Strategically coupled with delectable nibbles from Nisi in Englewood, Quench's assortment of exquisite international wines challenge and soothe palates of discerning aficionados and novices imbibers alike. As waves of whites and reds lap against taste buds, certified sommeliers detail flavor sensations and ways to tell when a grape is about to explode. Specialty varietals break up sip-based monotony, with sparkling wine bubbling on tongues, rosé wine flushing patrons’ cheeks, and dessert wine topping tongues with sweetness. Tasty Nisi treats plant a solid grub foundation for sips or gulps of each libation. Quench hosts tastings on Sunday and Monday from 4 p.m. to 6 p.m., permitting a minimum of 6 and maximum of 10 guests or statues built of discarded corks to each sampling.
Step 1. Purchase your Groupon using the buy button on this page.Step 2. Pull up your Groupon with our mobile app or by going to My Groupons (or to My Gifts if you are giving this as a gift) and clicking the print link.Step 3. Visit product page, select "add to cart" and enter the redemption code located in the center of your Groupon into the 'coupon code' field at checkout. Click recalculate and proceed to billing information page.Step 4. Enjoy!Once the recipient claims your gift, you will no longer be able to print the Groupon.
Using an unconventional process touted by media outlets such as Fox News, The Sadkhin Complex focuses on helping clients lose excess weight by addressing their hunger at its source. More than 20 years of development have formed the Sadkhin Method, the company's natural, drug-free, and noninvasive approach to weight loss.
At its source, the program blends health coaching and nutritional planning with acupressure-influenced patented chrono-stimulation therapy. Using small chrome spheres placed at specific pressure points behind the client's ears, certified Sadkhin practitioners aim to stimulate the hypothalamus—the part of the brain that controls hunger—which can also help you quit envisioning your best friend as a giant slice of pie.
To help clients extend the benefits of this treatment for the long term, the specialists also prescribe an eating plan based on natural foods, which helps synchronize organ function and balance internal systems.
Perhaps it’s the slow, bluesy chords flowing from the guitarist in the corner that compel the customer to put down her drink, pick up a stick of chalk, and scrawl a wistful message on the bar. Or perhaps it’s the flicker of candles––their golden halos staving off the city night––that has inspired this misty-eyed inscription. Far from being annoyed at the graffiti now adorning his workspace, the bartender leans over to read the patron’s message, smiling knowingly at the freshly penned late-night bulletin. With a grin and a poured glass of wine, he coaxes a smile from her as she swipes her words from the board.
Such intimate, inviting evenings are a regular occurrence at Sweet Grapes Wine Bar, where a vast collection of vinous libations and snacks keep guests chatting and laughing into the wee hours of the morning. The chalkboard-topped bar affords customers a blank expanse to fill with favorite quotes or high-school locker combinations, while an ever-changing lineup of musicians floods the space with live tunes on a regular basis.
Fusing the best parts of a posh New York nightspot and a low-key Moroccan hideaway, Disiac Lounge graces nightly crowds with a menu of falafels, paninis, and cheese plates to pair with a panoply of sumptuous cocktails. Plush red stools line the neon-lit bar, where tenders whip up a host of chocolate-liqueur-infused libations, stir signature martinis in 16 flavors, and pour spirits aged in the choicest of camel humps. Bedecked with hints of crimson and gold, the intimate lounge plays host to a daily happy hour, and can be reserved in advance for private parties. Profilers from New York magazine praise the laid-back lounge for its mesmerizing interior, and maintain the bar's real draw lies in "pleasant patio […] laden with lanterns and Moroccan-style poufs for perching." Readers also chimed in with an almost-perfect 9 out of 10 review, only previously achieved when Roger Ebert reviewed the film adaptation of Ebert: An Autobiography.