Steakhouses in Federal Heights


$24 for $40 Worth of Steakhouse Cuisine at Bastien's Restaurant

Bastien's Restaurant

Bastien's Restaurant

Steak specialties such as a 16-ounce new york sugar steak and a filet mignon with jalapeno bacon, as well as shrimp scampi and fried chicken

$40 $24

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Steakhouse Fare for Lunch or Dinner at Buckhorn Exchange (Up to 40% Off)

Buckhorn Exchange

Denver Arts District

Legendary 1893 saloon still serves up steak platters, buffalo burgers, elk, and lamb amid an impressive collection of taxidermy and guns

$25 $15

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Steakhouse Dinner for Two or Four with Wine at The Summit Steakhouse (Up to 16% Off)

The Summit Steakhouse

Just East of I-25 and Hampden

6 oz. filets served crab-filled or scented with truffle, sided with crisp salads and wine

$161 $136

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Steak, Seafood, and Chicken at Mesquite Grill Steak & Seafood (Up to 48% Off). Two Options Available.

Mesquite Grill Steak & Seafood

Mesquite Grill

Real mesquite grill churns out calamari steak sandwiches, Cajun burgers & chicken kebabs at lunch & mahi-mahi & orange roughy at dinner

$20 $11

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Five-Course Upscale Dinner for Two or Four at Briarhurst Manor Restaurant (Up to 42% Off)

Briarhurst Manor Restaurant

Briarhurst Manor Restaurant

Meals with scampi or steak diane at a pink-sandstone manor hailed for its romantic vibe

$102 $59

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$17 for $30 Worth of Steaks and Barbecue at Texas T-Bone Steakhouse

Texas T-Bone Steakhouse

Texas T-Bone Steakhouse

Feast on a “Texas-sized” 28-ounce porterhouse, slow-roasted prime rib, and barbecued meats smoked for 12 to 14 hours

$30 $17

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Select Local Merchants

  • Outback Steakhouse
    Outback Steakhouse in Thornton offers a wide selection of prime steak choices, including sirloin and filet mignon. This place will leave you feeling satisfied no matter what kind of dietary needs you have. A night out deserves a drink to celebrate, and Outback Steakhouse has the perfect selection of beer and wine to go with your meal. Little ones are just as welcome as their parents at Outback Steakhouse. Groups of all sizes can easily be seated at Outback Steakhouse. Relaxed attire is perfectly fine at Outback Steakhouse, known for its laid-back ambience. If time is of the essence, Outback Steakhouse's take-out option may be a better fit. null A meal at Outback Steakhouse will typically set you back about $30. Breakfast, lunch, and dinner are all served at the restaurant, but reviewers rate the dinner menu the highest.
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    497 E 120th Ave
    Thornton, CO US
  • Benihana
    For fresh maki, Broomfield's Benihana has got you covered. The menu at Benihana is loaded with gluten-free and low-fat options. Order a bottle for the table if you like — Benihana has a full bar stocked with the best wine, beer, and more. Parents appreciate Benihana's kid-friendly attitude, and little ones are often seen dining out with the adults. Put the suit away when heading to Benihana — dress is casual, as are the vibes. It's time to gather up the party people. Serve them great food from Benihana. Always five minutes behind schedule? Pick up your food to go instead. Sidle into a space on the street or park your vehicle in the adjacent lot. Benihana is home to many cyclists who appreciate the parking racks outside. The average check at Benihana will stay below $30 per person, so it's a relatively affordable option.
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    515 Zang St
    Broomfield, CO US
  • Luke's, A Steak Place
    Enjoy a perfectly cooked steak and a generous portion size at Luke's, A Steak Place in Wheat Ridge. Mindful eaters are advised to count calories a different day, as Luke's, A Steak Place is without low-fat fare. Toast your evening out at Luke's, A Steak Place with a glass of beer or wine from their lengthy drink list. The whole family can enjoy a meal at Luke's, A Steak Place with its kid-friendly fare. Warm weather brings out Luke's, A Steak Place's highly coveted patio seating. Great place to bring the whole family with great food and a business casual dress code. Take the comfort of your own home and add great grub from Luke's, A Steak Place to create the perfect night. For those in a hurry, the restaurant lets you take your meal or snack to go. For no extra charge, diners can park in the connecting lot. A night out here can be a bit pricey, so prepare to shell out a bit more. Short on cash? No problem. Luke's, A Steak Place happily accepts all major credit cards. The restaurant serves breakfast, lunch, and dinner, but it's the dinner menu that really draws the crowds.
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    4990 Kipling St
    Wheat Ridge, CO US
  • CY Steak
    CY Steak stands as an upscale steak house laced with a bit of Las Vegas cabaret. And it's hard to say what diners like more?modern dishes whipped up by new chef Anthony Smith or entertainment that sends dancers shimmying before adult eyes. Chef Smith, who was classically trained at the Le Cordon Bleu Institute, has been whipping up gourmet eats in the area for years; prior to that, he apprenticed at The Greenbrier Resort in West Virginia, where he was the youngest cook to run the 5-star, 5-Diamond line. Now at CY Steak, he puts a twist on classic cr?me br?l?e by making it savory and adding crab, as well as pairs filet mignon with bernaise sauce and potatoes duchesse. His entrees accompany beverages from a wine and mixology program that verges almost on fussiness: alongside complex cocktails and a 500-bottle-deep wine selection, a Cruvinet wine-tapping system keeps a shortlist of the most of-the-moment potions ready at hand. Beneath soft red lighting designed to create a comprehensively sensual atmosphere, crystal glasses and egyptian-cotton napkins make for place settings as luxurious as a remote-controlled caviar dispenser. Among the pleasure palace's other indulgences are a cigar selection curated by the owner's tobacconist son and, of course, cabaret shows that take place in the adjoining Diamond Cabaret.
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    1222 Glenarm Pl.
    Denver, CO US
  • The Broker Restaurant
    As guests walk through The Broker Restaurant, they'll catch a glimpse of the gleaming metal of a massive, circular vault door, swung open in an inviting fashion. But this isn't some prop or gimmick—it’s a relic from the building’s original tenant, the Denver National Bank. The iconic restaurant resides within the original bank vault, which was built in 1903 and designed to securely safeguard deposited items such as jewelry, sensitive documents, or family keepsakes. Today, diners sit in the very booths formerly used by bank customers to count gold or the years until the bank might finally turn into a restaurant. Surrounded by dark cherry wood, they feast on dry-aged, prime cuts of beef, fresh Alaskan seafood, and tender Colorado lamb. Servers commence each meal with a complimentary 1.5-pound bowl of steamed Gulf shrimp, which remains a trademark of the historic restaurant.
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    821 17th St
    Denver, CO US
  • Bastien's Restaurant
    Since 1937, the Bastien family has been sneaking steak into nearly every section of their menu. It's an understandable obsession, seeing as it has resulted in savory signature plates such as the new york sugar steak and the filet mignon with serrano-lingonberry sauce. Rib eyes and porterhouses aside, Bastien's Restaurant focuses on cooking up a warm, down-home vibe more than cooking up a particular food. The menu also includes comforting entrees of wiener schnitzel and fried chicken alongside delicate bites of seafood, all of which find their perfect pairings on an international wine list. Meanwhile, bartenders help create a retro feel thanks to their classic cocktail recipes and friendly greetings of "So, what part of Pangaea are you from?"
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    3501 East Colfax Avenue
    Denver, CO US

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