Mexican Restaurants in Eloy

Salad Bar and Drinks for Two or Seafood and Mexican Cuisine at Baja Joe's Mexican Cantina (Up to 50% Off)

Baja Joe's Mexican Cantina

Mesa

Regional Mexican seafood, such as whole red snapper or shrimp and scallops, pair with an expansive new salad bar featuring 20-plus items

$25 $12.99

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$17 for Two Groupons, Each Good for $17 Worth of Mexican Food at Ha!banero Mexican Food ($34 Total Value)

Ha!banero Mexican Food

Superstition Springs Mall Center Food Court

Classic Mexican street food, such as carne asada fries covered in pico de gallo, giant burritos, and taco salads served in fried tortillas

$17 $8.50

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6 or 12 Regular Tacos and 2 or 4 Fountain Drinks at Taco4u Mexican Food (Up to 39% Off)

Taco4u Mexican Food

Mesa

Soft or crisp tortillas filled with meats such as chorizo, carne asada, or shredded chicken

$15.70 $10

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Up to 30% Off Mexican Cuisine — Casa Ramos II Valid Monday - Thursday 11 AM - 2 PM

Casa Ramos II

Sherwood

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$10 $7

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Tacos and Cocktails at Sol Diablo Cantina (Up to 50% Off). Three Options Available.

Sol Diablo Cantina

Downtown Tempe

Restaurant serves up carnitas, mushroom, chorizo, and queso tacos, all paired with margaritas or Mexican beer

$20 $12

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$22 for $40 Worth of Mexican Food and Drinks for Dinner at Ricky's Tacos & Beer

Ricky’s Tacos & Beer

Scottsdale

Trios of homemade tortillas stuffed with chicken, steak, shrimp, and shredded cabbage

$40 $22

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Mexican Food at Papi Chulo's Mexican Grill & Cantina (Up to 50% Off). Three Options Available.

Papi Chulo's Mexican Grill & Cantina

South Scottsdale

Chorizo and eggs, grilled arrachera flank steak, and Big Papi 6.5-lb. burritos served in a dining room with views of Camelback Mountain

$20 $11

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$13 for $25 Worth of Mexican Food for Dinner at Los Olivos Norte

Los Olivos Norte

Scottsdale

Carne asada, machaca—shredded dry beef sauteed with vegetables—seasoned fajitas, and halibut Veracruzana

$25 $13

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$13 for $25 Worth of Mexican Dinner Cuisine at Los Olivos Mexican Patio

Los Olivos Mexican Patio

Downtown Scottsdale

Authentic Mexican recipes include chimichangas, tamales, tacos, fajitas, and carne asada for dinner service

$25 $13

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Lunch or Dinner at Fogon Mexican Eatery (Up to 40% Off)

Fogon Mexican Eatery

Scottsdale

Chefs crafts a menu of authentic Mexican recipes, creating dishes right in front of diners from tableside grills

$20 $13

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$15.99 for 64-Ounce Margarita Pitcher and Guacamole at Rita's ($30.94 Value)

Rita's

Maryvale

Guacamole is made tableside with fresh ingredients and is paired with a 64-ounce pitcher of margaritas

$30.94 $15.99

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$10 for $20 Worth of Mexican Food at Pedro’s Mexican Restaurant

Pedro's Mexican Restaurant

Glendale

Named Best Neighborhood Mexican restaurant in West Valley by Phoenix New Times in 2009 and 2011 thanks to burros, tamales, and quesadillas

$20 $10

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Gourmet Tacos at La Santisima Gourmet Taco Shop (Up to 47% Off). Two Options Available.

