Cornerstone Corporation aims to provide new roofs and weatherproofing for two houses to ensure a warm, dry winter. The homes accommodate two single-parent families and a third cornerstone resident. The current roofs have been patched many times and are still weathered and leaking. A group of volunteers will tear off the existing roofs in preparation for Republic Roofing to install new ones. Cornerstone Corporation is in need of funds to purchase tools, tarps, and supplies and to rent dumpsters so the volunteers can remove the existing roofs.
For more than 25 years, The St. Louis Funny Bone has hosted national touring acts and local comedic talent in its cozy club for diverse 90-minute stand-up sets. While headlining jokesters dominate weekend slots, humorous hopefuls can sign up for Tuesday night open mics. During open mics, 12 to 20 performers test out their material in four-minute slots. The club strictly adheres to the time constraint, reprimanding participants who exceed 240 seconds with a month-long ban from the club and a nuggie administered by the nearest carrot top. Up to 300 attendees per show can witness these plunders and successes while sitting in either the VIP or general admission areas. Both sections offer alcoholic and nonalcoholic beverages, along with appetizers such as pizza slices, chicken wings, and toasted raviolis.
Demolition Ball - Adrenaline Zone's inventive twist on team sports challenges players, daring groups of kids and corporate staff alike. In demolition ball, teams face off in a game that blends bumper-car crashing and lacrosse-like ball handling. As they veer into oncoming opponents and shoot goals to the beat of pulsing music and sound effects, live referees provide commentary on action-packed plays and each player's hairstyle. For a dose of on-foot competition, up to three teams can battle in the power-plant-themed laser-tag arena, where players target opponents with laser beams while darting between slate-gray barriers, hoping their foes will be disoriented by the flashing strobe lights. Players test their sneaking skills in The Heist—a museum-themed maze—dodging trip lasers as they attempt to steal a replica of the Mona Lisa without waking a sleeping Leonardo da Vinci.
At Indulge Bistro and Wine Bar, there are many ways to treat yourself—more than 75, to be specific. That’s the approximate count of the international and regional wines that populate the racks at the wine bar, which earned Open Table’s 2012 Top 100 Notable Wine Lists in the USA award. Ranging from New Zealand sauvignon blanc to Italian prosecco and syrah made in Colorado, diners have seemingly limitless pairing options to complement the kitchen’s bistro cuisine. The sommelier can also make pairing suggestions, such as coupling an Oregon King Estate pinot gris with seared scallops drizzled in Valencia orange and ginger beurre blanc. As you sip and dine, the floor-to-ceiling windows provide awe-inspiring views of the Front Range and the patio offers a place to sink into plush couches beside a fire pit.
The astronauts deftly dodge the oncoming trickle of rocks and debris from the meteor shower, and as the rubble clears they see the Moon up ahead. It is at this site that they’ll soon establish the first permanent human base. Though it sounds like science fiction, novice astronauts attempt this feat daily at Challenger Learning Center-St. Louis. Part of the Challenger Center for Space Science Education—a nonprofit founded by the families of the astronauts who died in the 1986 Challenger space-shuttle mission—the center educates visitors in science and teamwork with its space simulators. Whether navigating a spacecraft or abetting astronauts at a Mission Control modeled after NASA’s Johnson Space Center, student, community, and corporate groups must maintain a cooperative spirit while rocketing to Mars, assembling a probe, or stealing one of Saturn’s rings.
For four decades, Fischer's has delighted both novice and professional sweets savants with instruction and supplies for delectable decorations. Learn the fundamentals of dessert decoration over the course of a two-hour express session. Bakers-to-be will receive all supplies necessary for confectionary creation, aided by savvy instruction from Fischer's dedicated staff. Topics include lessons on cake improvement, such as how to deftly ice and smooth away rough edges, adorn tops with frilly dollops of buttercream, and teach elocution lessons in advance of fancy-dress balls.
Inside Art Glass Array’s warm studio, beginners learn basic processes and techniques to cut and melt glass, creating a spread of unique items, including platters, bowls, and wall hangings. Classes in wire-wrapping and dichroic block layering teach skills that can yield beautiful pendants, and advanced classes let students take their craft to the next level by creating matching sets of dishes or sandblasting glass. Students can display their works at the studio’s gallery, which saves refrigerators the burden of having bowls and pendants hot-glued to their doors.