Excellent authentic italian cuisine since 1978 specializing in homemade pastas, veal & seafood specialties. On-site italian market selling imported olive oils, cheeses, pastas, sauces and more. We have different rooms available for small and large private parties. Express Lunch Buffet every Monday through Friday 1130 - 2pm
Afternoon tea has been a treasured ritual for the proprietor of British Bell Tea Room since childhood. Her fondest memories of being a little girl include sipping from porcelain teacups, nibbling pastries, and chatting with her English grandmother, whom she affectionately called “mom-mom.” At British Bell Tea Room, she invites visitors to experience the high-tea tradition for themselves in an opulent parlor decorated with chandeliers and golden draperies. Servers present various treats—such as sausage pastries, dainty poppyseed-chicken-salad sandwiches, and scones—on fine china with silver and crystal.
Patrons often stop by the tearoom with friends to share a pot of steeped loose-leaf tea or bring along children for pint-size pots of pink lemonade. Many visitors also find the space relaxing enough to sip tea alone with a good book. There's also an elegant retail shop onsite where patrons can buy take-home loose-leaf teas, teacups, and teapots.
Because Matilda's shares a menu with Mad-Macs, patrons have unfettered access to a dozen varieties of mac 'n cheese in addition to the bar's craft beers, wines, and cocktails. Reaffirming that this gooey comfort food deserves a place in the adult diet, chefs recommend pairing the cajun-shrimp-and-crab mac with a glass of bubbly prosecco or the buffalo-chicken mac with a water balloon of pinot noir. The menu also showcases hand-patted burgers and hearty hot sandwiches, in addition to seafood entrees, steaks, and chicken. Live music and DJs keep things lively in the evenings, and karaoke nights provide the opportunity to flex vocal chords after prolonged vows of silence.
The Chesapeake Inn is a place for everyone. The Dining Room is great for a nice dinner with family, friends or that special person in your life. The Deck is that fun place with live entertainment, frozen drinks and watching the boats come and go. The Ballroom is great for weddings or special events. 410-885-2040 tel
Owners Eric and Sasha Aber stock their kitchen at Home Grown Café with locally sourced and sustainably produced ingredients when they can. That palate of fresh greens, house-made sauces, and Black Angus beef pairs with eclectic recipes, which have nabbed a slew of awards from Delaware Today, including Best Healthy Fare four of the last five years. Many plates, such as the pad thai with shrimp or shredded chicken tamale turnover, can be converted into filling vegan meals with faux shrimp or seitan. A full gluten-free menu provides options for patrons who have wheat allergies or recently had a tearful falling out with a gingerbread man. The chefs craft sandwiches with proteins including hangar steak or tofu and toppings such as bacon, creole mustard, brie, and chilled duxelle, a rich, buttery sauce of mushrooms.
Beside supporting local farms, the Abers throw their support toward the arts, displaying a rotating cast of local craftspeople on the walls and hosting live music performances four nights a week, including Jazz sets on Sunday.
We offer Delicious Italian Cuisine at affordable prices. Including first class catering for any occasion. Our extensive menu offers a wide variety of Italian dishes including Pasta, Veal, chicken, and Seafood, as well as pizza, sandwiches and salads.