Food & Drink in Fish Hawk

Select Local Merchants

You Say When Yogurt Shoppe was designed to give customers that necessary balance between healthy and delicious when they wanted to indulge in something sweet.Rotating flavors for frozen yogurt include creamsicle, boysenberry, and gingerbread yogurt, while smoothies are packed with nutritious flavors like or strawberry, mango, and mojito. Both options provide a refreshing taste and nutritious vitamins and minerals. The frozen yogurt also comes packed with live and active cultures that aid in digestion and give self-guided tours of your stomach.

5614 Fishhawk Crossing Blvd.
Lithia,
FL
US

The owners at The Oaks grew up in the area, and they treat their restaurant almost like a second home. This isn't just because their restaurant physically resembles a house, with its cavernous screened-in porch and french doors. It's primarily because community is important to them, and they make it their mission to define The Oaks by its welcoming, homey environment. It's also a point of pride to the owners that much of their staff has worked there since The Oaks opened in 2000, after the Y2K panic subsided and restaurants could once more sell noncanned food. To craft upscale comfort and pub food from scratch, the owners mined their families' recipe books. The result? Ribs, fried mac 'n' cheese, grilled-grouper reubens, and a slew of beefy burgers savored both indoors and under the patio's strung-up lights and parasols.

108 Lithia Pinecrest Rd
Brandon,
FL
US

Five growing boys equals five hungry mouths to feed. This is how Moe Elkasri got his start: cooking healthy food for himself and his brothers. Later, in 1990, this experience served him well when he opened the original Pita's Republic, which has since bloomed into 16 locations. His eateries focus on crafting food on-site that is flavorful and nutritious, unlike mints made from seaweed. To this end, most dishes start with whole grain pita bread, made from Moe's secret recipe, which wrap around protein such as fresh, marinated chicken. Low-fat yogurt forms the base of the tzaziki sauce, and gyro meat is broiled to rid it of excess fat. Vegetarians also find satisfaction here with pitas brimming with hummus, veggies, and tabouli.

11329 Causeway Boulevard
Brandon,
FL
US

Black-and-white checkerboard floors lend an old-fashioned air to Land and Sea Market, though butchers have only been preparing fillets and chops there since 1995. Freshly carved meats fill the store's coolers, including lamb shanks, quick-fry pork chops, and bratwurst, as well as bone-in chicken breasts and an array of seafood such as halibut and littleneck clams. The butchers also package their own meats such as bacon-wrapped filet mignon, chicken cordon bleu, and bourbon-marinated salmon, often seasoning the meats with their own house blend of spices. In addition to its savory selection of proteins, the shop also stocks grocery items such as vegetables and wines from around the solar system.

3478 Lithia Pinecrest Rd
Valrico,
FL
US

You Say When Yogurt Shoppe was designed to give customers that necessary balance between healthy and delicious when they wanted to indulge in something sweet.Rotating flavors for frozen yogurt include creamsicle, boysenberry, and gingerbread yogurt, while smoothies are packed with nutritious flavors like or strawberry, mango, and mojito. Both options provide a refreshing taste and nutritious vitamins and minerals. The frozen yogurt also comes packed with live and active cultures that aid in digestion and give self-guided tours of your stomach.

825 E Bloomingdale Ave.
Brandon,
FL
US

From Yogurtology’s self-serve frozen-yogurt stations, customers dispense frozen treats in fun flavors such as strawberry milkshake, red velvet cake, PB&J, chocolate macaroon, and flan. Sugar-conscious patrons can even find several flavors with no added sugars. Using their choice of fro-yo as a base, customers can create a personalized treat by combining multiple flavors or dispensing a single flavor in the shape of their monogram. The last leg of the yogurt-treat creation process happens at the toppings bar, where customers find a selection of hand-cut candy bars and fruit that is sliced throughout the day to ensure freshness.

1914 West Brandon Boulevard
Brandon,
FL
US