Sushi in Emmaus

Sushi and Japanese and Chinese Cuisine for Takeout or Dine-In at Lemon Street Restaurant (Up to 50% Off)

Lemon Street Restaurant

Malvern

Squid, mackerel, salmon, and tuna sushi, Japanese udon and bento boxes, and Chinese peking duck and egg rolls

$20 $12

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$17 for $30 Worth of Japanese Fare at Makiman Sushi.

Makiman Sushi

Center City

Elaborate & simple sushi rolls share menu space with eel and shrimp teriyaki dishes & Korean bi bim bop bowls of meat & seasoned veggies

$30 $17

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Sushi and Japanese Food for Two or More at Bleu Sushi (Up to 45% Off). Two Options Available.

Bleu Sushi

Washington Square West - Center City - Philadelphia

Distinctive dishes such as broiled unagi over shiitake mushroom rice in a hot stone bowl complement traditional Japanese rolls and maki

$20 $12

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Sushi and Contemporary Asian Fusion Food at Pure Restaurant & Lounge (50% Off). Two Options Available.

Pure Restaurant & Lounge

Princeton

Locally sourced pan-Asian cusine; Green River roll with spicy salmon, tuna, whitefish, and avocado; sashimi; and coconut curry shrimp

$70 $35

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Sushi and Hibachi for Takeout or Dine-In at Woksabi (Up to 40% Off)

Woksabi

Collingswood

Chefs cook lobster, steak & chicken over hibachi grill, douse veggies in teriyaki sauce & craft dozens of creative sushi rolls

$15 $10

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$14 for $25 Worth of Japanese Hibachi Cuisine and Sushi for Two or More at Shogun 22

Shogun 22

Green Brook

Hibachi chefs grill meat and seafood and sushi chefs create unique rolls; Asian bistro menu includes thai chicken wings and shrimp tempura

$25 $14

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$14 for $25 Worth of Sushi for Two at Sushi King

Sushi King

Kingston

Chefs craft specialty rolls such as the American Dream, with tuna, salmon, eel, avocado, and caviar

$25 $14

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Sushi and Asian Fusion Cuisine at Jasmine Restaurant (Half Off). Two Options Available.

Jasmine Restaurant

Brandywine

Chefs whip up sushi and specialties inspired by cuisines from across Asia in a freshly renovated lounge space

$30 $15

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$18 for $30 Worth of Sushi and Japanese Cuisine for Two or More for Dinner at Kyoto

Kyoto

Pike Creek Valley

Chefs prepare sushi rolls named after cities and towns, grilled meats crisped or atop noodles, Thai curries, and Chinese rice dishes

$30 $18

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Select Local Merchants

If cooking were a language, the chefs at Makoto Japanese Restaurant would be multilingual. They follow Chinese, Japanese, Malaysian, and Thai cooking traditions to craft dishes ranging from Thai-style duck with curry sauce to broiled eel with seaweed salad and Japanese pickles. At any given time, they might be slicing fresh sashimi in the kitchen or dazzling hungry guests at tableside hibachi grills. They approach grilling as a performance, thrilling audiences by flipping juicy steaks, sizzling tender scallops, and chopping vegetables fast enough to ignite the flames that light the grill. Wooden walls border the hibachi tables, creating an air of exclusivity as diners delight in the semi-private show.

596 Elder Ave
Phillipsburg,
NJ
US

The penchant for modernity at o-toro recently caught the eye and taste buds of County Lines magazine’s staff, which named it one of Philly’s Best New Ventures of 2013. The restaurant’s track lighting illuminates a contemporary scene marked by wooden fixtures, vibrant splotches of red and orange, and plates of Japanese cuisine with Mexican, Korean, and American influences. Sushi, sashimi, and specialty rolls—such as the signature o-toro roll with fatty tuna tartar, spicy mayo, and jalapeño—are served alongside tapas-style plates of filet mignon dumplings, duck tacos, and skewers of Korean-style fried chicken. At the polished wooden bar, bartenders pour wine, sake, and craft beer.

629 W Lancaster Ave
Wayne,
PA
US

Sakura Japanese Cuisine traffics in time-tested Japanese dishes. Sushi dinners highlight chef-selected sampler platters and old-fashioned hand rolls, some of which are crafted with ingredients that are rarely seen stateside, such as plum paste and a fermented-soybean delicacy known as natto. Chefs also whip up traditional entrees, including lightly fried vegetable tempura, shrimp teriyaki with miso soup, and hibachi-grilled steak. They even make authentic sukiyaki hot pots, which come accompanied by morsels of beef or chicken that you cook right at the table?just like anything served at that restaurant on sun.

475 Uwchlan Ave
Chester Springs,
PA
US

While scanning the pages of Nooddi Thai Chef's eclectic and lengthy menu amid the eatery's oceanic murals, eyes are forced to stop at words that stand out against the traditional "dumpling," "curry," and "satay." The kitchen staff's specialties cause these double takes on a daily basis, as they introduce eccentric proteins such as wild boar in a garlic red curry sauce or saut?ed alligator in an aromatic herb sauce. In addition to their Thai classics, the cooks assemble flavors from across Asia, including those in Vietnamese pho, Japanese yakisoba, and Indonesian mee goreng.

10 W Market St
West Chester,
PA
US

Arirang Hibachi Steakhouse and Sushi Bar's hibachi chefs pull double duty, acting as entertainers in addition to grillmasters. They captivate large groups of diners with whirling knifework, dynamic spatula twirls, and the occasional spout of flame at tableside hibachi grills, flipping hot portions of lobster and chicken directly onto waiting plates. Behind the bamboo-finished bar, the sushi chefs move more slowly as they carefully seal colorful combinations of veggies, seafood, and vinegar-anointed rice within sheets of delicate seaweed. Like a poltergeist beauty pageant, not all of the talent is visible to the eye—the culinary team makes some of the restaurant's most exotic dishes, such as kobe beef sliders and wasabi-crusted filet mignon, behind the closed doors of the kitchen.

2329 E Lincoln Hwy.
Langhorne,
PA
US

Contemporary design meets tradition at Fuji Mountain Japanese Restaurant, where four floors of dining space transition between laid-back lounge areas and softly lit tables set against beautifully scripted Japanese scrolls. Under the soft glow of the main dining room’s lanterns, elegantly plated katsu cutlets bear grill marks that are conspicuously absent from neighboring sashimi and delicately rolled sushi. Traveling upwards through the eatery, the aroma of bubbling udon bowls collides with pulsing sound waves, as guests belt out top 40 hits or their home state’s anthem in a private karaoke room that seats up to 30.

2030 Chestnut St
Philadelphia,
PA
US