Coffee & Treats in Festus

Half-Dozen or One Dozen Stuffed Cupcakes at SweetTpieS Dessert Studio (50% Off)

SweetTpieS Dessert Studio

Festus

Stuffed cupcakes such as the milky way, Elvis, and salted caramel cheesecake

$18 $9

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Hi Tea for Two or $12 for $20 Worth of Tea, Sandwiches, and Desserts at Sisters Tea House

Sisters Tea House

Fenton

A historic building welcomes visitors to enjoy elegant sandwiches, desserts, and 20 varieties of tea from around the globe

$20 $12

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Holiday Pie, 12 Assorted Cupcakes, or Nine Holiday Cake Pops at Celebrating Life Cake Boutique (Up to 52% Off)

Celebrating Life Cake Boutique

Wildwood

Pies made for sharing at holiday celebrations, a mix of specialty cupcakes, or bite-size cake pops in holiday flavors

$19.95 $11

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One or Two Groupons, Each Good for $10 Worth of Frozen Yogurt at Flying Cow Frozen Yogurt - 2 Locations

Flying Cow Frozen Yogurt

Multiple Locations

An always-changing selection of frozen yogurt can be topped with candy, nuts, fruit, and sauce like chocolate and caramel

$10 $4.50

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Frozen Yogurt, Hot Chocolate, & More Tutti Frutti STL (55% Off)

Tutti Frutti Frozen Yogurt

Multiple Locations

Rotating selection of frozen yogurt in classic and seasonal flavors

$10 $4.50

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$12 for $20 Worth of Hot Drinks — Sun Cafe & Market

Sun Cafe

Hyde Park

Try a latte, espresso, loose-leaf tea, or pour-over coffee

$20 $12

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$19 for One Dozen Jumbo Cupcakes at Se7en Cupcakes and Martinis ($30 Value)

Se7en Cupcakes and Martinis

Saint Charles

Eatery creates cupcakes in flavors like Gluttony with a pretzel-encrusted rim and a salted caramel libation, as well as gluten-free options

$30 $19

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Ice Cream for Two or Four or Ice Cream Birthday Party for Up to 10 Kids from Coneheads LLC (Up to 63% Off)

Coneheads LLC

Chesterfield

Mobile ice cream truck owned by kids doles out refreshing ice cream treats; birthday party option includes private rental of the truck

$8 $3

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Frozen Treats and American Fare at DQ Grill & Chill (Up to 57% Off). Four Options Available.

DQ Grill & Chill

Lebanon

Blizzards with candies and ice cream, smoothies with real fruit, Dilly Bars dipped in chocolate, ice-cream cakes, and other frozen treats

$10 $5

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$5 for $10 Worth of Food and Drinks or Bike Rental for Two with Coffee or Bottled Water at Bike Stop Cafe (50% Off)

Bike Stop Cafe

Bike Stop Cafe

Organic, vegetarian, and vegan fare with ingredients from patio vegetable garden or Jamis bike rental for nearby trail

$10 $5

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$12 for $20 Worth of Cupcakes at Laulie Cakes

Laulie Cakes

Saint Peters

Baker creates batter-based artwork from stock choices or customized designs, as well as gooey butter and eight flavors of cupcakes weekly

$20 $12

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Select Local Merchants

Orange Leaf Frozen Yogurt's self-serve bar dishes out 16 flavors and 40 topping varieties as a healthy alternative to traditional desserts. Customers can fill bright-orange cups or upgrade the contents of a toy ice-cream truck with chilly swirls ($0.45/oz.) from the shop’s stainless-steel dispensers, which stock traditional chocolate and fruit-infused varieties as well as flavor blends such as peanut butter and lactose-free pineapple. Spoonfuls of fresh fruit, nuts, and candy ($0.45/ounce) add a kick of contrasting colors and textures to creamy peaks. Tropical tones blanket Orange Leaf's kid-friendly interior, a spacious retreat for palates with an area for onsite consumption or off-the-cuff games of Webster trivia.

