Italian Restaurants in Fairhaven

50% Off Italian-American Fusion at Pizzico Ristorante

Multiple Locations

$30 $15

Painted brick and vine-like mural work form elegantly rustic environment around plates of risotto, grilled pizza, and meat doused in wine

Up to 51% Off at The Pizza Gourmet

Multiple Locations

$30 $15

(63)

Customers can dine in, take hot meals to go, or bring home custom uncooked pizzas; themed catering menus accommodate large groups

50% Off Italian Cuisine at Mediterraneo

Federal Hill

$30 $15

(472)

Filet mignon brushed with olive oil, lobster-and-ricotta ravioli, and more than 150 Italian and Californian wines

Half Off Italian Cuisine at Caffe Dolce Vita50%

Federal Hill

$30 $15

(117)

Paninis, pasta, and other savory Italian dishes for breakfast, lunch, or dinner at Italian-styled caffé

Up to 50% Off Italian Cuisine at Spirito’s Restaurant

Federal Hill

$30 $15

(97)

Chefs plate gnocchi, eggplant parmigiana, broiled scallops, and steaks infused with a garlic and butter sauce

Up to 45% Off Pizza Meal at Geppetto's Grilled Pizzeria

Federal Hill

$45.80 $25

(48)

Snack on appetizers before sharing slices of grilled pizzas such as steak and alfredo or BBQ chicken, paired with cocktails, beer, or soda

50% Off Pizza and Diner Food at Hope Street Pizza

Hope

$30 $15

(45)

Diners can chow down on pizzas and an eclectic selection of dishes, from Greek gyros and Italian pastas to USDA Choice burgers

Up to 48% Off Pizza, Pasta, and Grinders at My Daddy's Pizza & Grille

Pawtucket

$20 $11

(12)

Specialty pizzas such as buffalo chicken, steak and cheese, and mexican with chicken, hot sauce, tomatoes, banana peppers, and black olives

40% Off Italian Cuisine at Alberto's Ristorante

Hyannis

$50 $30

(465)

Veal saltimboca with prosciutto and sage, pork osso buco in a barolo wine sauce, and Wellfleet littleneck clams over linguine in red sauce

Up to 44% Off Upscale American Food at Bondos Dining

Marshfield

$40 $24

Chefs use local ingredients and produce, including from an onsite garden, to craft upscale pastas, salads, and entrees

Up to 55% Off at Reali's Fine Italian Cuisine

Johnston

$40 $18

(21)

International and domestic white, red, and blush wines complement bites of shrimp alfredo and cheese ravioli drenched in rich tomato sauce

Up to 53% Off Italian Food at Il Fornello

North Providence

$40 $20

(18)

Owner's mother oversees the kitchen to put a homey spin on Italian dishes, which head to a ruby-hued dining room with golden tablecloths

48% Off Italian Cuisine at Peppercornz on Main

South Weymouth

$25 $13

(48)

Seafood, housemade gnocchi, and other Italian dishes silence rumbling bellies

Half Off Italian Dinner at Campanale's Restaurant

South Braintree

$30 $15

(28)

Italian favorites, such as marsala and parmigiana, alongside swordfish and sirloin pizziola

Up to 43% Off at BonCaldo Restaurant

Norwood

$53 $30

(45)

Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room

Select Local Merchants

Owner Howie Mallowes set up shop across from the Martha's Vineyard ferry terminal, where his restaurant specializes in infusing New York–style pies with gourmet ingredients such as shrimp, gorgonzola, and steak. Amongst the fresh harbor air, staffers shuttle whole pizzas and single slices to tables of visitors and regulars until the wee hours of 2 a.m. every night. The menu plays host to more than a dozen specialty pizzas such as the Pizans "Soon to be Famous" Clam Pizza, which just signed a three-picture deal with DreamWorks. Pizzas share stomach space with pastas, oven-baked grinders, footlong subs, beer, and wine.

29 Union St
New Bedford,
MA
US

Papa John's has been popping out perfectly personalized pies 'round the clock for more than 25 years, arranging a lineup of specialty pizzas and sides on a munificent menu. Patrons can bedeck dough disks with carnivorous confetti in the form of pepperoni, ham, spicy italian sausage, bacon, sausage, beef, or grilled chicken. Golden-voiced fresh vegetables make palates swoon with a jukebox's selection of green peppers, portobello mushrooms, roma tomatoes, jalapeño peppers, onions, black olives, pineapple, banana peppers, and newly harvested 45s. Eaters can prod cooks with the click of a mouse, alerting them to special requests such as an extra layer of parmesan romano or the three-cheese blend of the asiago, fontina, and provolone. Like a popular club or an especially bangin’ fireplace store, Papa John's stays open late, making it an opportune place to stock up for impromptu pajama jams and uncontrollable sleep-feasting.

167 Broadway
Fall River,
MA
US

The family who owns One Horse Pizzeria and Saloon crafts a pizza for every palate, with options ranging from traditional thin-crust pies to the inventive Tom The Turkey pizza with turkey, cranberries, and gravy sauce. Those pizzas share table space with fresh salads, pastas with housemade sauces, and sandwiches. Located in a quaint red bungalow with white trim, the restaurant also features a wooden bar where patrons can sip wine and more than 30 types of cold beer.

1635 Gar Hwy
Swansea,
MA
US

690 State Rd
Plymouth,
MA
US

The kitchen may look a bit different than when it opened in 1973, but the family in charge and the recipes are still the same. Though there are three generations now, chefs still hand make their sauces and pizza dough daily, ensuring that each ingredient still has the space to shine brightly when brought to life by the heat of the oven. Italian pastas steam in large pots nearby, and hot and cold sandwiches brim with veal, steak, salami, and meatballs like a screenplay written by somebody who forgot to eat lunch. This dedication to providing good eats recently earned Al's Restaurant a designation as the "2012 Business of the Year" from the Plymouth Area Chamber of Commerce.

136 Water St
Plymouth,
MA
US

Since its founding in 2001, The Upper Crust Pizzeria has fashioned artful thin-crust pizzas in 19 storefronts with modern, architectural touches. Chefs craft specialty pies inspired by local landmarks, from the sundried-tomato cobblestones of the Beacon Hill to the pesto-painted walls of the Green Monster. Diners can opt to spread sweet sauce over a regular or whole-wheat crust or request that any pie be served white without sauce, and combine slices with crisp salads or pounce on the geometric goodness of a spinach square or half moon-shaped calzone. Restaurant interiors are accoutered with modern flourishes such as flat-screen TVs and pan-decorated ceilings, allowing one to lie down and admire their reflection before a postmeal nap.

15 Court St
Plymouth,
MA
US