During the day at World Sports Camp, professional head coaches and assistants of college-level athletes head up lessons in golf, basketball, tennis, and soccer. Campers also get the chance to participate in sports leagues with competitions throughout the week and a culminating championship. There is a 4:1 camper-to-instructor ratio, which helps to ensure that young athletes get the personal attention they require. Campers get to choose their level of involvement and which sports they want to focus on. Beginners and advanced mini-athletes alike will then play together, adhering to the rules of good sportsmanship and gravity. Check out a typical schedule for an overview of the daily activities.
One of the largest conservation organizations in New England, Mass Audubon cares for 34,000 acres of natural land in a network of more than 50 wildlife sanctuaries across the state. Its members receive free admission to these pacific preserves, where, alongside more than 150 endangered or threatened native species, they can breathe in Mother Nature’s perfume or have a good cry on her mossy bosom. During bird-migration season, alert gazes can capture some 300 species of sky surfer at Allens Pond on the South Coast, and visitors to Lincoln’s Drumlin Farm can re-enact Charlotte's Web with a motley band of sheep, cows, goats, and pigs.
When autumn arrives, Rolling Acres opens its gates to visitors young and old to enjoy adventures among its various attractions. Birthday parties, field trips, and family outings descend upon the farm throughout the fall to explore the corn maze, which, in the past, has sent groups zigzagging through labyrinths shaped like an elephant, a lion, and a castle. Outside the maize maze, putters earn holes in one or 12 on the mini-golf course, and nearby, jumpers launch skyward on a giant jumping pillow. Aside from manufacturing smiles, Rolling Acres also produces and distributes alternative-fuel products.
The proprietor and chief guide behind Hilltown Wilderness Adventures, Marla BB, invites patrons to hitch their dreams of adventure onto the backs of her alaskan huskies for mushing, skijoring, and outdoor excursions in the Berkshires. Her hallmark attraction is mushing through both snowy hills and on dryland tracks—a unique offering for the region that has earned her attention from media outlets such as Mushing magazine and Animal Planet.
The skijoring and sled-dog school teaches novices how to captain a team of dogs either in a sled or on skis, which can give them give them a way to skip long ski-resort lift lines. Marla also leads day excursions through DAR State Forest, Chesterfield Gorge and Westfield River, and the Deerfield River Watershed, keeping bikers, hikers, kayakers, and bird watchers safe as she is a certified wilderness first responder and an expert in swift-water safety and rescue.
At Bikram Yoga Northampton, commitment and focus supersede the search for absolute perfection. So long as you are doing your best, instructors Audrey Liley and Jessika Brandley ask for nothing more. As they lead their students through the 26 asanas—or postures—of Bikram yoga, they provide helpful insights regarding the significance of each. At some point, they’ll likely explain that this specific progression of postures is intended to stretch muscles and promote the flow of blood to the body’s vital organs. Held in a classroom that’s heated to 105 degrees, these yoga classes may also facilitate the breakdown of glucose, fatty acids, and accidentally swallowed ice cubes.
At each bowling center, balls hurtle down smooth, polished lanes as LCD screens keep track of scores and shimmering party lights illuminate the faces of determined bowlers. After lacing up some slide-enabling shoes and clearing the gutters of deciduous pins, bowlers set their sights on toppling 10-pin clusters. Carpets bedecked with psychedelic swirls lead to shelves stocked with neon-colored balls, which proffer their pin-busting talents to bowlers of various sizes. Fingers can warm up by mashing buttons in an arcade full of entrancing video games or bench-pressing french fries at the onsite grill and pub.