Dr. Aisha Moore tends to toothy protrusions with an emphasis on long-term dental health and maintaining a friendly, family-centered practice. Before each examination, high-tech digital x-rays transmit instant images of the oral cavity to the treatment room, eschewing traditional silver-oxide films for sophisticated electronic sensors that reduce radiation by up to 90% and accidental superpowers by up to 75%. Armed with up-to-date info on each patient, the good doctor examines and thoroughly cleans each jaw jewel to prevent future cavities and dental decay. Groupon holders may also opt for take-home Opalesence whitening trays, which employ a powerful gel and custom-fitted mold of one's mouth to whiten teeth, strengthen enamel, and add a signature "ding" sound to every smile.
Buying from local farms can reduce one’s environmental impact and make it easier to keep track of how food is produced. The meats at What’s Your Beef Butcher come from a farm in Union County, North Carolina, and are raised without hormones, antibiotics, and steroids. The butchers there age free-range beef for up to 21 days, letting it become tender and ideal for serving at steak dinners or bribing a judge who has dentures. The shop’s lambs feed on grass and unprocessed grain rather than the chemical-rich feed blends used by large commercial farmers. Bison serves as a high-protein, low-fat substitute for beef, and wild game, including cornish hens, duck, and rabbit, calls out to adventurous chefs from refrigerated cases.
The interior of The Nut House eschews padded walls in favor of countless transparent bins showing off vibrant dried mango slices ($4.59 per pound), glistening chocolate-covered raisins, and more. Take home any item by its lonesome or pick up a gift basket perfect for any birthday or traffic-court appeal, featuring festive seasonal candies. Select from a plentiful bounty of nutrient-rich nuts such as hearty whole cashews ($8.59 per pound) or crisp almonds ($6.99 per pound). Full of "the good fat" and loaded with energizing protein, nuts are a heart-healthy way to muffle grumbling stomachs in between meals and enhance any salad or bowl of oatmeal with a piquant flavor enhancer that'll help you stay satisfied longer. Other options include My Color M&Ms—sorted into single colors ($11.99 per pound)—to coordinate with the palette of weddings, holidays, and sports teams.
Hoping to revive the culture of the neighborhood butcher shop, with its personalized service, attention to detail, and artful products, restaurant-industry veterans Justin Rosberg and Jason Parent took a gamble on their first New Hampshire butcher shop in 2003. Dubbed The Meat House, their store quickly earned a foodie following, spawning additional franchise locations across the country. Today, The Meat House’s many locations stock fine cheeses, prepared side dishes, other gourmet grocery items, and hundreds of wines alongside the usual selection of traditional and exotic meats. Butchers also explain how to prepare each hand-carved cut of meat, sharing recipes, best slicing practices, and cooking techniques for giving pork chops the flavor of justice.
Charlotte magazine isn't coy in its praise of Clean Catch Fish Market. "Simply stated, Clean Catch Fish Market is the fish market Charlotte has been waiting for," it raved when it awarded the market its 2012 Editors' Choice Award for Best Fish Market, citing the "quality and freshness." The market also came out on top in that year’s Voters' Choice Awards.
Living up to the accolades, staffers curate seasonal selections of the freshest fish possible, such as Alaskan cod or swordfish caught wild in state. Though they're continually searching for exciting, new seafood, they always offer a selection of sushi-grade fish, oysters, and shellfish. Clean Catch Fish Market dedicates itself to sustainable seafood, and the vast majority of catches are wild.
The market's chefs can give shoppers tips on how to cook their finds or give recipe suggestions, but they also whip up dishes of their own, such as shrimp gumbo, jumbo crab cakes, and complete fish-taco kits. Every day, staffers post links to the day's offerings on their Twitter page, and they allow customers to text in their orders to the shop rather than making them send their overworked carrier pigeons.
At Holistic Wellness Center of Charlotte, co-founders Dr. Arthur Cushing and Mr. Kristien M. Boyle work together to treat patients with research-based holistic and functional medicine. After watching his late first wife react adversely to multiple allergens, Dr. Cushing made it his life’s mission to root out allergy causes, developing the AllerCease technique in the process. This holistic method uses vibrations to bring the body’s frequency in harmony with the frequencies of different allergens, thus curing the body of the ailment. In addition to his allergy expertise, he also treats patients with services such as kinesiology, scar-tissue therapy, weight loss and detoxification, and trigger-point-release therapy. A licensed practitioner of oriental medicine and acupuncture, Mr. Boyle uses his vast medical knowledge to treat patients via blood work, saliva testing, acupressure, and Chinese and Western herbology.