Mexican Restaurants in Eatontown

Cuisine at Mi Tierra Restaurant & Bar (Up to 60% Off). Two Options Available.

Mi Tierra Restaurant & Bar

Elizabeth

$30 $12

Eatery that offers dancing and live DJs cooks up ceviche, grilled sirloin, barbecued ribs, and more

Lunch, Breakfast, or Dinner at Mexican Post (Up to 45% Off). Four Options Available.

Mexican Post - Plainsboro

Plainsboro Center

$10 $6

Patrons can customize every Mexican classic, from the tacos to the burritos

Two or Four Contemporary Mexican Brunch Entrees and Up to 60 Minutes of Unlimited Drinks at Teqa (Up to 75% Off)

Teqa

Kips Bay

$150 $39

Mexican-style brunch favorites such as omelet with peppers, onions, chorizo, chihuahua cheese, and salsa; drinks include sangria and mimosas

Mexican Steakhouse Meal for Two or Four at Guadalupe (Up to 55% Off)

Guadalupe

Inwood

$95 $45

(199)

Margaritas pair with Mexican favorites such as enchiladas and fajitas as well as filet mignon and flame-cooked churrasco skirt steak

Tacos or Enchiladas at Oaxaca Taqueria (Up to 53% Off). Four Options Available.

Oaxaca Taqueria

Multiple Locations

$12.75 $7.50

(104)

Taqueria stuffs corn tortillas with all-natural meat and locally sourced ingredients; enchiladas are covered in cheese, guacamole, and salsa

$30 for $65 Worth of Mexican Cuisine at Mexican Festival Restaurant. Groupon Reservation Required.

Mexican Festival Restaurant

Upper West Side

$65 $30

(32)

Restaurant's giant namesake mural hangs in the dining room as guests savor decadent dishes of Mexican cuisine

Casual Mexican Meal for Two or Four with Tacos or Burritos and Beers at Oaxaca Mexican Grill (Up to 42% Off)

Oaxaca Mexican Grill

Midtown Center

$26.38 $16.50

(69)

Casual Mexican eatery uses sustainable, upscale ingredients in its dishes, which include tacos, burritos, burrito bowls, and salads

Mexican Cuisine and Margaritas for Two or Four at Limón Jungle (Up to 49% Off)

Limón Jungle

Clinton

$71.90 $39

(300)

Authentic Mexican spices accompany savory enchiladas, empanadas, tacos, and fajitas inside this intimate eatery

$16 for Two Groupons, Each Good for $15 Worth of Tex-Mex Food at Moe's Southwest Grill ($30 Total Value)

Moe's Southwest Grill Astoria

Astoria

$15 $8

(26)

Tex-Mex favorites freshly prepared with high-quality ingredients, including gluten-free and vegetarian options

Traditional Mexican Cuisine for Two or More, or Four or More at La Hacienda Taqueria (50% Off)

La Hacienda Taqueria

Woodside

$30 $15

Cooks prepare everything from puebla-style tortas to sauteed Acapulco shrimp in an ecclectic dining area filled with old-world touches

Mexican Cuisine for Two or Four at Rattlesnake Cantina (Up to 52% Off)

Rattlesnake Cantina

Denville

$30 $15

Mexican cuisine such as fajitas, enchiladas, burritos, and jambalaya chicken plates

Two-Course Tex-Mex Meal with Margaritas for Two or Four at Ah Chihuahua (Up to 66% Off)

Ah Chihuahua

Midtown

$66.85 $26

(250)

Frozen margaritas temper heat from classic Tex-Mex dishes such as fajitas and burritos slathered with cheeses, guacamole, and sauces

$10 for $20 Worth of Mexican Breakfast and Lunch at Eggs Travaganza

Eggs Travaganza Food Truck

Midtown

$20 $10

(22)

A finalist in the 2011 Vendy Awards, this food truck is packed with freshly made Mexican-inspired sandwiches, wraps, and tacos

Select Local Merchants

The owners of Pop’s Garage know how to run a restaurant. In fact, they have run five of them along the Jersey Shore, as the New York Times points out. At Pop’s Garage, they pour more than 85 years of restaurant experience into their kid-friendly, BYOB Mexican taqueria. While evoking the festive, summer atmosphere of Sayulita, Mexico, the restaurant's ambiance exudes an upscale dining atmosphere.

