Florida Restaurants

Welcome to Groupon Miami! For our inaugural deal, $40 gets you $85 worth of grub and guzzle at A Fish Called Avalon, located at 700 Ocean Dr.

Some things are more advantageous when packaged as a dynamic duo: washing machines that double as dryers, soap that cleans both body and hair, a deep-fryer capable of administering flu shots, etc. Today’s Groupon lets you capitalize on a hybrid of the gastronomic variety: the resto-lounge. Twenty-five dollars gets you $50 worth of food and drink at the extravagantly deco Bancroft Supperclub, located right in the restored Bancroft Hotel on Collins Avenue.DJ Amy Benneton: Former child starlet of the sitcom Blame it on Bradford and the popular Hershie! film series, Amy Benneton grew to surpass the fame of her talking harp seal co-star and left acting entirely for a job on the DJ circuit. Now, at 21 years old, she’s finally old enough to drink in the clubs in which she performs, but refrains, due to her crippling allergy to fun.

Today's Groupon gets you $20 worth of organic and all-natural food for $10 at Green Gables Cafe. Green Gables, voted Best Healthy Fast Food by the Miami New Times, uses organic and local ingredients to craft healthy and delicious breakfasts and lunches Monday through Friday.

Celebrate the color of pumpkins, tigers, and odd-colored bruises with today’s Groupon: $10 gets you $20 worth of fresh-squeezed fare at Orange Street Cafe, a downtown café that serves mostly organic food for breakfast and lunch. Follow @Groupon_Says on Twitter.

Prepare 1,000 lunches in less than 20 hours. That was the challenge posed for The Brunchery’s catering staff. The eatery’s experts met the daunting request, quickly assembling the hefty sandwiches that The Brunchery has perfected throughout its more than 25 years in business. When President George W. Bush came to Tampa, the White House called upon The Brunchery's catering. In addition to corned beef, grilled grouper, and shaved steak piled on deli rye bread and kaiser rolls, The Brunchery plies guests with half-pound burgers seasoned by chipotle mayo and dill pickles.

But as its name implies, the restaurant doesn’t just craft food for lunch; it’s possibly best known for its morning treats. Made-from-scratch hollandaise sauce for benedicts and golden pancakes have earned The Brunchery awards including Best Place for Breakfast/Brunch from readers of the South Tampa Community News in 2010. When NBC interviewed owner Greg Elliot, the feature zeroed in on the restaurant’s signature french toast, which mingles cream-cheese sauce, bananas, strawberries, and slivered almonds.

Guests devour this lavish creation and others while dining among the dining room’s decorative dishware, Coke bottles, and shelves. Many of the objects come from Greg’s family, such as a hutch his great-great-grandfather built in the 1800s, making guests feel as at home as a rabbit in a top hat.

The cozy, unassuming, little storefront café specializes in making tasty, paper-thin pancakes; wrapping them around fresh, organic veggies, meats, or berries; and serving them in an intimate space filled with snapshots of the Eiffel Tower, Van Gogh prints, and this hand-turkey I traced for you. The Crêpe Connection's menu teems with lunch and dinner delicacies, including the chicken a la fromage with mojito vidalia sauce ($8.99), the caprese France with buffalo mozzarella and tomatoes ($9.99), the vegan with mushrooms, onions, tomatoes, and peppers ($6.50), or a traditional ham and cheese ($6.99). For dessert, take a bite of Carmen Miranda with guava shells and cream cheese ($5.50). If you've ever dreamed of setting a pancake on fire, upgrade that fantasy with Suzette Flambé––doused with orange juice, lemon juice, and Grand Marnier and set aflame ($6.99)––or the drunken berries with raspberry-liquor-soaked strawberries and chocolate ($6.99).