Japanese Restaurants in Fort Salonga

Sushi or Hibachi Dinner for Two at Mizu Japanese Sushi & Hibachi (Up to 55% Off)

Mizu Japanese Sushi & Hibachi

Bethpage

Pairs sip sake while dining on fresh-made sushi rolls or steak and seafood dinners grilled right in front of them

$42.90 $20

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$15.99 for $30 Worth of Sushi and Japanese Cuisine at Hana Japanese Restaurant

Hana Japanese Restaurant

Port Jefferson

Maki rolls, teriyaki, and other traditional dishes served in the glow of lantern-like hanging lamps

$30 $15.99

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Japanese Cuisine with Drinks at Blue Fish Japanese Restaurant and Lounge (Up to 59% Off). Two Options Available.

Blue Fish Japanese Restaurant and Lounge

Hicksville

Savor hibachi steak, fresh sashimi, and speciality sushi rolls complemented by domestic beer on draft or hot sake

$35 $17

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$30 for $50 Worth of Japanese Cuisine at Matsu Sushi

Matsu Sushi

Westport

Dozens of sushi rolls made with squid and fatty tuna, plus hibachi meals of steak, shrimp, and salmon, all served in a grand former theater

$50 $30

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Pan-Asian Cuisine at Asiana Cafe (Up to 39% Off). Two Options Available.

Asiana Cafe

Greenwich

Dim sum, Thai and Chinese-American entrees, sushi, and sashimi at a New York Times–praised restaurant

$40 $25

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Dinner for Two or Four or More at Thom Thom Steak & Seafood (Up to 43% Off)

Thom Thom Steak and Seafood

Wantagh

Dishes such as crispy bang bang shrimp, crazy tuna rolls, house-marinated skirt steak, and miso-glazed chilean sea bass

$30 $17

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$18 for $30 or $35 for $60 Worth of Sushi and Asian Cuisine for Dinner at Komo (Up to 48% Off)

Komo Sushi

Bellmore

Sushi filled with fresh tuna, crab, and fried shrimp, or pan-Asian entrees such as pad Thai, Mongolian beef, and pineapple fried rice

$30 $16

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Japanese Cuisine and Beer or Hot Sake at Kisoro Sushi (Up to 59% Off). Two Options Available.

Kisoro Sushi

Carle Place

Menu includes yellowtail jalapeño, cucumber rolls, snow crab pizza, mongolian beef, hibachi shrimp, chicken lo mein, and curry salmon rolls

$35 $17

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Japanese-French Fusion and Thai Cuisine for Dinner for Two or Four at Laverne of Great Neck (Up to 53% Off)

Laverne of Great Neck

Great Neck Plaza

Japanese, French, and Thai cuisines overlap culinary worlds; voted among the top of Long Island's fusion restaurants

$30 $14

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Sushi, Japanese Food, and Mexican Food at Oishii (Up to 43% Off). Three Options Available.

Oishii

Kew Gardens,

Sushi and fresh sashimi, plus Mexican entrees such as taco plates and quesadillas

$30 $17

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Select Local Merchants

Wild Ginger's woven lanterns drizzle light on a wall-spanning triptych of paintings that blends modern abstraction with traditional Asian styles. Cherry-red banquettes cushion patrons as they dine on dishes that blend the cuisines of China, Japan, Thailand, and Indonesia. Sushi shares menu space with made-to-order entrees of chicken, duck, and scallops in curry and fruit-based sauces. While waiting on a wok entree to cool, patrons can try to down a frothy brew using only their chopsticks.

3018 Jericho Turnpike
East Northport,
NY
US

When owners, Robert Beer and Tom Lam, opened Nisen Woodbury, they set out to seamlessly combine sushi and traditional fine dining into one stylish package. So for the upscale menu, their chefs craft specialty rolls such as the Scottish goat, filled with ginger salmon, goat cheese, roasted Portobello, and jalapeño salsa, and cook high-quality meats, such as organic chicken and Kobe-style beef, to perfection. And regardless of whether it’s served hot or cold, the food that emerges from the restaurant’s kitchen is artfully presented. This fits with Nisen Woodbury’s interior décor, which features warm mood lighting and tables set beneath lofty, arched ceilings that draw hip crowds of discerning fine diners.

5032 Jericho Tpke
Commack,
NY
US

Wild Ginger’s crew draws upon culinary traditions from Japan, Thailand, and China as the chefs slice burdock root, shiitake mushrooms, and lemongrass. In the bustling kitchen, they decorate colorful eats with tobiko and curlicues of honey-infused wasabi. Steam trickles from bowls of noodles and tempura-battered lobster. Servers whisk the newly minted dishes out to the yellow, orange, and green dining room, delivering them to tables of guests and cartoon silverware seeking a night away from the demands of constant singing.

69 Smithtown Boulevard
Smithtown,
NY
US

Traditional Japanese sliding doors sit next to recessed lighting that glows with the neon hue of a thumping nightclub. This juxtaposition of ancient heritage and fresh innovation extends to the steak house's menu, which features surprising takes on the maki sushi roll staple. The Passion roll, for instance, kisses its white tuna with a searing flame before pairing it with juicy mango for a sweet and savory juxtaposition. The evocatively named Hot Girl Roll, on the other hand, bundles together different types of seafood, with crab and salmon complementing each other's marine flavors. Those sitting at the hibachi grill can enjoy the traditional acrobatic show, with dextrous chefs cooking up steak, chicken, and shrimp, then flipping finished morsels through the air and into diners' mouths and the air ducts as special treats for the AC repairman.

41 Highway 111
Smithtown,
NY
US

At Shiki Japanese Restaurant, guests dine from a litany of delicious Japanese dishes, from sushi maki rolls made from fresh slices of fish to savory teriyaki steaks or plates of crispy chicken katsu. Patrons feast on a colorful array of sashimi and maki treats, such as the classic salmon and avocado Alaskan roll, or the tempura lobster, tokibo, and mayo Big Mama roll.

97 E Main St.
Smithtown,
NY
US

The sushi chefs at Black Lantern Sushi Den, a registered Green Restaurant, cook up a full roster of Japanese delicacies, tightly enveloping ingredients within more than 35 sushi rolls. Nosh on all-natural options like the stuffed baby mushrooms ($12), plump with breadcrumbs, or sink ravenous teeth into nigiri and sashimi ($4.50+). Eel and cucumber play fine neighbors to seaweed and rice within the Azalia roll ($13). Meanwhile, the Violet Lily Roll ($16) sets up seared ginger salmon and goat cheese on a tasteful double date with roasted portobello and jalapeños before letting them bunk together in one rice sleeping bag.

10 Wall St
Huntington,
NY
US