Pop’s menu consists of made-to-order dishes, each handcrafted from locally sourced, natural, and organic ingredients, including fresh lettuce and vegetables. Taco shells are packed with chicken and chorizo, quesadillas ooze with cheese, and burritos are stuffed with ruby rice. Just as genuine as the ingredients are the recipes they are made from. Explaining to the New York Times, “Our intent is to be authentic. . . . One of [the chefs] makes his mother’s mole, a red mole,” which is just one of the menu’s several mole sauces.

520 Broad St
Shrewsbury,
NJ
US

Maizal is a true refined Mexican Restaurant, the type you can find in Mexico City. Our elegant Mexican dishes are often a surprise to our patrons. The festive atmosphere will make you feel like celebrating...

990 Bay St
Staten Island,
NY
US

El Chico's culinary artists paint their tortilla canvases with melted cheese and spiced meats to curate a menu of fiesta-worthy Mexican feasts. Sizzling fajitas surf in to tables on hot skillets, announcing their arrival with aromatic waves of seared beef, chicken, shrimp, or baby back ribs ($15.99) before lying out to sunbathe on soft flour tortillas. Forks and knives slam against chili relleno enchiladas ($9.99), which burst like savory piñatas with cheese and mushrooms or beef. Chipotle-wine sauce imbues the chicken burrito ($10.49) with an air of sophistication as it commingles with tender spiced chicken, rice, and frijoles rancheros. Boulders of fajita steak and avocado speckle the corn-tortilla landscapes of three tacos ($9.49), and pork-tamale trios ($9.99) unwrap their husks to reveal elaborate cave art scrawled in a thick sauce of chili con carne.

1201 Hooper Ave
Toms River,
NJ
US

Oaxaca Taqueria captures the essence of Mexico's street vendors with authentic Mexican food made fresh daily with local and environmentally sustainable ingredients. Their devotion to all-natural meats and crisp garden-grown veggies hasn't gone unnoticed. The New York Times, Time Out New York, and New York Magazine lavished praise upon the food at Oaxaca's four locations, causing the food to become as full of itself as the patrons who frequent the eatery. Known for their light tacos and enchiladas, Oaxaca's chefs stuff carne asada, stewed chicken, and frijoles onto or into corn tortillas for entrees. They grill their Mexican sandwiches, known as tortas, on talera bread, and they serve heaps of their three entrees with rice and beans when catering. Each location boasts a daily lunch special featuring one of their three mainstays, which guests can with one of their traditional beverages such as jarritos or horchata.

251 Smith St
Brooklyn,
NY
US

Live music and the fragrance of baking pizza fill the warmly lit interior of CU 29 Copper. Whether nestled into a plush, old-fashioned sofa or sitting outside under burrito-shaped constellations on the patio, guests tuck into brunch, lunch, and dinner dishes that combine Mexican, Italian, and American cuisine. The brick oven's flames toss light onto gold, sponge-painted walls that pop with painted murals and brick archways. Bottomless mimosas, bellinis, and bloody marys prep brunch-time gullets for omelets, tacos, and desserts, and shrimp ceviche swims into the mouths of lunch and dinner diners. Forks can sink tines into organic quinoa salad, free-range chicken, or spoon rivals as they tour CU 29’s globetrotting dishes.

232 N 12th St
Brooklyn,
NY
US

The red-brick exterior of Los Hermanos seems rather quiet, with its garage-door entry and painted block-letter sign. But inside, there is a flurry of activity. On one side of a Plexiglass wall, crew members bake fresh corn tortillas; on the other side, diners sit in a cantina, watching the process. Though some of the tortillas are packaged for retail distribution, others are used in the cantina for tacos and tostadas stuffed with veggies or one of six meats, including chorizo or spicy pork. As New York Magazine noted, “the delicately cooked fillings hardly need additional dressing”, but diners can scan the cooler for containers of homemade salsas.

271 Starr Street
Brooklyn,
NY
US