Food & Drink in Folsom


$10.50 for Three Groupons, Each Good for $5 Worth of Frozen Yogurt at TCBY ($15 Total Value)

TCBY

Multiple Locations

Decadent flavors such as caramel supreme and white-chocolate mousse swirl from self-serve machines before donning fruit or candy toppings

$5 $3.50

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$73 for a Crab Cioppino Dinner for Two with Wine at Sergio's Steak and Seafood (Up to $128.80 Value)

Sergio's Steak and Seafood

Sergio's Steak and Seafood

Crab legs, mussels, clams, prawns, and calamari sauteed in marinara sauce, paired with salad, a classic Italian appetizer, and wine

$128.80 $73

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$15 for Three Groupons, Each Good for $8 Worth of Lunch or Dinner at DJ's Grill and Deli ($24 Value)

DJ's Grill and Deli

Multiple Locations

Charbroiled burgers, grilled-chicken sandwiches, and triple-decker clubs served with hot, crispy fries

$8 $5

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Mexican Meal for 2 or 4, or Fajita Fiesta Platter for 10 at Baja Fresh Mexican Grill - Folsom (Up to 40% Off)

Baja Fresh Mexican Grill - Folsom

Baja Fresh Mexican Grill - Folsom

Flame-grilled flavors of never-frozen chicken and steak fill tacos, burritos, and taquitos made to order with farm-fresh ingredients

$21.65 $13

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Chinese Cuisine at Lotus 8 (46% Off). Two Options Available.

Lotus 8

Lotus 8

Dishes prepared with seasonal ingredients maintain authentic flavors with less oil and salt than traditional Chinese cooking

$25 $14

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Indian Cuisine for Dine-In at India House (48% Off)

India House

India House Sacramento

Butter chicken, lamb curry and okra masala from kitchen lauded by Folsom Living and Folsom Telegraph

$40 $21

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Select Local Merchants

  • Smashburger - Denver
    Smashburger isn't just the name?it's the way chefs, otherwise known as Burger Smashers, cook every burger. First, they form never-frozen, 100% Certified Angus Beef into a giant meatball. Then they season it, place it on a butter-glazed grill, and smash it into a patty. The process caramelizes the beef, locking in flavor while keeping the meat juicy and tender. Each slab is then sandwiched in an artisan bun and is turned into one of an array of standard burgers or locally inspired specialties unique to each market. This handcrafting approach typifies everything else the restaurant does, from blending handspun shakes to hand painting Smashburger's logo onto every beverage cup. Letting its food stand for itself and relying mostly on word of mouth for advertising, the Smashburger franchise expanded from one restaurant in 2007 to 220 today, with its swift growth from zero to 100 stores making it one of the nation's fastest-growing restaurant companies. This rapid development even caught the attention of Forbes and Inc. along the way.
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    703-3 E Bidwell Ste 703-3
    Folsom, CA US
  • Sushi Unlimited
    The chefs at Sushi Unlimited combine their eye for artistry with fresh ingredients to create sushi rolls and hearty entrees. Their signature rolls pay homage to elements of nature as well as local sports teams. For instance, chefs pack the Raiders roll with deep-fried shrimp and spicy tuna before hacking it into pieces with a cutlass and serving it on a wooden plank. As for traditional cooked dishes, the culinary team charbroils fresh salmon steaks for teriyaki plates and deep-fries tempura-style shrimp and vegetables. At the Davis location, a red accent wall behind the bar vivifies the selection of Japanese sake and beer. The Folsom restaurant boasts a marble-topped sushi bar and wooden columns painted in a whimsical purple. Dotted with flat-screen televisions, the Roseville location has a casual vibe.
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    6693 Folsom Auburn Rd.
    Folsom, CA US
  • Cupcake Craving
    Run by a duo of longtime friends with a mutual love for baking, Cupcake Craving rocketed to popularity from its modest beginnings?within a year of the first store?s grand opening, Sacramento Magazine awarded it the Diners? Choice Award for the area?s best cupcake. Since then, the bakery has become a mainstay on CityVoters and KCRA 3's top-five dessert lists, and its handcrafted creations continue to earn new fans. Artful swirls of buttercream or cream-cheese frosting top the bakery?s diminutive cupcakes, which come in more than 20 traditional and signature flavors. The bakery can also handle orders for large parties and special occasions; an on-site artist designs custom cupcake cakes with special flavors and decorations to celebrate birthdays and welcome new gallons of milk into the home.
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    1167 Riley St.
    Folsom, CA US
  • Q'bole
    In Spanish, “Q’bole?” means “What’s up?” and is considered the type of greeting you’d exchange with a friend. It’s with this casual and friendly attitude that Q’bole’s team welcomes guests to their traditional Mexican restaurant. On the menu, you'll find many dishes inspired by family recipes and culinary traditions from across the country. The carnitas hails from Michoacán and the rellenos en hogada and pollo en mole come from Puebla. Q'bole's Old Town Folsom location makes it easy to grab dinner and a few margaritas or mojitos before walking to nearby trendy shops and nightclubs.
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    705 Gold Lake Drive
    Folsom, CA US
  • Jamba Juice RTD
    With more than 770 locations, Jamba Juice proves to the masses that nutrition can be speedy and delicious. Since the beginning, the company?s product philosophy has revolved around choosing whole fruits and other wholesome ingredients over artificial flavorings and preservatives. The menu is completely free of high-fructose corn syrup and artificial trans fats, and it offers additional accommodations for vegan and gluten-free diets. Although Jamba Juice is serious about using wholesome ingredients, the company is a little more playful when it comes to the palate. In addition to their extensive juice menu, their commitment to simplifying healthy eating can be found throughout the Jamba Juice menu, from its Fruit and Veggie smoothies to its steel-cut slow-cooked oatmeal. Customers can also kick-start their days with six varieties of Energy Bowls?nutrient-rich blends of whole fruit, Greek yogurt or soy milk, and an assortment of dry toppings and fresh fruits. In addition to providing healthy options to customers, Jamba Juice sponsors Team Up for a Healthy America. The initiative fights childhood obesity while encouraging fans to join the Team Up community of celebrities, athletes and other leaders committed to getting kids active?which they can do by visiting the main Jamba Juice website.
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    13389 Folsom Blvd.
    Folsom, CA US
  • Jimboy's Tacos
    When Jim Knudson bit into his first taco during dinner at a friend's house in 1949, he knew he had tasted something special. He added the item?which many diners were pronouncing "tay-co"?to the menu at his restaurant in Grass Valley, California. Determined to introduce the food to as many people as possible, Jim and his wife, Margaret, converted a 16-foot trailer into a kitchen on wheels. They adopted the nickname Jim had earned from one of his longtime customers and drove up to Lake Tahoe, where Jimboy's Tacos found its first permanent home. Locals, tourists, and even members of the Rat Pack flocked to the tiny taco stand for the uniquely seasoned, parmesan-dusted ground-beef taco, the anchor of a growing menu. The family eventually relocated to Roseville, California, where they set up a small taco stand and began branching out to other locations in and around Sacramento. Today, Jim Knudson?s daughter Karen, the current president of the company, carries on the legacy of taco obsession at more than 40 locations in northern California and Nevada. Guests who arrive early for breakfast might glimpse the cooks slowly simmering beans, mashing avocados into guacamole, and preparing their signature ground beef with trans-fat-free oil. In addition to classic corn-tortilla tacos, the menu holds the mega-size flour-tortilla El Gordo, golden-fried taquitos, and even a taco burger that fuses Mexican and American culinary traditions.
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    708 E Bidwell St.
    Folsom, CA US

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