Bars in Fostoria

$8 for $14 worth of Bar Food and Snacks at The Barn Bar

The Barn Bar

Sylvania

$14 $8

Lively bar hosts guests who can chow down on patty melts, onion rings, and wings while watching sports or partying

Two Chocolate Dips or One Regular and One Mini Chocolate-Dipped Wine Bottle at Bliss in a Bottle (Up to 50% Off)

Bliss in a Bottle

Polaris

$34 $17

Staff dip two wrapped bottles into decadent chocolate or dole out a regular and mini chocolate-dipped bottle

Club Admission with Champagne for Four or Eight at Stilettos (Up to 58% Off)

Stilettos

Inkster

$48 $20

Mingle with friends while sipping champagne at an LGBT nightclub with drag shows, live music, and DJs

Pizza and Pitchers of Beer for Two or Four at Bar 153 Sports Bar and Grill (Up to 50% Off)

Bar 153 Sports Bar and Grill

Garden City

$25 $13

Pizzas and cold pitchers of beer served in a sports bar with pool tables, 30 high-def TVs, and themed nights with karaoke or DJs

One or Three Hookah Sessions at Famous Corner Hookah (Up to 44% Off)

Famous Corner Hookah

Dearborn

$18 $10

Puff delicious hookah flavors professionally prepared in-house such as coconut, guava, sweet melon, and winterfresh

43% Off at Doc’s Sports Retreat in Livonia

Docs Sports Retreat

Docs Sports Retreat

$30 $17

Dynamic sports bar boasts over 75 flat-screen TVs and an all-season patio

$39 for Three Groupons, Each Good for $25 Worth of Food at Coach's Corner Bar and Grill ($75 Value)

Coach's Corner Bar and Grill

Livonia

$25 $13

(14)

Menu offers an array of pub fare such as boneless chicken wings, burgers with salsa and jalapeños, and beer-battered cod

Pub Food at Trabue Tavern (Up to 53% Off). Two Options Available.

Trabue Tavern

Columbus

$15 $7

Sports bar dishes out pub food such as wings and Philly subs, while patrons watch the big game on seven high-definition televisions

Carryout or Dinner and Drinks for Two or Four at 59 West Entertainment Complex (Up to 56% Off)

59 West

Downtown Highland

$30 $19

(5)

Twists on classic food, such as pesto mozzarella sticks and steaks with house Jack Daniel's sauce, precede half-hour rounds of pool

Select Local Merchants

34 beers on draft at our Bowling Green location and 40 at our Cleveland location. Hand-packed burgers, fresh cut fries and homemade soups & sauces.

www.CityTapandTheAttic.com facebook, foursquare and twitter:@CityTapTheAttic

www.CityTapCleveland.com facebook, foursquare and twitter: @CityTapCLE

110 N Main St
Bowling Green,
OH
US

At Blo Hookah Bar, guests lounge upon cozy couches as they puff up to 70 different flavors of shisha tobacco through ornate water-cooled pipes. Guests can try fun flavors such as Cherry Bomb, grapefruit with mint, or mint with mint. They can even pack a single serving to take and enjoy at home. In the lounge, an array flat screens broadcast sports and TV shows overhead as visitors blow rings of smoke, sip craft beers or tasty cocktails, and pass the time with friends.

300 East Wooster Street
Bowling Green,
OH
US

Happy Hour Inn's inventive chefs swirl fluffy dough discs with a traditional, white, or garlic-butter sauce before scattering the pies with more than 20 toppings ranging from pepperoni to potato chips. A menu of 17 specialty pizzas supplements conventional toppings with eclectic accents such as potatoes, sour cream, and thought bubbles. The taco pizza forgoes its mozzarella origins in favor of a nontraditional cheddar-cheese smattering garnished with taco meat, tomatoes, and lettuce. A creamy alfredo sauce saturates morsels of chicken, bacon, and onions atop the California white, whereas the buffalo-chicken pizza brandishes a spicy mélange of breaded chicken, two cheeses, and hot sauce. Diners can prime palates for the sliced feast with a 1-pound basket of boneless or bone-in wings that, like a spy with a laundry budget, don one of seven saucy disguises.

124 W Water St
Oak Harbor,
OH
US

The Associazione Pizzaiuoli Napoletani only honors the most authentic Neapolitan pizza with its seal of certification. The pies at 5th St. Pub make the cut. Perhaps it?s the dough recipe penned 150 years ago. Or maybe it?s the fresh veggies and imported Italian meats and cheeses that chefs pile on top of the menu?s traditional and creative pizzas. Regardless, a slice of margherita or bruschetta pesto pizza complements a craft beer or glass of wine.

105 W 5th St
Perrysburg,
OH
US

The entry door slams shut, and you immediately plunge into a world of terror and macabre. Skeletons hang from a dungeon's walls, maniacal clowns run through a fun house, and a blood-spattered bathroom horrifyingly runs out of soap. This is Dimensions of Darkness, a haunted walk-through that takes brave souls across a maze of terrifying rooms with even more terrifying inhabitants. The fright fest has caught the attention of USA Today and the Toledo Free Press, which noted that "each room, hallway and prop is so well-crafted that if you’re not being stalked by one of the resident ghouls, your focus is on how real everything feels."

Thoroughly immersed in their roles, live actors pop out at guests, thus filling every room with an orchestra of screams. Meanwhile, fog creeps over the floors and creepy sounds build tension between every scare. But despite this terror, visitors are never trapped. Security officers, each thoroughly vaccinated against zombies, stand ready to lead guests to the nearest exit should they wish to depart early.

2523 Parkway Plaza
Maumee,
OH
US

Like a camera obscura built around a dinner table, Home Slice Pizza stays forever focused on its cuisine. Within the brick-lined establishment’s kitchen, chefs toss and fire large and extra-large thin-crust pizzas topped with ingredients as classic as pepperoni and anchovies or as original as artichoke hearts, seasoned steak, and A1 sauce. Under this flavor ornamentation lies the pizzas’ true foundation: cheese. Blends of mozzarella, feta, ricotta, cheddar, parmesan, and romano provide a solid base for creative ingredient combinations and add a gooey warmth to every bite. Not content to be confined to pizzas alone, cheese also douses orders of pan-baked cheese bread and supports focaccia subs flecked with herbs and stuffed with hot ham, turkey, bacon, and veggies.

28 S Saint Clair St
Toledo,
OH
US