Beer, Wine & Spirits in Fountainebleau


Admission for One or Two or VIP Package for One to Grillin' in the Grove on Sunday, March 8 (Up to 53% Off)

Grillin in the Grove

Peacock Park

Peacock Park fills with the aroma of Memphis, Texas, Kansas City, and international barbecue styles; VIPs get unlimited beer and BBQ

$16 $8

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VIP South Beach Club Crawl for One, Two, or Four from Pub Crawl Miami (Up to 59% Off)

Pub Crawl Miami

Miami

Knowledgeable guides lead guests to local hot spots to enjoy VIP admission, party favors, and drink specials

$30 $14

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Wine-Tasting Class for Two or Four with $10 Worth of Wine at Wine by the Bay (Up to 47% Off)

Wine by the Bay

Downtown Miami

Boutique wine store specializes in high-end wine from throughout the world; tastings are paired with small bites such as cheeses and meat

$80 $45

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Tasting for Two or Four at Miami Wine Exchange (51% Off)

Miami Wine Exchange

North Miami Beach

Complement your wine tasting with a flatbread or small cheeseboard

$51 $25

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$29 for a Wine-Tasting Package for Two on a Friday or Saturday at Schnebly Redland's Winery (Up to 52% Off)

Schnebly Redland's Winery

Everglades

Unique wines made with mangoes, avocados, and other nongrape fruits fill souvenir glasses at tasting prior to party with live music

$60.80 $29

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Two-Hour Party-Bike Pub Crawl for 6 to 15 People Before or After 5 p.m. from Cycle Party (50% Off)

Cycle Party

Fort Lauderdale Beach

Up to 15 people hop aboard a pedal-powered quadracycle during the two-hour crawl that includes drink specials

$350 $175

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Drinks or Bottle Service at Club Euro (Up to 70% Off). Three Options Available.

Club Euro

Sailboat Bend

DJs play Top 40 hits, house music, reggae, bachata, and salsa as club-goers drink and dance throughout multiple rooms

$40 $18

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One or Two Wine-Glass Painting and Pairing Classes at The Heart of the Gourmet (50% Off)

The Heart Of The Gourmet

The Heart Of The Gourmet

At The Heart Of The Gourmet, guests paint a wine glass while enjoying infused olive oil and balsamic with tapas

$50 $25

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Up to 62% Off Craic n' Kilts Bar Crawl & Festival Tickets

Third Eye Adventures

Brogues Down Under

From the merchant: Kilts, leprechauns, green beer, bagpipes, costume contest & more. Drink tokens, commemorative tshirt with purchase.

$45 $19

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Select Local Merchants

Fernanda's International Market, a treasure trove of rare ingredients and made-to-order gourmet sandwiches, bakes robust breads and fine pastries. Among a troop of hearty sandwiches, the Martorano ($8.99) stands out for its spicy temper and muscular blend of sopressata and cappacola meats. The Churchill ($8.99) loads its taste gun with Branston pickle relish and fights hunger pangs on ham-coated beaches, cheddar cheese fields, and hot mustard streets. Fernanda's also sells prepared food by the pound and hard-to-find international groceries like Thai lemon grass.
3045 N Federal Hwy
Fort Lauderdale,
FL
US
Montreal native Tony Bianco teamed up with executive chef Enzo Addario to create Hot Tomatoe, a traditional Italian bistro boasting a menu that brims with house-made, cooked-to-order pastas, flavorful meat dishes, and full- and light-bodied Italian wines. Their regional cuisine typically integrates up to seven essential ingredients—oil, garlic, basil, tomatoes, pasta, and olives—from which Snow White’s seven dwarves drew their names. In addition, the staff goes shopping for fresh ingredients three to four days a week to supplement both seasonal compositions and year-round dishes, which include veal parmigiana, filet mignon, and penne norma.
626 S Federal Hwy
Deerfield Beach,
FL
US
Maison Gourmet's culinary artists channel French cooking techniques to craft cuisine cataloged on an extensive menu. Saturday and Sunday brunch rewards early-rising appetites with delectables such as Maison's omelet stuffed with ham, mushrooms, and swiss cheese ($7). Limber chomping muscles with sweet and savory crêpes, or munch on meal-prefacing portions of ham and cheese croissants ($3.95). A glass of Cotes de Rhone red wine from France pairs well with escargots en persillade ($10.95)—snails under a blanket of garlic-parsley sauce—and hearty helpings of beef bourguignon ($15.95) erase hunger pangs faster than the speed of light: 28 mph. Postmeal cool downs begin with crème brûlée, rich custard cream cloaked in a layer of crispy, warm caramel that sneaks into mouths to goose unsuspecting sweet teeth ($6.95).
10728 Northwest 58th Street
Doral,
FL
US
Last Call Pub Crawls? party-savvy guides steer revelers through lively city neighborhoods, stopping at esteemed watering holes along the way. The guides chart courses by strolling the predetermined route to ensure that bars are conveniently spaced apart and not tended by puritan librarians. Once the path is set, they invite explorers to embark with them on the tours, built around themes such as masquerades and drinking around the world, or set in distinct neighborhoods such as Brickell and Espa?ola Way. Each tour lavishes guests with half-off bar tabs and free shots at every stop on the crawl. Some venues may choose to enforce a dress code, so Last Call recommends that crawlers avoid sandals or shorts. Last Call brings photographers along for the ride to document the happenings of progressively hazy evenings and provide guests with new photos to attach to their resumes.
1022 Hunting Lodge Drive
Miami Springs,
FL
US
Per its name, the Taste of Cuba Festival shines a spotlight on traditional Cuban food—potato-like yucca, rice and beans, and lechon asada, or shredded roast pork. Ice-cold mojitos complement these classic dishes, along with café con leche and authentic cigars rolled by hand, unlike the newfangled ones that roll themselves if left at the top of a hill. The festival delights senses beyond taste, too; revelers can dance to live music or feast their eyes on Cuban artwork.
395 W 10TH ST STE 1
HIALEAH,
FL
US
Since 1938, the keepers of the Fairchild Tropical Botanic Garden have cultivated more than 85 acres of floral displays with a mixture of science and art. The gardens are lush with plants valuable to scientists and educators, and the tropical landscapes designed by William Lyman Phillips are like ever-evolving canvases, blooming and fading as the seasons change. Most of the palms, cycads, flowering trees, and vines were collected from the wild, but the grounds also harbor endangered plant species. Guides give English and Spanish tram tours as well as walking tours through specific parts of the gardens, or visitors can explore the displays at their leisure, wandering through the 16,428-square foot two-level Tropical Plant Conservatory exhibit, which blooms with orchids, fruit trees, and rare palms. Cascading waterfalls punctuate the stream flowing through the 2-acre Richard H. Simons Rainforest, where visitors admire the diverse plant life and reflect on the worldwide threat of rapidly vanishing rainforests. The Wings of the Tropics exhibit features thousands of exotic butterflies with tropical fish and rare plant life. Butterflies are released twice daily and the Butterfly Metamorphosis Lab lets kids experience them up close. The water gardens combine tranquility pools with waterfalls, sculpture, and lily pads to evoke a sense of calm.
10901 Old Cutler Rd
Miami,
FL
US
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