In its third generation as a family-owned butcher shop, Yore Butchers wields a meat-carving team that draws upon a lifetime’s worth of slicing experience to produce pristinely fresh cuts and prepared foods. Sink mouth mincers into the shop's USDA Choice or higher meats, such as thin sausage with cheese and parsley ($5.99/lb.) or Italian-style veal cutlets ($12.99/lb.), each of which comes with a letter of recommendation from its peers. Customers can also pick from Yore's line of specialty items and ready-to-cook dishes.
Gina and Anthony, the owners of S&D Catering, have been involved with the business for more than 30 years. Homemade sausages swing from racks inside the storefront, a touching reminder of the sausages Gina’s grandfather, Dominick, used to make when he founded S&D Catering more than 80 years ago. Anthony met the family when he began working in Dominick's S&D pork store in 1969, and has worked with the family ever since. As Gina’s father began to take over the business, the model expanded, and today they provide authentic, freshly made home-style fare for any occasion. Gina and her team whip up a smorgasbord of international flavors, ranging from Italian staples such as lasagna and baked ziti to wienerschnitzel and chili con carne. They slice up tender cold cuts for gigantic heroes that span up to 6 feet, but the biggest thing about S&D Catering is the selection. They also prepare dishes that range from barbecue spare ribs and southern fried chicken to shish kebabs, swedish meatballs, and kielbasa with sauerkraut.
For fine French cuisine, Auray Gourmet is a choice magnifique.
Low-fat food isn t on the menu, so diners come to Auray Gourmet to enjoy their every bite.
Check email, shop online, or get the latest game scores on Auray Gourmet's free wifi.
Weather permitting, come enjoy a wonderful meal outside at Auray Gourmet.
Planning a special night? Call ahead to reserve a table.
The dress code is strictly casual at Auray Gourmet, so come as you are (and as you are comfortable).
Bring the Auray Gourmet's great food to your place.
Or, take your food to go.
If preferred, visitors can leave their vehicles in a nearby lot, though space is available on the street as well.
For those who travel by bike, Auray Gourmet offers bike racks for diners.
Chow down for less at Auray Gourmet, where a meal almost always costs under $15.
Reviewers heap high praise on the restaurant's brunch menu, but lunch and dinner are also available.
For over 35 years, the friendly butchers at Vinny's Meat Market have graced holiday dinner tables with everything from juicy turkeys to whole roasted pigs, and added local flavor to lunches with a selection of fresh meats from the Bronx's Hunts Point Market. Highly skilled meat carvers ply their trade behind the counter as they create housemade italian sausage to order, slice up thick steaks of grass-fed beef, or prepare delectable stuffed chicken breasts.
Farm Share brings freshly harvested locally grown crops to your table. Our Community Supported Agriculture (CSA) delivery service means you can enjoy weekly deliveries of Certified Organic vegetables and naturally grown fruit from small local farms directly to your door, monthly deliveries in the winter.
The dessert aisles at Jewel-Osco beckon sweet-tooth landlords with a plethora of frozen delectables, bestowing inimitable tastes from lauded brands such as Popsicle and Good Humor. Scoop up Breyers ice cream in flavors like the Breyers Blasts, available in Oreo Cookies & Cream and Reese's Peanut Butter Cups (around $4.99). Or trade coffee sips for creamy java spoonfuls with Starbucks ice-cream products (around $3.99), keeping eyes from drooping during marathon sand-castle-construction sessions. Klondike ice-cream sandwich packages (around $3.99) in new Mint Chocolate Chip or What the Fudge? Brownie make for delicious after-lunch fare, and Ben & Jerry's (around $3.99) blends creative ingredients into concoctions including Red-Velvet Cake and Cherry Garcia, keeping jaded tongues on their toes.