Restaurants in Fort Hunt
Restaurant Deals
Tokyo Japanese Steak House Alexandria
- Multiple Locations
Hibachi-grilled New York strip steaks, salmon, and chicken breast alongside Japanese staples, such as sushi and shrimp teriyaki
Sapore D'Italia Italian Ristorante and Pizzeria
- Del Ray
Classic Southern Italian cuisine served amid stucco archways of a casual dining room or on a patio; catering for a minimum of eight people
Afghan Restaurant
- Del Ray
Zagat-rated menu of Afghan dishes such as lamb kebabs, dumplings filled with beef and onion, and sautéed pumpkin with yogurt and mint
The Curious Grape
- Fairlington - Shirlington
Seasonal pastries and 12-ounce lattes, chai lattes, or cappuccinos made using hand-pulled espresso and local organic milk
Capitol City Brewing Company
After touring the brewery, sample a pint of handcrafted beer complemented by regional bar food such as organic chicken breast and crab cakes
Zen Bistro & Wine Bar Arlington
- Pentagon Row
Sushi, tapas, and entrees inspired by the diverse cooking traditions of Asia
Red Holic
- Annandale
Korean-style fried chicken or marinated sweet-and-sour or soy-sauce chicken complements steamed or fried beef, pork, or veggie dumplings
Honey Pig Izakaya
Broiled mackerel, grilled squid, and innovative sushi rolls fuel revelers as they sip sake and sing karaoke
Taste of Morocco
- Arlington
Chefs blend spices in Moroccan dishes such as chicken tagine, lamb with dried prunes, and vegetarian couscous
Il Capo di Capitol Hill
- Capitol Hill
Angel hair pasta with clams, pesto ravioli, and salmon in lemon caper sauce complement chimichangas, fajitas, and other Mexican classics
Lounge 201
- Capitol Hill
Eclectic mix of tacos, baked yucca chips, mussels in tequila lime sauce, mac ‘n’ cheese, and streak frites
Recess Tapas Lounge
- Penn Quarter
Venezuelan-born chef shows off his roots by serving tapas croquettes, plantains, and lamb chops in a sleek lounge
Asian Spice
- Downtown - Chinatown - Penn Quarter
Craft beers compliment dishes from Thailand, Japan, Korea, and beyond in a sleek three-floored dining room
Absolute Noodle
- Chinatown
Asian restaurant specializing in noodle dishes such as shrimp tempura, cherry tomatoes, and baby spinach tossed with fettuccine
Tuscana West
- Downtown - Penn Quarter - Chinatown
Chefs handcraft pasta and bake pizzas in a stone oven within an open-air kitchen next to an elegant dining room with a piano
Rasoi Indian Kitchen
- Golden Triangle/Downtown
Tandoori dishes and aromatic curries served amid metal statues and mint-hued walls
Bobby Van’s Grill
- Washington, DC
White tablecloths await plates of grilled fish, roast pork chops, and Prime USDA delmonico steaks amid marble and dark-wood accents
Mehak
- Downtown - Penn Quarter - Chinatown
Amid orange walls, Indian eatery's cooks whip up charcoal-grilled tandoori dishes, lamb and chicken curry, and warm naan
Muncheez Mania
- Georgetown
Housemade mishmash of flatbreads, Mankoushe, crepes, and pizza served in a hip, casual eatery
Nature's Table Cafe DC
- Fort Washington
Turkey Reuben paninis, chipotle rice bowls, thai chicken wraps, and fresh-fruit smoothies mingle on menu of eco-conscious deli franchise
Yves' Bistro
- Alexandria
Clams, shrimp & mussels nestle in tomato broth & linguini while roasted half-chicken is slathered with tarragon sauce & roasted shallots
Enat
- Lincolnia
Meaning “mother,” Enat houses chefs versed in Ethiopian fare—including minced beef specialty kitfo—plus wood furniture & plasma TVs
Jerusalem Restaurant
- Bailey's Crossroads
Authentic homestyle Mediterranean noshes from deep-fried lamb kibbeh balls to traditional rice casserole maqluba
Raaga Restaurant
- Falls Church
Fine Indian fare includes smoky tandoori, 16 vegetarian dishes & 9 breads served in exotic space with stately white columns & whirling fans
The Vantage Point Restaurant
- North Rosslyn
Petite sirloin, angel-hair pasta in marinara or pesto sauce, and crab-cake sandwiches are served amid views of DC from 17 stories up
Lindy's Red Lion
- Foggy Bottom - GWU
Spicy jalapeno poppers precede meatball & cheese sub, crispy fish & chips or juicy sirloin, turkey & veggie burgers crowned with 30 toppings
Port of Piraeus
- Downtown - Penn Quarter - Chinatown
Greek eatery founded in 1971 dishes out hearty lunches of spanakopita, gyros, pita pizzas & traditional Greek salads with Salonika peppers
Nando's Peri-Peri
- Chinatown
Portuguese flame-grilled chicken marinated 24 hours with custom sauces beneath myriad hanging white orb lights in modern, eclectic interior
Recessions
- Dupont Circle
House-made clam chowder, poulet estivale, tuna melts and dinner omelets in sports lounge with karaoke, pool, darts, and ample televisions
Cafe Tu-O-Tu
- Georgetown
Chefs fuse Mediterranean cuisine with Turkish flavors to craft homemade tuna salad & paninis with ciabatta bread served up on outdoor patio.
