Indian Restaurants in East Renton Highlands

$5 Buys You a Coupon for 10% Off Meal at Indian Curry Palace

Indian Curry Palace

Tukwila

$5 $5

For $5, receive a coupon for 10% off meal

50% Off Indian Cuisine

Curry & Kabab Indian Restaurant

Kent

$30 $15

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Traditional Indian cuisine, including garlic naan, chicken tandoori, goat biryani, and mango ice cream

33% Off Indian-Pakistani Cuisine at Shalimar Restaurant

Shalimar Restaurant

University District

$30 $20

(180)

Chef Wasif Qadri whips up inventive Indian-Pakistani dishes including curries, veggie stews, and tandoori plates

$6 Buys You a Coupon for 1 Plain Naan Dish & 50% Off Alcohol 3-6PM

Cedars Restaurant

University District

$6 $6

For $6, receive a coupon for 1 plain naan dish with chutneys & 50% off alcoholic beverages 3-6PM

Up to 60% Off at Bengal Tiger Cuisine of India

Bengal Tiger Cuisine of India

Roosevelt

$46 $24

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Regional specialties are served in a warmly colored dining room at an Indian eatery that's been simmering curries for almost 15 years

Up to 45% Off Indian Food at Bombay Grill

Bombay Grill

University District

$20 $11

Regional Indian menu built around spicy seafood dishes

Half Off at Jewel of India

Jewel of India

University District

$22 $11

Entrees include spicy lamb vindaloo with potatoes and mango veggie curry with sautéed vegetables, mango chutney, and a bit of cream

Up to 50% Off Indian Food from Royal Palace Bar and Grille

Royal Palace Bar and Grille

South-Lake Union

$40 $20

Indian cuisine includes tandoori specialties such as lamb tikka, a wealth of vegetarian dishes, and a signature mango pudding for dessert

50% Off Indian Food at Copper Pot Restaurant

Copper Pot Restaurant

Downtown Edmonds

$24 $12

(5)

Indian restaurant hews to traditional dishes such as chicken korma and modern trends, including vegan cuisine like Goa-style curry

50% Off at Boondockers Restaurant

Boondockers Restaurant

Marysville

$20 $10

(141)

Authentic kebabs & curries, paired with American breakfast, lunch, and dinner such as steaks, seafood, burgers, and sandwiches

Select Local Merchants

The most geographically and culturally authentic bites at CurriBox are lemon and mango pickles imported straight from India. But the restaurant's cooks masterfully conjure traditional Indian flavors just fine with more local fixings, which they assemble into nearly 75 dishes. A clay tandoor oven bakes all roits and naans, as well as boneless chicken, which the culinary team stirs into mildly spiced butter cream. Other entrees incorporate CurriBox's housemade ingredients, from hand-crafted cheese cooked in spiced gravy with peas to marinated lamb doused with nuts and fresh cream sauce. Besides dine-in feasts, CurriBox's cooks prepare food for takeout and even cater feasts for weddings, birthdays, or birthdays for each taste bud.

2435 Maple Valley Hwy
Renton,
WA
US

When Marianna Ristorante opened, the restaurant’s trademark was a dish perfect by the owner’s mom. The Renton Reporter wrote that the farfalle alle Marianna— bowtie pasta tossed with yellow peppers, prosciutto, and cream—came from co-owner Salvatore Lembo’s mother, for whom the restaurant is named. These days, Salvatore lets Executive Chef Jackson Cavanaugh put his own stamp on a seasonal selection of Northern Italian specialties. Those range from homemade gnocchi to fettuccini tossed with salmon and boneless chicken breast smothered in gorgonzola cream sauce. Dinner is served inside Marianna Ristorante’s candlelit dining room, which evokes the atmosphere of an Old World eatery with earthy tones .

310 Wells Ave S
Renton,
WA
US

Spice Route melds traditional Indian cuisine and modern takes on Subcontinent sustenance to give diners a menu with a myriad of options. Starters include 12 vegetarian options such as paneer tikka, comprised of marinated cheese grilled in a clay oven ($12.95), as well as non-veggies such as the tandoori chicken, cooked in the traditional Indian oven and browned over a volcano out back ($11.95). Visit south India without piling into the family jumbo jet by sampling regional items––try the masala dosa, a thin rice crepe piñata-packed with a spicy potato filling ($7.95), or the adai avial, a spiced-up lentil pancake served with a mixed-vegetable stew ($8.95). Chicken lovers can voice their vote with an order of chicken curry ($10.95) or chicken tikka masala ($11.95), whereas herbivoyeurs can spy on the veg chettinad, a Spice Route specialty dish featuring veggies cooked in a spicy south-Indian masala blend ($9.95). Finish feasting with fried dumplings in sugar syrup ($2.95), or discuss your favorite letter of the alphabet over a cup of chai tea ($1.75).

2241 148th Ave NE
Bellevue,
WA
US

Rich red hues accent India King Restaurant’s spacious dining room, from the cherry-toned tables to the decorative fabric that drapes from the all-you-can-eat buffet tables. The restaurant’s lengthy menu abounds with flavorful curries, tandoori-baked meats, and more than 10 types of naan stuffed with spiced potatoes, spinach, and excess predictions donated from a nearby fortune cookie factory. During the lunch buffet, diners can pile plates high with more than 30 savory items including saffron-infused basmati rice, breads fresh from the tandoori oven, and spiced vegetables. Guests in need of a beverage can turn to the eatery’s selection of lassis, Indian beers, and wines.

1411 156th Ave NE
Bellevue,
WA
US

Rust-red tiles lead the way into Nirvana Indian Cuisine's elongated dining room, which swirls with the zesty fragrances of authentic Indian fare. The friendly waitstaff carries hefty portions of tandoori meats, curries, and samosas to resting spots on black-clothed tables flanked by red chairs. Glasses of sweet or salty lassi add dimension to each table's spread of savory meals, most of which can be transformed into vegan entrees, and appetizers and bread keep stomachs from wailing the same annoying yet catchy pop melody.

8440 160th Ave NE
Redmond,
WA
US

Launch a subcontinental flavor jaunt with a look at the menu and an order of lamb samosas, savory pastries filled with spiced ground lamb ($6). Pair Mehfil's garlic naan flatbread ($3) with Andhra chicken, a Southern Indian dish in a fiery curry sauce ($13). The Northern veggie dish of aloo mutter gives potatoes and peas a relaxing soak in savory onion curry sauce ($10), while a chicken tikka wrap fills buttery naan with tender slices of chicken tikka and seasonal vegetables ($7).

16474 NE 74th St
Redmond,
WA
US