The artists at Wine and Canvas awaken their students? inner Rembrandts and Van Goghs with classes that pair a featured painting with specialty cocktails and wines. The mobile business's monthly calendar includes themed classes in which instructors expound on the nuances of painting Parisian street lamps, Japanese flowers, or Venetian cityscapes. Local artists provide step-by-step instructions while students mimic each stroke and periodically dip their brushes into glasses filled with crimson cabernet. When the artistic event concludes, students return home with a finished masterpiece large enough to conceal any wall safe or mirror portal.
Party Artsy specializes in two media: paint and wine. Participants in their casual art events come to local restaurants for pop-up classes or privately scheduled parties, receiving discounted appetizers and a complimentary glass of wine to fuel their creativity. Party Artsy provides all the equipment?including brushes, easels, paints, and Picasso's flashcards from his finger-painting class?as well as an instructor who helps students adorn canvases with one of dozens of available images.
The instructors at Casino Salsa Tampa specialize in Cuban salsa, a style of salsa dancing that traces its roots to 1950s Havana. In the dance, participants express passion and explore different rhythms while moving to up-tempo salsa songs. Classes at Casino Salsa Tampa begin with the basics and work up to more intricate turning patterns.
Mac's Tavern may be far nicer than Paddy's Pub from It?s Always Sunny in Philadelphia, but they do have one thing in common?Mac's is owned by?Rob and Kaitlin McElhenney, who play Mac and Dee Reynolds on the show, along with a small group of their friends.
The building's house-like fa?ade has long been an Old City fixture. In the 1700s, it was the Skinner?s Dry Goods Store and served such famed customers as Benjamin Franklin, even though it refused to accept payment in the form of bills with his face on them. These days, more than 17 draft beers rotate through the taps behind the stained wood bar and a jukebox sets the background score.
Though the tavern itself is historic, Mac's dedicates itself to modernity, as evidenced by a seasonal menu that might list a roasted beet salad in a balsamic-caramel gastrique or buffalo chicken cheesesteak, a twist on the hometown staple. And every Sunday, the brunch burger arrogantly bestrides mealtimes with its topper of smoked bacon, a fried egg, and a seven-cheese sauce.
The Sylvester family had bartending in its blood. Whether it was Uncle Mickey holding court with 40 years' worth of regulars or Tony Sr. mixing one of his signature Skip and Go Nakeds, they exemplified the easy grace and no-nonsense craftsmanship found in a true barman's barman. That dedication to well-poured drinks carried over to Tony Jr., who has spent the last 35 years training mixologists nationwide through the curriculum of his ABC Bartending Schools. Taught behind fully functional bars, his courses educate students in topics ranging from drink recipes and equipment setup to flair moves and alcohol awareness. His schools also emphasize employment; after graduation, students can take advantage of a nationwide job placement service to land gigs in Miami nightclubs, Las Vegas casinos, or the bar cars of Chicago's El trains.