Ultimate Chicken Bistro
- Falls Church
Chicken teriyaki with steamed rice and california rolls, chicken fajitas that sizzle with onions and peppers, and Korean-style fried chicken
Recommended Restaurants by Groupon Customers
Chandeliers made of shimmering gold scales light up red-and-gold damask wallpaper. Tomato-red chairs stand out boldly against a bar lined with white tufted leather. The bold hues that decorate Panache Restaurant's Tysons Corner location match the bold flavors of its Italian dishes. Chefs stuff lobster into house-made ravioli and slow-braise lamb to make their specialty house ragù. Grilled free-range Angus filet mignon pairs with a choice of more than 150 wines. An outdoor seating area hosts al fresco dining, and music from a live jazz band harmonizes with patrons' satisfied "mmm's" on the second and fourth Friday of every month.
If your non-existent or expired passport and lack of vacation days prevent you from taking an international culinary journey, let today's deal transport your taste buds and help you save for your impending world tour. With today's Groupon, $15 gets you $35 worth of Asian cuisine and drinks at Uptown Cathay. With Thai, Chinese, Japanese, and sushi, Uptown Cathay acts as your Sherpa for a culinary tour of Eastern Asia. Take your wanderlusting mail carrier and hungry insurance agent on a palate-pleasing trip with today’s deal.Follow @Groupon_Says on Twitter.
Chef/owner Peter Smith, Vidalia's former executive chef, likes to change his menu depending on what fresh, farm-direct produce is in season. In his hearty biography, he notes that he "appreciate[s] taking the most unusual of pairings visually and creating them mentally. It often turns into the most delicious of flavor combinations.” This results in dishes such as the ballotine of chicken (crisp dark meat and rosemary-mousse-stuffed breast served with cranberries), the potato-crusted sea scallops (served with honey-scented butternut-squash puree, roasted maitake mushrooms, and cranberry-walnut chutney), and the popular tuna sliders (tuna tartare in sesame-seed buns with white-miso aioli and cucumber-cilantro slaw).
You're familiar with politicians, but do you know what they like to drink? If you buy today's Groupon, you just might find out. For $10, you get a $25 Groupon to Bullfeathers of Capitol Hill, a restaurant and bar that's been serving food and drink to state representatives since 1980 and Max Trews of Fairfax, Virginia, since 2005. Grab your part-time pundits and leisure-time lobbyists for a late-night bite or Saturday afternoon burger and beer. Follow @Groupon_Says on Twitter.
The word posh is believed to derive from the days of long sea voyages, when upper-class passengers would stamp the acronym P.O.S.H (Podiatrists Only Shall Handle) on their shoes when leaving them out to be shined. With today's Groupon, regain the glory days of refinement through a night of hip entertainment and dining at Posh Restaurant & Supper Club. For $15, you'll get $35 worth of ambrosial food and drink. Modeled after the jazz clubs and speakeasies of yesteryear (flapper yesteryear, not dinosaur yesteryear, which is way too scary), Posh combines all of life's necessities (good food, live entertainment, oxygen) under one roof. Stop by the chic lounge that Open Table diners call one of DC's Hot Spots and Vibrant Bar Scenes for a romantic dinner or a rousing night out with friends.
Chadwicks' restaurant policy of only hiring men or women named Chadwick may be controversial, but it's also highly effective. Whenever there's a spill and one Chadwick yells, "Chadwick," every Chadwick comes running to mop it up. Instead of taking a single Chadwick 30 minutes to clean the area, it takes the 45 Chadwicks at Chadwicks just 20 minutes. This has helped Chadwicks become the preeminent pub in the DC area. If you're interested in employment opportunities at Chadwicks, make sure you are either named Chadwick or are willing to legally change your name to Chadwick; if you're only interested in a great deal on tasty food and drink at Chadwicks, keep reading about Chadwicks.
