Plant Shed New York Flowers, a family-owned-and-operated business for the past 30 years, bedecks its 10,000 square feet of halls for winter-foliage shopping during the holiday season. Normally known as a premier floral shop, the Plant Shed staff puts on their stocking caps and jelly-bowl stomachs to moonlight as holiday horticulturalists. Christmas trees of the Balsam fir persuasion, one of the finest topiary pelts available, come in a range of shapes and sizes to create the ideal present cove. Those opting for the holiday décor option can gaze eggnog-glazed eyes over a wide selection of ornaments ($4–$14/box of four), lighting ($10–$35), garlands ($2–$70/yd.), and tree trimmings ($10–$100). Other holiday décor includes velvety red poinsettias ($5 and up) and beauteous wreathes ($12 and up) worthy of hanging around Rudolph, last year's Triple Crown winner.
Jeffrey Erb Landscape Design specializes in garden design, installation and maintenance services for rooftops, terraces, street plantings, backyards, townhouses and estates. Our brilliant designs and attention to detail transform outdoor spaces into relaxing retreats. We excel in providing unique solutions for small spaces.
Motorcycles line the outside of Got Rods LLC, waiting for the expert mechanics to address their engine needs. The technicians repair small motors in any kind of vehicle, from motorcycles to snow blowers. They also add upgrades to shiny steeds within the garage.
The expert floral arrangers of Flowers Of The Field create emotional landscapes with their arrangements. Orange roses, for example, can denote excitement and congratulations when paired with mini yellow carnations and white daisies, or the intensity of a new romance when arranged with lilies and alstroemeria. They use only fresh and perky flowers, backing up each bouquet with a satisfaction guarantee.
Juicy tidbits of chocolate-dunked fruit arrive on the doorsteps of family and friends, done up in colorful bouquets and candy boxes by the skilled fruit arrangers at Edible Arrangements' more than 1,100 franchises worldwide. The company's in-house chocolatiers drizzle albion strawberries, daisy pineapples, and tomatoes getting in touch with their fruit roots in a trio of chocolate flavors. Once properly chocolated, the workers organize the preservative-free sweets into lush arrangements that resemble flowers in bloom. Customers can choose to plop their bouquets in a variety of vessels, including vases, mugs, and sports- or holiday-themed containers that add a personal touch to the edible gifts. Alternatively, customers can opt to adorn gifts with the cheery, red lids of candy boxes, nestling 12 chocolate-dipped morsels inside to build anticipation and determine if loved ones have x-ray vision as they guess whether fruit will come dusted in shredded coconut or drizzled in white chocolate.:
Dancing patrons regularly tap toes against the elegant environs of El Habanero Mexican Cocina, where chefs construct authentic Mexican dishes with a finesse that has earned a loyal following. Like Candy Land's reigning monarch, burritos, enchiladas, seafood, and steaks dress up in flavorful accessories, including jalapeño coleslaw, guajillo, and mole poblano. Behind a full bar, the chefs' cocktail-crafting brethren swirl fresh fruit juices with top-quality tequilas and vodkas to concoct margaritas, mojitos, and martinis.
A crimson booth spans the length of El Habanero Mexican Cocina's interior, cushioning diners amid exposed-brick walls and flat-screen TVs. Occasionally, a live DJ spins a spirited soundtrack to get diners dancing or crocheting atop sleek hardwood floor.