Vegetarian Restaurants in Elgin


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Every month, Sweet Tomatoes rolls out a new roster of fresh-made eats—including many vegetarian and gluten-free selections—in its wholesome buffet. Simmering soups bubble with vegetables and savory chicken, alongside tossed salads tumbling with crisp produce, much like an Ent in a washing machine. On Sunday mornings, plates fill with comforting breakfast classics such as belgian waffles and scrambled eggs.
2801 E Main St
Saint Charles,
IL
US
Don't let your hectic schedule get in the way of a tasty meal — head over to Wheaton's KFC for an ultra-fast lunch or dinner. The chefs at KFC have created a menu that is filled with low-fat, vegan and gluten-free options. No suit, no problem! The dress code at laid-back KFC is ultra casual. If you're in a hurry, place an order for pickup instead. If you need to feed a big crowd, KFC also offers catering services for parties and get-togethers. Patrons have access to free parking in the neighboring lot. With prices generally staying under $15, you can easily afford to treat a pal or a date at KFC. Breakfast, lunch, and dinner are all available at KFC — swing by for your favorite meal.
171 Danada Sq E
Wheaton,
IL
US
Chowpatti Vegetarian Restaurant serves up innovative and creative vegetarian dishes. Chowpatti Vegetarian Restaurant proves that gluten-free, low-fat, vegan food can be absolutely packed with flavor. Chowpatti Vegetarian Restaurant is more than willing to accommodate families, so kids are welcome to tag along. Whether it's just you and a date or you're bringing the whole gang, it's best to call ahead and make a reservation. No need to put on airs for a trip to Chowpatti Vegetarian Restaurant — the dress code and ambience at this restaurant are totally laid-back. Chowpatti Vegetarian Restaurant is known for serving great food, and they are able to serve it at your next event with their excellent catering. You can also grab your food to go. Chowpatti Vegetarian Restaurant is a local eatery that serves up free parking. You can take it easy on your wallet at Chowpatti Vegetarian Restaurant — prices are generally less than $30 per person. Chowpatti Vegetarian Restaurant has three square meals a day on the menu, so swing by for breakfast, lunch, or dinner.
1035 S Arlington Heights Rd
Arlington Heights,
IL
US
Considering the diversity of backgrounds that have contributed to Red Chopsticks, it's not surprising that the restaurant has a pan-Asian style. The founders previously conceived Oysy Sushi and Baisi Thai, and Executive Chef Li, a native of Zhengzhou City, left his post at the Zhengzhou International Hotel to man kitchens in St. Louis and Chicago's Chinatown before taking his post at Red Chopsticks. The menu is predominantly Chinese, as evidenced by entrees such as szechuan pork and kung pao beef. But patrons will also find other Asian specialties, including pad thai noodles that entangle cabbage, chicken, and peanuts, and clear singapore rice noodles colored by bean sprouts and carrots. No matter the dish, Chef Li prepares everything from scratch, including sauces, pastries, and silverware, and uses a fresh assortment of veggies and produce.
4309 E New York St
Aurora,
IL
US
Traditional Indian cuisine can be found at Ashyana Banquets. Foods low in fat are not on hand here, though, so get ready to loosen your belt buckle. Parties of any size can easily be seated at Ashyana Banquets. Don't get stuck waiting for a table — the restaurant accepts reservations. Enjoy the vibe here with a business casual dress code. Ashyana Banquets prides itself in its delicious catering. Take advantage of the free parking next door to Ashyana Banquets. Prices are affordable, with a typical meal running under $30. Head on over to Ashyana Banquets first thing in the morning or last thing in the evening — Ashyana Banquets is open for breakfast, lunch, and dinner.
1620 75th St
Downers Grove,
IL
US
Expressly Leslie Café, born from a Woodstock Farmers Market concession trailer, was named one of the best vegetarian dining spots by readers of the Northwest Herald. The menu brims with Middle Eastern specialties such as falafel, hummus, and pita pocket sandwiches, along with salads hailing from Morocco, Israeli, and Egypt. All these dishes are freshly made in the restaurant without additives, high fructose corn syrup, or Spam-filled Twinkies. You can follow owner Leslie Cook's thoughts on vegetarianism, cooking with wholesome ingredients, and current events in the world of nutrition on her blog.
110 S Johnson St
Woodstock,
IL
US
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