2259 Michigan Ave
Arnold,
MO
US

One foot across, and two-and-a-half feet tall. That?s an estimate of the dimensions of the mammoth Levee High Apple Pie. The pie?made with no fewer than 18 hand-sliced and hand-placed golden delicious apples?is something of a local celebrity: it was named one of Oprah?s ?Favorite Things?, featured on the Today Show, profiled on the Food Network?s Paula?s Party, and honored with the Nobel Pie Prize. Tipping the scales at 10 pounds, the apple pie feeds eight and has become so popular, its creator, The Blue Owl Restaurant and Bakery, now ships frozen versions around the country to make stunning appearances at home tables year-round.

But anvil-sized desserts aren?t the only reason locals flock to The Blue Owl. A whole menu of casual comfort foods beckons with options such as biscuits and gravy, hot roast beef sandwiches, fried chicken, and fresh tossed strawberry salad. Yet homemade fruit pies, cream pies, cheesecakes, and wedding cakes are still the restaurant's biggest claim to fame, and have been since 1985. That's the year that local baker Mary Hostetter (whose homemade baked goods had taken area fairs and festivals by storm), blended her home-based business with that of the legendary Blue Owl Restaurant. And the rest, as they say, is history.

6116 2nd St.
Kimmswick,
MO
US

Whether she’s baking for a birthday party or to simply sate a sweet craving, Melissa “Missy” Armbrecht is hard at work in the kitchen. At the cozy Let Them Eat Cake Balls kitchen—conveniently located inside of Missy's very own home—she crafts decadent cake balls and pops for clients across Waterloo and the St. Louis area. In total, she concocts nearly two-dozen flavors ranging from traditional chocolate and vanilla to more complex creations, such as mandarin orange or s’mores varieties. She also allows customers to order treats by the dozen and welcomes requests for custom decorations, such as soccer balls for a post-game party or heart-shaped bites for the anniversary of your first Cupid sighting. Determined to monitor quality from oven to table, Missy delivers all orders herself and can travel to customers located within 15 miles of Waterloo.

402 Washington Dr.
Waterloo,
Illinois
US

Mokka Cafe, Inc. has all the trimmings of an ideal coffee shop?drip coffee and cappuccinos, freshly baked scones and gooey butter cake, and intimate tables for reading, working, or dreaming up a new kind of toaster oven. The quaint shop, flanked by burgundy walls and a huge chalkboard displaying upcoming music performances and other events, also supplies heartier meals in the form of omelets and pancakes in the morning and sandwiches and wraps and salads come lunchtime.

180 Columbia Centre
Columbia,
IL
US

Romance is in the air at Cafe Palermo, and not just because it's owned and operated by husband-and-wife team Nick and Julie Nicoletti. In homage to Sicilian caf?s, antique leaded-glass panels accent the room, and green fronds of ivy and other live plants drift from the walls. Diners order from a menu of classic Italian dishes made from family recipes, most cooked to order by the Nicolettis themselves. In a nod to local tastes, they stuff some dishes with creamy provel cheese instead of plating them on Blues hockey pucks. Cheesecakes handcrafted by Julie provide a sweet finish or can be ordered whole to take home. The romantic atmosphere extends onto the patio, where a fountain bubbles and herbs and flowers lend their scents to the breeze.

250 Lamar Pkwy
Pacific,
MO
US

The friendly staff at Maggie Moo’s Ice Cream and Treatery churns dozens of creamy flavors fresh each day before enhancing frozen creations with inventive mix-ins and toppings. They power through shivers to fold nuts, candy, and fruit into ice-cream varieties such as chocolate banana, and sprinkle sugary toppings over ice-cream pizzas, one of Maggie Moo's signature creations. Aside from other avant-garde dessert offerings—which include ice-cream cupcakes—the staff slings frozen favorites including cones, creamy milkshakes, and ice-cream cakes.

Occasional appearances by Miss Maggie Moo, the business's iconic cow, delight customers. She also lends her services to fundraising efforts for local schools and charities.

699 Gravois Bluffs Blvd
Fenton,
MO
US