Restaurants in East Saint Louis

Up to 48% Off at Tiffany's Original Diner

Tiffany's Original Diner

Saint Louis

$10 $5.50

(47)

'60s-era diner channels classic Americana with vintage decor, breakfast served day and night, and a jukebox stuffed with old-school tunes

$20 for Mediterranean Food at Joyia

Joyia

Forest Park Southeast

$30 $20

(51)

Mediterranean kabobs, pizzas, pasta, and small plates at restaurant with live belly-dancing performances

50% Off at Ernesto's Winebar

Ernesto's Winebar

Benton Park

$40 $20

Homage to Ernest Hemingway with subtly complex small plates, craft beers, and seafood sautéed in wine sauce

47% Off Cuisine at Farotto’s Italian Restaurant & Pizzeria

Farotto's Italian Restaurant & Pizzeria

Rock Hill

$30 $16

Nearing its 60th anniversary, this Italian restaurant serves meals built around St. Louis–style pizzas with 20-plus toppings to choose from

53% Off a Pizza Meal at St. Louis Pizza & Wings

St. Louis Pizza & Wings

On Location

$31.97 $15

17 topping choices, including bacon strips, jalapeños, and pepperoncini; pizzas come with a thick crust or a St. Louis–style thin crust

Up to 51% Off Gourmet Pizza at Pizza World

Pizza World

Saint Louis

$36.57 $18

(6)

Guests customize pizzas with choice of crust, variety of cheeses, and unique toppings such as classic pepperoni or sweet oranges

Up to 50% Off at Pepper's Bar and Grill

Pepper's Bar and Grill

Bevo

$20 $11

Sports flicker on 27 HDTVs as patrons dig into a menu of sandwiches and snacks

50% Off at Pita Pit

Pita Pit - St. Louis

Delmar Loop

$14 $7

Mediterranean-inflected pitas stuffed with meat, veggies, and breakfast fixings, drizzled with tzatziki and other savory sauces

50% Off Russian Cuisine at Astoria Kabob House

Astoria Restaurant

Saint Louis

$40 $20

(89)

Beef stroganoff, chicken Kiev, and traditional Russian stews are served to diners seated in carved wooden chairs

Up to 52% Off Jamaican Food at De Palm Tree Restaurant

De Palm Tree Restaurant

University City

$30 $15

(30)

Akee and saltfish, curry goat, and oxtail stew represent Jamaican delicacies alongside beef patties, jerk chicken, and plantains

Up to Half Off Mediterranean-Style Dinner at Pan D'Olive

Pan D'Olive

St. Louis

$30 $15

(22)

Mediterranean and Californian flavors fuse into delicious suppers in the warm-yet-contemporary dining room

Half Off Local American Food at Water Street

Water Street

Maplewood

$50 $25

(130)

Local ingredients fill chicken pot pie and top flatbreads of the day; drinks poured in vintage barware

Up to 50% Off Café Food at Nora's

Nora's

Clayton-Tamm

$15 $7.75

(74)

Eatery specializes in fresh salads, soups, and creative sandwiches with meats that are smoked in-house; gluten-free and vegetarian options

41% Off Burgers and American Food at The Concord Grill

The Concord Grill

Concord

$22 $13

(137)

Steak sandwiches and half-pound burgers dressed 45+ ways pair with housemade potato salad and other country-style sides

IHOP – Half Off Breakfast and Diner Food

IHOP

St. Louis

$16 $8

National brand delivers pancakes, eggs, and bacon in varying combinations; lunch and dinner options include burgers, BLTs, and steak

Up to 50% Off at West Port Pizza Co.

West Port Pizza Co.

Saint Louis

$30 $15

(20)

Eatery dishes out pizzas in styles such as New York, Chicago, and St. Louis, as well as sandwiches, salads, wings, and toasted ravioli

44% Off Italian Cuisine at Kemoll's

Kemoll's

Downtown St. Louis

$80 $45

(114)

Enjoy panoramic views of the St. Louis skyline while dining on authentic gourmet Italian cuisine

46% Off at Kobe Steak House of Japan

Kobe Steak House of Japan

Maryland Heights

$50 $27

Personal chefs at teppanyaki steak house prepare fresh meats & fish with homemade sauces before diners' eyes.

