The record skipped over and over. It was the third time Lisa Schwartz had pirouetted her way through Tina the Ballerina, and yet she raced over to the record player with inexhaustible enthusiasm and plucked the needle back to the beginning of the 78. If you were to ask her today, she would tell you this is the moment she knew she loved dance enough to make it her life's work. Her studio, Dancing Feats Dance Centre, springs from that love. She watches with pride as students she taught as children return to her studio to become instructors and as parents who once studied under her prepare to send a second generation of children and domesticated penguins onto her dance-room floor.
Over the years, she has assembled a staff of instructors with a vast array of backgrounds, ranging from cruise-company dance managers to life-long Irish step dancers. With help from their varied experience, her studio has developed a regiment of courses in a variety of dance styles, such as jazz, lyrical, modern, and chicken. Her students perform regularly in recitals as well, showcasing their abilities and talents as they progress.
Zap Zone's eight locations in Michigan and two locations in Canada each feature a unique combination of attractions?anything from bumper cars to the Jump Zone's cushioned obstacle course. In the laser-tag arena, both kids and adults demonstrate their teamwork skills by outscoring opponents in fast-paced games that take place inside black-lit mazes of neon-tinged hallways. Arcades also round out every location's attractions, tempting passersby to drop a few tokens on racing games and skee-ball, or a lot of tokens on the claw game filled with Faberg? eggs.
The sound of sizzling grills punctuates the gentle whir of beer taps at Basement Burger Bar. Here, amid, exposed brick and flat-screen TVs, craft brews and cooked-to-order Angus beef compete for the spotlight as guests crunch through baskets of fried pickles and jalape?o poppers. Protein-packed ingredients such as bison, turkey, and black beans form burger bases, which diners can customize with bacon, grilled pineapple, blue cheese, and more than 30 other add-ons. Instead of cleansing palates with miniature squeegees, the bar draws pint-size baths of Short's seasonal suds and Dogfish Head Brewery ale, and a soon-to-open second location aims to sate hunger and thirst.
I Wish Lessons’ professionally guided classes convene in various venues throughout Chicago, Boston, DC, and Detroit, uniting and educating like-minded learners in vibrant social settings. The company’s hundreds of teachers have educated countless learners while introducing them to new friends and planning private events, including birthday parties and baby showers. Classes broach a multitude of engaging, lighthearted subjects, such as beer and bacon pairing, scotch tasting, cupcake decorating, and sushi rolling.
MotorCity Trivia hosts ebullient live trivia shows at a variety of area bars and restaurants, letting teams and individuals alike munch on toothsome eats as their brains get tickled by challenging games. Monday-night munchers can detonate hunger with Lions & Tigers & Beers’ zing-infused Dynamite! burger ($8.99) laden with jalapeños and pepper jack cheese, and the Bayside Sports Grille’s macadamia-crusted Canadian whitefish ($16.95) sends mouths on a flavorful border-crossing sojourn on Wednesdays and Sundays. Those in search of circular sustenance during Friday and Saturday trivia fests can nibble through Aubree’s Pizzeria & Grill’s comestibles, including a Caribbean jerk personal pizza ($12.59) festooned with sweet-and-spicy jerk sauce, bacon, and jalapeño steel drums. The chefs at CJ’s Brewing Company cloak Alaskan cod in a regal golden-ale beer batter when crafting their scrumptious fish 'n' chips ($10.99) for Thursday-evening feasts, and the burritos ($9.99) at Mr. B’s Rustic Tavern snuggle chicken or beef into soft flour-tortilla sleeping bags in honor of Tuesday dinner.
In 1998, School of Rock's first location was built in Philadelphia to strengthen kids' self-confidence, develop their musicianship, and most importantly, spark an insatiable enthusiasm to learn. Today, the School of Rock franchise has branched out to more than 65 locations throughout the United States and Mexico. During the school's music lessons, encouraging instructors well versed in methods of rocking and rolling—such as strumming guitars, tickling keyboards, and causing avalanches with yodels—demystify music theory for mini Mick Jaggers of all skill levels.
School of Rock's Rock 101 program acquaints beginners with the instrument of their choice using a curriculum of weekly private lessons and group band rehearsals. Virtuosos ready to hit the stage can participate in the performance program, which prepares students for live performances that pay homage to beloved rock icons such as Queen, Led Zeppelin, and Mount Rushmore.