La Santisima Gourmet Taco Shop

Glendale

Ingredients such as soft Oaxacan cheese, black mole chicken, and shrimp with poblano fill tacos, quesadillas, and burritos

$20 $11

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$17 for $40 Worth of Mexican Cuisine at Manny's Mexican Restaurant

Manny's Mexican Restaurant

Avondale

Appetizers range from queso dip to quesadillas to bean-covered nachos; premium margaritas are made with Patrón Silver or Hornitos

$40 $17

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Mexican Food for Dine-In or Carry-Out at Bibiano's Mexican Restaurant (Up to 45% Off)

Bibiano's Mexican Restaurant

Peoria

Burritos come stuffed with salsa and beef, tacos wrap meat in corn or flour tortillas, or sample the best of all worlds with combo platters

$20 $11

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Select Local Merchants

La Olla Mexican Café was recommended by Tucson Weekly; seven Yelpers give it an average of 3.5 stars, and 81% of Urban Spooners like it.

8553 N Silverbell Rd
Tucson,
AZ
US

Valle Luna

Arizona shares more than a border with the Mexican state of Sonora. Though they belong to different countries, the two states share the same desert topography and, thus, many of the same culinary traditions. Valle Luna highlights and celebrates these traditions with a menu of Sonoran–style tacos, sopas, and pedazos inspired by the rare genius of its founder, Tia Rita. Surprisingly, Valle Luna’s story began not in Arizona but in upstate New York. Tia journeyed to Syracuse in the 1970s, bringing with her the recipes she gleaned from her childhood in the Sonoran Desert. After earning a number of awards and accolades in New York, Tia returned to warmer climes and founded the original Valle Luna on West Bell Road in Phoenix, where her food continued earn rave reviews until her passing in 2008. Today, Tia's family carries on her legacy at three locations spread across the Valley. They’ve even added to her original menu, crafting such genre-defying dishes as Mexican potato skins, choco tacos, and salsa-stuffed piñatas.

1949 W Ray Rd
Chandler,
AZ
US

Yelpers give the Scottsdale, Phoenix, and Chandler locations averages of three stars and the Peoria location an average of 3.5 stars:

7200 W Ray Rd
Chandler,
AZ
US

Serrano’s extensive menu features a full spread of authentic Mexican appetizers, enchiladas, fajitas, sandwiches, and more. Make the flavorful most of the preprandial course with a combo mini appetizer platter, a delectable spread of beef flautas, chicken and cheese rollups, and stuffed jalapeños ($9.50). For the prand itself, diners can avail their faces of house specialties such as the machaca, shredded beef or chicken with chili, tomatoes, onions, rice, and beans saddled up next to a posse of flour tortillas ($9.75). Seafood lovers, and people who once dropped an engagement ring into the ocean and are searching for it one fish at a time, can explore the seafood favorites, such as the diverse Del Mar Sampler, featuring a shrimp enchilada, halibut steak, and garlic shrimp served with rice and Mexican-style veggies ($14.95).

141 S Arizona Ave
Chandler,
AZ
US

In 1986, the Tenorio family pooled their knowledge of Mexican and Tex-Mex cuisine to create a restaurant that combined authentic, south-of-the-border cuisine with quick service. They named it Filiberto’s after one of their own, Filiberto Tenorio. Since then, Filiberto’s Mexican Food has expanded to three states and 55 locations, but their commitment to fresh ingredients hasn’t changed. Available for dine-in or carry-out, the menu abounds with crispy chicken, beef, and pork tacos, hefty burritos, and combination platters that pair enchiladas, tacos, and chili rellenos with rice and beans or a compatible paper doll.

930 E Pecos Rd
Chandler,
AZ
US

Up a staircase illuminated by an overhead chandelier waits an arrangement of small tables. They're holding down one of the dining areas at SpeakEasy Saloon and Grill, a steak house that's part speakeasy, part saloon. On the main level there's a stage for live country music, a bar for drinking, and more tables for enjoying house specialties such as bone-in rib eye, cowboy spaghetti, and grilled fresh Atlantic salmon. When guests finish eating, they can get busy grooving on the dance floor and nervously anticipating their date’s line-dance moves. A private room upstairs also hosts private parties and events, rounding out the possibilities.

3111 W Chandler Blvd
Chandler,
AZ
US