Italian Restaurants in Elyria

$10 for $20 Worth of Upscale Bistro Cuisine for Dinner, Valid Monday–Thursday at Vintage House Café

Vintage House Cafe

Avon

$20 $10

(29)

Culinary Institute–trained chef plates pork tenderloin, chicken saltimbocca with confetti orzo, and eggplant with mozzarella and pesto

Italian Food for Lunch or Dinner at O' Sarracino Trattoria & Wine Bar (40% Off)

O' Sarracino Trattoria & Wine Bar

Kingsville

C$20 C$12

Italian bistro with extensive wine lists serves up classic dishes such as osso buco and gnocchi quattro formaggi

$11 for $20 Worth of Casual Italian Cuisine at Eddie Cerino's Casual Italian

Eddie Cerino's Casual Italian

Lakewood

$20 $11

Casual Italian dishes include eggplant parmigiana bolognese, hand-tossed pizzas, sausage baked ziti, and sandwiches

Italian Cuisine for Dine-In or Take-Out at Bucci's Brick Oven (Up to 40% Off)

Bucci's Brick Oven

Middleburg Heights

$20 $12

Veal parmesan, homemade meatballs, and other Italian standards baked fresh inside a blazing brick oven

$11 for $20 Worth of Italian Cuisine at Pasta Lear's Pizzeria and Deli

Pasta Lear's Pizzeria and Deli

Brook Park

$20 $11

Eatery serves cuisine such as italian sausage and peppers, corned beef sandwich, steamed mussels, barbecue chicken pizza, and lasagna

$15 for Two 16-Inch One-Topping Pizzas at Casamel's Pizza (Up to a $28.90 Value)

Casamel's Pizza

Parma

$28.90 $15

Hand-tossed pizzas with toppings such as pineapple, italian sausage, pepperoni, and green peppers

$11 for $21 Worth of Italian Food at DeCheco's Pizzeria

DeCheco's Pizzeria

Firestone Park

$21 $11

Hot wings and meatball subs served up alongside unique pizzas smothered in creamy garlic sauce or topped with potatoes and sour cream

$10 for $20 Worth of Pizza and Subs at Gionino's Pizzeria

Gionino's Pizzeria

Canton

$20 $10

Caprese pizza with fresh mozzarella, veggie pizza with housemade white sauce, philly-cheesesteak subs, and wings dipped in housemade sauces

Family Pasta Meal or $10 for $20 Worth of Pizza and Italian Food at Gionino's Pizzeria

Gionino's Pizzeria

Alliance

$20 $10

Pizza and Italian food, or a family-style meal of tossed salad and spaghetti and meatballs for up to eight

Carryout Pizza Dinner for Two or Four or $20 Worth of Italian Fare at Gus' Italian Grille Xpress (Up to 51% Off)

Gus' Italian Grille Xpress

Howland Center

$26.50 $13

(12)

Signature pizzas are packaged up piping hot with a choice of appetizer and canned drinks for carry-out service

Pizza and Bread Sides for Two or Four at Bambino's Pizza and Subs (Up to 50% Off)

Bambino's Pizza & Subs

West Toledo/U.T. Area

$20 $11

Toasty bread sides and hand-tossed pies that sport everything from cheesesteak or taco fixings to vegetarian-friendly medleys

Select Local Merchants

Domino’s has been decorating dough canvases with flavorful sauces, an assortment of cheeses, and high-quality toppings that range from classic to unconventional since 1960. Domino’s dough is tossed daily and stretched by human hands, not by clumsy catapults and model airplanes flying in opposite directions. Treat friends to a tasteful feast by checking the online menu and crafting a custom masterpizza with Domino's wide range of ingredients. Famished diners too starved to choose their own toppings can select from Domino’s American Legends, featuring signature flavors from throughout the land. Pizzas such as the Pacific Veggie, Honolulu Hawaiian, or Wisconsin 6 Cheese impart all the delicious diversity of a road trip without the hassle of decoding an atlas. Nonpizza fare includes pastas, sandwiches, and breadsticks.

1905 Cooper Foster Park Rd
Amherst,
OH
US

The scents of bubbling cheese and tangy marinara waft through Frankie's Italian Cuisine, where chefs have built pastas and pizzas from Old World recipes since 1967. In the kitchen, chefs craft dough and sauces each day to ensure that meals taste as fresh as a mentholated snowflake. When preparing seafood linguine, they cast nets of pasta into boiling pots, pulling up a succulent catch of gulf shrimp to slather in a house-made white or red clam sauce. In the dining room, napkins morph into Renaissance-style paintings as tomato sauce artfully drips from 15 specialty pizzas, such as the margherita with fresh basil, roma tomatoes, and buffalo mozzarella.

A party room accommodates up to 30 guests with ample seating and an array of dinners that include salad, italian bread, and a nonalcoholic beverage. Alternatively, diners can fuel parties at their homes and offices by placing catering orders for 24-slice pizzas, pasta trays, and dessert platters studded with cannolis and cheesecakes.

4641 Great Northern Blvd
North Olmsted,
OH
US

The servers at Arrabiata's dole out hearty portions of classic pastas and other Italian entrees, setting the delectable dishes on tables topped with white tablecloths. At the bar, patrons can enjoy martinis, beers, and glasses of vino. Chefs spike pans of marinara with mushrooms, meatballs, or sausage before blanketing plates of noodles in red sauce or dressing servings of veal Sinatra in tuxedos.

6169 Mayfield Rd
Cleveland,
OH
US

Mike Santosuosso got into the restaurant game early. At age 15, he left his father’s bar business to work in a pizza shop, where he learned all the tricks of the trade and secret handshakes he needed to open up his own pie joint only a few years later. Now, Mike collaborates with his wife, Debbie, to create an authentic Italian dining experience, loading their menu with homemade ravioli, tender cutlets of veal, and fresh-from-the-grill steaks. They also whip up pizza dough from scratch every day, before layering it with fresh tomato sauce and toppings such as meatballs, artichokes, and imported romano cheese.

16605 Pearl Rd
Strongsville,
OH
US

The glowing embers inside Bucci's signature brick oven do more than just heat up food. They infuse dishes with a signature flavor and rustic warmth that can only be found in authentic Italian cuisine. Homemade accents can be found throughout Bucci's Brick Oven's menu, from the meatballs balanced atop plates of spaghetti to the cavatelli featured on Food Network's Best Thing I Ever Ate. Guests slice through the chicken prosciutto's layers of italian ham, tomatoes, and lightly breaded chicken, or warm themselves with the legendary parmesan entrees packed with veal, chicken, or eggplant and a bubbling layer of provolone cheese.

13373 Smith Rd
Cleveland,
OH
US

Alfonso's Restaurante's kitchen crafts special-recipe red sauce for many of its classic Italian dishes. In the sicilian casserole, it boosts the flavor of tri-colored peppers, meatballs, and sausage, and it sweetens the layers of ricotta and meatballs in the baked lasagna, much better than a paste made from red Pixy Stix. Among a generous menu of pasta, veal, and seafood entrees, other house favorites include breaded and pan-seared walleye and long bone pork chops in a tomato pozzuoli sauce.

7786 W 130th St
Cleveland,
OH
US