Wine Tasting in Ferndale

Winery Tour and Tasting Session for Two, Four, or Eight at Canada Berries (Up to 62% Off)

Canada Berries

Richmond

C$58 C$25

After touring the winery and cellar, guests sip on up to 10 varieties of wine and snack on gourmet fruits and cheeses

Winery Tour for Two or Four at LuLu Island Winery (Up to 53% Off)

LuLu Island Winery

East Richmond

C$52 C$26

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Tour of an award-winning winery with a wine tasting and gourmet food pairings

Beer-Brewing or Winemaking Class for One, Two, or Four at Broadway Brewing and Winemaking (Up to 58% Off)

Broadway Brewing and Winemaking

Kitsilano

C$45 C$22

Students learn how to sterilize equipment, ferment their libation, and bottle it under the tutelage of DIY experts

Vineyard Tour and Introduction to West Coast Wines for Two, Four, or Six at Salt Spring Vineyards (Up to 59% Off)

Salt Spring Vineyards

Salt Spring Island

C$30 C$15

Attendees tour vineyards of sustainably grown grapes, learn about coastal winemaking, and sample wines at optional tasting

$5 Buys You a Coupon for $10 Off Wine Tasting For 2 ($20 Value) at Distefano Winery Ltd

Distefano Winery Ltd

Valley Industrial

$5 $5

For $5, receive a coupon for $10 off wine tasting for 2 ($20 value)

Wine Tasting for Two or Four at Three Boutique Wineries (Up to 50% Off)

Finn Hill Winery, Convergence Zone Cellars, & Kaella Winery

Finn Hill Winery

$20 $10

Wine made with Washington grapes; tastings held on Saturdays between noon and 5 p.m.

Speakeasy Distillery Tour for One, Two, or 10 from Local Craft Tours (Up to 22% Off)

Local Craft Tours

Seattle

$89 $69

Spirits experts lead private tours that stop at three small-batch distilleries with ample snacks and cocktails along the way

Urban Wine Tour for One, Two, or Four from The Chocolate Box (42% Off)

The Chocolate Box

Downtown

$78 $45

Three-hour tours introduce participants to three local wineries and include chocolate samples to pair with the wine

Wine Tasting with Appetizers for Two or Four at Luso Food and Wine (Up to 53% Off)

Luso Food and Wine

Highland Park

$20 $10

Portuguese and Brazilian imports such as white port and madeira alongside South Asian cuisine

Wine, Whiskey, Small Plates, or Brunch at The Barrel Thief (Up to 50% Off)

The Barrel Thief

Seattle

$20 $10

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Visitors discover new wines, whiskeys, and other spirits in a warm, inviting atmosphere, or sample the weekend waffle brunch

Wine Tasting for Two, Four, or Six at Stottle Winery (50% Off)

Stottle Winery

Hoodsport

$14 $7

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Two, four, or six guests sample selections of award-winning, handcrafted wine made with grapes sourced from Eastern Washington vineyards

Select Local Merchants

In the barrel room at Port Gardner Bay Winery, Chris Covington stays vigilant watching over casks of reds and whites with the anticipation and pride of a master winemaker. After learning that his engineering and chemistry knowledge could be put to use fermenting grapes and crafting unique alcoholic nectars, Chris began experimenting with the wine-making process, eventually producing his own wines independently. Today, Chris crafts vintages ranging from cabernet sauvignons and merlots to malbecs and gew?rztraminers, earning him a spot in Evening Magazine's "The Best of Western Washington". In addition to his day-to-day production duties, Chris also hosts frequent events, from tastings featuring live performances from local musicians to wine classes that discuss the wine-making process and dispel rumors that the best way to crush a grape is by breaking its heart.

2802 Rockefeller Ave
Everett,
WA
US

Woodinville Wine Tastings unites four wineries that sit within a pleasant walk of each other. At Davenport Cellars, patrons may sip cabernet sauvignon aged in French oak beneath impressionist oil paintings of natural landscapes. John Patterson of Patterson Cellars lets more than two decades of experience shine through in swirling elixirs, and red blends at Pondera Winery show a range of crimson shades like a bull’s anger-management counselor. Bordeaux grapes from a handful of Columbia Valley vineyards mingle in the shop’s cuvee, and guests at William Church Winery stroll beneath walnut-hued barrels, clicking together glasses of a pinot gris that hints at lemon zest and green apples.

19501 144th Ave NE
Woodinville,
WA
US

We are a small, family owned winery making wines we love. We have recently opened our Woodinville Tasting Room and would love to have you stop in any Thursday - Sunday, noon - 5pm.

14525 148th Ave NE
Woodinville,
WA
US

DeLille Cellars' grape-transforming staff concocts myriad French-style wines, including varieties served at the White House and named the 2011 Wine of the Year by Seattle magazine. During the tasting experience, enthusiasts and neophytes can tickle their taste buds by sampling six wines crafted with wrath-free grapes from Washington state. Guests can cleanse their palates between wine samples by nibbling on squeaky morsels from an artisan cheese tray or quickly repeating "big black bear" three times. An astute wine educator will be on hand to discuss topics ranging from DeLille vintages to Washington's wine industry to international grape creations. Located about a quarter-mile from DeLille Cellars, the Carriage House Tasting Room boasts wine-barrel tables and candlelight wall fixtures that unlock a secret passageway to a light-bulb retailer.

14421 Woodinville Redmond Rd NE
Woodinville,
WA
US

Opening Covington Cellars was a natural step for David and Cindy Lawson—he loved home winemaking, she loved pushing the boundaries of her home kitchen. Eventually, they decided to turn their hobbies into something larger. David enrolled at UC Davis to study enology (the study of seminal winemaker Brian Eno) while Cindy expanded her knowledge of cooking and wine at culinary schools around the country. Today, the two oversee a diverse line of wines and a locally sourced, seasonal menu to match. They also share their enthusiasm with visitors during winemaking events, tours, dinners, and bottle-smashing parties.

18580 142nd Ave NE
Woodinville,
WA
US

Stan Barrett already had a winery and a passion for French cuisine when, in 2002, he found himself in need of a winemaker. He found Sean Boyd, who had worked at wineries in France, New Zealand, and around the world. As of today, Boyd's favorite part of the wine-making process is the final blending stage, when he gets to tap into his creative side and combine fermented juices into their final state. He still learns new techniques and oversees every step of production at Woodinville Wine Cellars, where the staff specializes in crafting small-batch, additive-free wines using only grapes sourced from Washington vineyards. They let the wines age for up to 18 months in French oak barrels, which allows them plenty of time to take on complex flavors and read Madame Bovary.

It's this dedication to detail that has earned Boyd various accolades for more than a dozen wines, including the deep cabernet sauvignon, peppery rose, and rich Last Man Standing malbec. Over time, the selection has included more than 45 styles, some of which are produced only rarely. Most of the small batches that are currently available, though, are uncorked during tastings at the winery's creek-side tasting room. Barrett also owns Art Culinaire, the North American importer of Lacanche ranges.

15029 Woodinville Redmond Rd NE
Woodinville,
WA
US