When the tavern opened its doors in 1831 at a depot nestled along the B&O Railroad, the owners didn't know that one day its rooms would shake to the sounds of classic rock. The Woodstock Inn bridges two worlds; though it serves as a showcase for local singer songwriters, country musicians, and classic-rock quarters, it also champions the town's and area's histories. On the dining room walls, mounted jockeys' jerseys recall decades of equestrian sport, photos depict downtown Woodstock in older times, and display cases hold pieces of Harley-Davidson memorabilia. Outside, a hitching post awaits riders bringing their horses in from surrounding riding trails, which were reportedly laid in the 1600s by local Native Americans. Chef Pedro Fajardo and his kitchen crew also draw from local heritage to create a menu filled with regional comfort food such as crab cakes, blackened tuna, and cheesesteak sandwiches. Chefs assemble their core menu and weekly specials from local ingredients, frequently using beef from an Ellicott City farm, bread from a Baltimore bakery, and tomatoes from the tavern owner's farm down the street. Servers ferry these dishes, along with local microbrews such as Flying Dog and Heavy Seas, on trips around pool tables and between rustic wood-paneled walls. The space fills with music during open-mic nights on Tuesdays; live acoustic karaoke on Wednesday; and live country, blues, and classic rock on Thursdays, Fridays, and Saturdays.
At Ginza Japanese Restaurant, fine dining is as much about the presentation as the taste. Hibachi chefs take to the dining room to cook up flavorful meals of filet mignon, teriyaki chicken, and fresh seafood right before diners' eyes, and then amp up the wow factor by constructing fiery volcanoes out of onion rings and making normally land-bound shrimp fly. The restaurant's sushi chefs are equally fastidious about presentation. Their selection of rainbow-hued makis include the fantastic roll, which features spicy tuna, salmon, and yellowtail, along with marble seaweed and tempura flakes.
After buying this Groupon you'll receive tickets by mail in 7-14 days. The Groupon voucher can't be redeemed at theatres. See the fine print for more details. AMC Silver Experience tickets do not expire and exclude admission to any movie within 10-14 days of its original release date and special engagements.
Students should bring: Water and towel
Registration required: No
Good for beginners: Yes
Average class length: 60 minutes
Number of Staff: 1?5 people
Class location: Indoors only
Guests allowed: Yes
Parking: Parking lot
Pro Tip: Wear comfortable workout clothes and shoes.
Built by a group of friends interested in camaraderie, cold drinks, and good food, Diamondback Tavern aims to put a contemporary spin on a traditional Maryland tavern, and its pub menu has earned accolades from the Baltimore Sun and Howard Magazine. Wrangling local meats, seafood, produce, and bread, the staff builds fresh sandwiches filled with garlic-braised pulled pork and caramelized bananas, crab-cake platters loaded with two 5-ounce jumbo lump crab cakes, and veggie risotto topped with grilled portobello.
Behind the bar, chilled local and domestic brews and sangria blended from a family recipe cleanse palates and put out fires after fire-eating competitions gone wrong. Diners enter under a traditional hanging tavern sign emblazoned with a brown diamondback-turtle shell before nestling into a spacious sports bar or dining room. Diamondback Tavern also hosts open-mic nights and screening events around NFL games to keep ears and eyes entertained as mouths gnaw on the minimalist, modern decor.
Cuisine Type: American bar food
Most popular offering: 1/2-pound Black Angus burger
Delivery/Takeout Available: Takeout only
Alcohol: Full bar
Number of Tables: 5?10
Outdoor Seating: No
Parking: Parking lot
Handicap Accessible: Yes
Pro Tip: Bring some darts, and your ID if you're coming after 9 p.m.
The staffers at Golden Sports Bar & Grill know the damage working on the weekends or having different days off than your friends can do to a social life. So on Monday nights, they host an industry night, complete with free beer pong, for those whose weekend starts on Monday.
In addition to beer pong games, the bar hosts pool games and applied-geometry show-downs on eight pool tables and dart competitions on 10 dart boards. For digital diversions, it entertains folks with its multiple flat-screen TVs and collection of video games. Tuesdays bring karaoke night, and on Fridays, live bands take over the bar, wailing on guitars and crooning rock songs.
To fuel all this revelry, cooks whip up 1/2-pound Black Angus burgers, mussels, and wraps. They also mix vodka with their own housemade bloody mary mix during Sunday brunches.