Kolache Kreations adapts generations-old eastern European recipes to bake up fresh, circular pastry bundles loaded with sweet and savory fillings complemented by a menu of coffee drinks and more. Kolache's Old World wizards start with slightly sweet dough and tuck the tender foundation around scrumptious stuffings of fresh fruit, meats, cheeses, or an infinite series of incrementally smaller kolaches.
Every day, Old Mill Bakery Café's amiable bakers craft cupcakes, scones, cookies, and other confections from scratch using fresh, premium ingredients. Patrons can customize assortments of one or two dozen cupcakes from more than 20 flavors, including traditional chocolate and vanilla, and can enjoy their treats in the café, or take them to go for midnight snacks. Candy bars finally obtain the VIP parking spots designated for baked goods with the Butter Finger cupcake, and red velvet gets promoted from wedding-day-sheet status to a handheld dessert. Peanut-butter, Oreo, or italian-cream flavors whet sugary cravings, and lemon or strawberry varieties pack a fruity punch like a boxing glove filled with applesauce. The homey café also serves teas and coffee, and flaunts mint-green walls and an eclectic jumble of decorative trinkets, which crowd around a counter and small table fenced in by wooden chairs. Fresh blooms trim windowsills jutting out over a diminutive bookshelf, perfect for storing literature made to feel smaller after a critic's scathing review.
Great Harvest’s devotion to the art of bread making is audible in the early morning, when its onsite mill softly hums as it grinds grain into high-fiber flour. Within minutes, this wholesome powder forms the foundation of baked sweets and healthy, homemade breads that are packed with flavor and free of preservatives. After being kneaded individually by hand, each freshly baked bread bundle emerges from the oven plump and fluffy. The bread selection changes each day according to a weekly schedule, but often includes loaves of honey whole wheat and Dakota bread—a baked bundle of pumpkin seeds, sunflower seeds, and millet. For guests who prefer treats that are easily juggled, Great Harvest bakes scones, muffins, cookies, and cinnamon rolls, and deli sandwiches and Cafe Pronto coffee stand ready to round out lunches.
According to recent scientific studies conducted by behavioral food sociologists, baked goods are much better for eating than they are for constructing vast scale models of ancient cities. Put baked goods to their proper use with today’s Groupon: $10 gets you $20 worth of sweets, cakes, and other treats at Touché Touchet Bakery and Pastry Shoppe. Conveniently located in the Atholton Shopping Center, Touché Touchet has been well received by locals and visiting submariners. Topping the Touché Touchet menu is the selection of two- and three-layer cakes.
Bakers Park's cakesmiths are visual artists, using buttercream and fondant like a painter uses watercolors and buttercream. They draw from a large palette, mixing batter into flavors such as chocolate or red velvet. Eventually, all of these components come together into an elaborate design, such as a birthday cake shaped like a giant cheeseburger, or a baby shower cake that looks like a kid's shoe. And while they specialize in these sorts of cakes, not everything the bakers create is destined for a party. They also make cookies, cupcakes, pies, and other everyday treats.
Though their processes are meticulous, there are no secret recipes at Bakers Park. The bakers happily teach the tricks of their trade to curious would-be confectioners during cake classes.
A stack of pumpkins, a penguin, and a Barbie doll rarely share an origin story, but the pastry chefs at SugarBakers Cakes have hand-crafted all three from moist cake and frosting. They create cakes that range from classic carrot cakes to lifelike 3D confections, incorporating ingredients such as chocolate mousse, lemon curd, and coconut pecan icing. Honored by The Knot and WeddingWire for their 2014 wedding cakes, the chefs can tailor their designs to suit a wedding?s unique theme or a reception venue.