Up to 51% Off Cuban Fusion Tapas at Boogaloo

Boogaloo

Maplewood

$20 $10

(116)

Cuban food with a creole and Caribbean twist, such as New Orleans–style barbecue shrimp, crab empanadas, and blackened grouper sandwiches

Select Local Merchants

Founded in 1954 by James McLamore and David Edgerton, Burger King rapidly expanded from humble beginnings as a lone burger joint to more than 12,400 locations across 79 countries today, making it the second-largest fast-food-hamburger chain in the world. Its signature burger—the Whopper sandwich—consists of flame-broiled, quarter-pound beef patties crowned with a miniature fedora and a fully customizable array of toppings such as tomatoes, onions, and dill pickles. Focused on continual improvement, the chain recently reinvented the fries that accompany each value meal, outfitting the spud slices with a thicker cut of potato for a fluffier texture on the inside and crispier golden-brown exterior. A spread of decadent desserts including dutch apple pie and Hershey pie keeps sweet teeth from elongating into fangs, and made-to-order breakfast sandwiches clasp eggs, american cheese, and bacon, sausage, or ham between two halves of a flaky croissant to round out the speedy menu.

5030 Natural Bridge Ave
Saint Louis,
MO
US

After leaving his hometown of Salemi in Sicily, restaurant proprietor Baldo Gandolfo began dazzling locals with mouthwatering Italian recipes honed through four decades. Baldo's wife, Madda, welcomes guests on their arrival to the mirror- and artwork-flecked dining space, and Baldo's sister Rita keeps a generous supply of saucy pastas, rich veal, and succulent chicken dishes flowing from the kitchen. Diners sit down to sup at linen-cloaked tables in the floral-wallpapered dining area and toast to a satisfying meal over glasses of espresso and flavorful Italian wines. In addition to dishing out hearty entrees and gelato-tinged desserts to families and friends, Da Baldo's provisions larger gatherings with a private banquet space capable of comfortably fitting 90 people or 60 Shriner cars.

3518 Hampton Ave
Saint Louis,
MO
US

Inside the St. Louis Downtown Airport, travelers excitedly bustle about on their way to distant destinations or emerge from vacations rested and ready to return home. The constant stream of action is all part of the experience for diners at Crusoe’s on the Runway, which combines the spectacle of air travel with hearty American meals. Whether they’re traveling or just stopping by for a bite, diners fill their bellies as they overlook two of the three runways from the airport’s east ramp. St. Louis–style pizza, steaks, and pastas satiate hunger pangs, along with comfort food such as Mom’s meatloaf and country-fried steak. As they watch Airbus A320 jetliners and lightweight Boeing 757 aircrafts launch into the sky and gently touch down on the runway from their tables, guests can hold up score cards to judge the pilots’ form.

3152 Osceola St
Saint Louis,
MO
US

The friendly staff at Maggie Moo’s Ice Cream and Treatery churns dozens of creamy flavors fresh each day before enhancing frozen creations with inventive mix-ins and toppings. They power through shivers to fold nuts, candy, and fruit into ice-cream varieties such as chocolate banana, and sprinkle sugary toppings over ice-cream pizzas, one of Maggie Moo's signature creations. Aside from other avant-garde dessert offerings—which include ice-cream cupcakes—the staff slings frozen favorites including cones, creamy milkshakes, and ice-cream cakes.

Occasional appearances by Miss Maggie Moo, the business's iconic cow, delight customers. She also lends her services to fundraising efforts for local schools and charities.

8853 Ladue Rd
Saint Louis,
MO
US

Within the recently renovated historical Temtor Building, artisan sandwich makers craft their menu's masterpieces and build-your-own sandwiches from regional ingredients supplied by local farmers and merchants. Atop each hearty slice of bread, which can include bread varieties such as pretzel rolls and flatbread, the deli pros pile bacon, hot pastrami, or other meat selections before adding crowns of cheese. A house-made sauce such as rosemary olive oil assures each sandwich has a flavor distinctive of Davis Street Market Deli. More than a lunch spot, the deli also serves breakfast and dinner, and guests on the go can also pick up groceries, craft beers, fine wines, and household goods.

8125 Michigan Ave, Ste 110
St. Louis,
MO
US

Subtle flavors pair with an elegant ambiance inside Trattoria Toscana's new Gravois Road location. Beneath framed prints of the Leaning Tower of Pisa and other Italian landmarks, the tops of high bar chairs taper out like the shoulders of an evening gown. White tablecloths are creased in evenly pressed squares and hold plates of authentic Italian pastas and chicken, veal, and seafood sautéed in delicate wine sauces. Amid the gray-stippled walls, diners can question the manager about reserving a 75-person private party or rally the servers, busboys, and bartenders into a philosophical discussion on what it's like to be one who waits.

11686 Gravois Road
St. Louis,
MO
US