Aztec Aviation Services coasted to a landing in 2006 under the guidance of its founders, Brian and Stephen Bilé. Together, the duo injects their decades of experience into the company, focusing especially on flight training and aircraft maintenance. Under their guidance, aspiring pilots earn their wings during the company’s educational programs, teaching fundamental techniques such as taking off and parallel parking in tight spaces. When not soaring through the skies, the Bilés provide a full range of maintenance services, including aircraft modifications, detailing, and authorized installations of skydive jump doors.
Strap on your unthinking cap and let loose on Primm Valley Casino Resorts' family-friendly attractions, ranging from thrilling coasters to the gentle, youngster-bouncing Frog Hopper. Riders taller than 4 feet can take the plunge on the Turbo Drop, which boasts a 170-foot vertical free fall at 45 mph, or The Desperado, a twisting coaster with more banks than a financial district and more giggle-induced glee than insider trading. The Adventure Canyon Log Flume refreshes riders with water while stimulating their trigger fingers with laser-light target shooting in splashy surroundings. If brick-and-mortar amusement doesn't crank your cerebral cortex, take a ride in the Maxflight Cyber Coaster, which virtually simulates an authentic rollercoaster down to the last detail.
For its more than 20 types of golden-brown pancakes and plentiful selection of omelets, waffles, crepes, and other hearty American breakfast dishes, The Original Pancake House has gleaned accolades ranging from a Zagat rating and a feature on The Food Channel to being named one of the nation's top 200 franchises in 2009 by Franchise Times. It's no wonder why. Since 1953, every one of the family business?s morning specialties have been prepared from scratch daily with a commitment to real ingredients such as pure whipping cream, hard-wheat unbleached flour, and butter made from fresh sweet cream. Powdered sugar lines the souffl?-styled rims of oven-baked German pancakes, which The Food Channel lauds for their "ever so-slightly crispy" edges and calls "just the right balance between a crepe and a pancake." Apple pancakes?with granny-smith apples in the batter and sinkiang cinnamon glaze on top?are another favorite, and those tart apples also share the menu with fresh blueberries and toasted Georgia pecans for a turn to simmer in Belgian-waffle circles like actual grannies in syrup-filled jacuzzis. Unique ingredients add distinction to house specialties such as oven-baked mushroom-sherry-sauce-topped omelets and gourmet fruit-filled crepes garnished with sweet cherry-wine sauce. To accentuate the flavors of each meal, The Original Pancake House brews its own signature coffee blend.
Groups whisper together in dimly lit, red-leather booths, underscored by the tinkling notes of a nearby grand piano. This isn’t the set of the latest mafia movie, but the main dining room at Capo’s Italian Steakhouse. The restaurant cheerfully embraces the city’s scandalous past, from its wood-paneled walls accented with movie posters to a menu of Italian classics sporting snap-brim fedoras and colorful names. Whether diners delve into Wise Guy alfredo by the fireplace or sample Goodfellas piccata on the patio, Capo’s atmosphere invites them to experience the mystique of old Vegas.
Calling out for sanctuary is futile when constrictive shoes silence your toes, and that's why Barefoot Sanctuary encourages freedom of the soul and the sole. Barefoot is the first and only yoga studio to reside amongst the fresh produce and organic wares of a Whole Foods Market. Barefoot Sanctuary’s inspirational classes bring together Cirque du Soleil performers, certified yoga instructors, and famous workshoppers to expertly guide you through the fun, body- and mood-altering movements.