym-goers, as well as gel seats for those who want extra cushioning.
The seasoned paint-slingers at The Blu' Bisque turn the art of pottery and canvas embellishment into a lively celebration with their kids' birthday parties, BYOB date nights for adults, and corporate events that emphasize carefree fun, uninhibited creativity, and paint-speckled aprons. The shop's hefty collection of bisque pieces anchors the floor with plates, coffee mugs, and figurines that wait patiently to be plucked and festooned with stencil designs, free-flowing brushstrokes, and floral motifs that symbolize the end of tax season. Not just an art studio, The Blu’ Bisque also houses an upscale boutique that offers trendy gifts and accessories as well as brand-name apparel.
From a chic, late-night soiree to a lively kids' birthday bash, the planners at Perfect Parties execute events for both adults and children. Adults' parties may include dancing, hors d'oeuvres, and cakes celebrating new babies or finally finding the perfect hairstylist. Kids' parties, on the other hand, exude fun and whimsy. That might mean cupcakes adorned with edible lipstick and eyeshadow palettes or a party table decked out like a car garage.
In Irish Bred Pub's kitchen, cooks simmer beef in Guinness and brown gravy and stuff shepherd's pies with savory meat. Patrons can dig into Irish favorites or venture beyond the Emerald Isle to taste the cajun flavors of chicken and sausage jambalaya and shrimp sautéed in cajun seasoning. On Mondays and Wednesdays, visitors belt out karaoke favorites, while on Tuesdays and Thursdays they take on trivia challenges to recall obscure facts, such as the name of America's current president.
There is always a lively spirit of creativity at The Sound Table, but it changes throughout the night. The upstairs dining room boasts a menu that "zigzags through global influences: Belgian-style frites, Oaxacan hanger steak with salsa verde, Chinese grilled ribs redolent of soy and chile," says Atlanta magazine, which placed restaurant on its list of the area's 50 Best Restaurants. However, the menu's capricious nature doesn't stop at the recipes, it also affects the availability. The selection changes frequently as the chefs incorporate new, seasonal ingredients. On the downstairs level, the bar is a bit more consistent, although still inventive. In addition to the international assortment of wine and beer, the bartenders mix drinks that Creative Loafing Atlanta hailed as "some of the best cocktails in the city." These shaken and stirred concoctions are separated into categories that range from bright & dry to strong, rich & strange, and they occasionally feature nontraditional ingredients such as pine liqueur or garam masala. Although the food and drinks help keep spirits high, it's the live music that transforms the two stories of exposed brickwork, booths made of wooden slats, and soft industrial lighting into a lively neighborhood dwelling. Typically starting around 11 p.m., an ever-rotating lineup of DJs and bands performs throughout the week, energizing the crowds with anything from the raw, percussive fusion of African and Latin jazz-funk to globally-influenced psychedelic.