Italian Restaurants in Four Corners

$15 for $30 Worth of Italian Cuisine at Cafe Allegro

Cafe Allegro

Tigard Neighborhood Area 6

Plates of authentic pastas, hearth-baked pizzas, and meat cutlets exude Italian flavors on candlelit tables at this 15-year-old bistro

$30 $15

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$6 for $10 Worth of Pizza — BG Pizza

Bg Pizza

Beaverton

Two slices of any pizza, two elephant ears, and two small soda drinks

$10 $6

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Prix Fixe Italian Dinner for Two or Four at Giorgio’s Restaurant (Up to 56% Off)

Giorgio's Restaurant

Pearl

A chef's selection appetizer, soup, and salad gives way to entrees of fettuccine bolognese or chicken cacciatore

$80 $38

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Italian Cuisine at Touche Restaurant & Bar (Up to 40% Off)

Touche Restaurant & Bar

Pearl

Wood-fired pizzas, spaghetti tossed in a bolognese sauce, and locally raised rib eye; wines by the bottle and glass

$30 $18

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Italian Cuisine at DeNicola's Italian Restaurant (40% Off). Two Options Available.

DeNicola's

SouthEast Powell

Authentic Italian recipes act as blueprints for Neapolitan- and Little Italy–inspired dishes such as fettuccine alfredo and seafood linguine

$20 $12

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Pizza at Track Town Pizza (Up to 39% Off). Two Options Available.

Track Town Pizza

University

20+ specialty topping combos crown pizzas made with from-scratch dough and sauce; whole-wheat crust and gluten-free options available

$20 $13.25

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$15 for $26 Worth of Italian Cuisine for Two or More People at Mazzi's

Mazzi's

Southeast Eugene

Just-baked bread accompanies meals of housemade fettuccine, large calzones, and specialty pizzas in a romantic, villa-like dining room

$26 $15

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$12 for $20 Worth of Italian Cuisine for Two at Pasta Gigi's

Pasta Gigi's

Battle Ground

Menu includes bruschetta, lasagna in a meat sauce, chicken parmesan, macaroni and cheese with bacon, and fettuccine alfredo with shrimp

$20 $12

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Select Local Merchants

We love food! We use the best local ingredients we can find - and make just about everything we possibly can from scratch - or find sources that do the same. We think good food should be affordable and accessible to everyone, so we don't charge "fine dining" prices for our handmade food.

380 High St NE
Salem,
OR
US

A den of decadence, Church St. Pizza serves a combination of classic and unique New York–style pies along with gluten-free options. Sink your venomous canines into a potato-and-bacon pie slathered in olive oil and rosemary and dotted with home-cooked bacon ($21) or opt for the pesto-chicken pizza with mushrooms, artichoke hearts, and roasted red tomatoes ($22). Satisfy wing cravings with the buffalo chicken pizza layered in hot-sauce-cloaked chicken, water buffalo, crumbled blue cheese, and celery ($21). Stick to the classics with the slice shop's margherita pizza, decorated with crushed garlic, a smattering of tomatoes, excerpts from War and Peace, and fresh basil ($22).

324 Church St NE
Salem,
OR
US

Garlic Jim's menu was handcrafted with nothing more than a dream and an incredible reserve of pizza-making expertise. Open an order with some gourmet chicken wings, available in barbecue, garlic, and hot, before moving on to pizza territory. Put an end to eating Legos by piecing together a custom pie. Choose from the hand-thrown thick, garlic thin, or gluten-free crusts, slathered in one of seven sauces (from classic red to zesty chipotle pesto), and then slap on any of 15 standard and 11 gourmet toppings (14-inch large pizzas start at $11.99, extra-large $14.99; each additional topping for a large is $1.50). To achieve customization without the stress of having to choose, turn to one of the pre-determined specialties. Meat-maul hunger with the Hercules (salami, pepperoni, Canadian bacon, beef, spicy Italian sausage, and bacon; $18.99 for large, $21.99 for extra-large), or discover the secret of pizza-temperature fusion in your head with Jim's bacon-cheeseburger pizza (beef, bacon, red onions, tomatoes, mozzarella, and cheddar; $18.99 for large, $21.99 for extra-large).

1594 Edgewater St NW
Salem,
OR
US

The Grill at Silver Creek Lanes treats bowlers and spectators to hearty American feasts. As diners watch bowlers haul spheres down alleys lit by blacklight and 135" projection screens, they can keep hunger at bay with slices of pizza and chicken strips. The menu also includes cheeseburgers and jumbo hot dogs, complemented by sides such as sample platters, cheese sticks, onion rings, and curly fries.

500 West C Street
Silverton,
OR
US

“We had reserved a window spot and watched the birds and boats on the lake until dark,” wrote a reporter for the Statesman Journal after a visit to Caruso’s Italian Café & Wine Bar. The view of Staas Lake, visible from almost every seat in the house, was instrumental in landing the eatery a spot on the newspaper’s Best of list in 2011 and 2012. With his wife Angie in charge of hospitality, chef Jerry Phipps brings years of culinary experience to bear on northern Italian cuisine. In addition to pastas such as linguine and prawns, Phipps sautés halibut in a sherry-wine reduction and pairs milk-fed veal with mushrooms and light marsala sauce.

Fairy lights encircle the ceiling of the dining room, adding to the soft luminescence playing off of the burnished gold walls. Visitors chat with glasses of wine and small plates in the wine room’s sumptuous armchairs and loveseats alongside stuffed trophy beanbags. Beneath a wide pergola outside, silverware clatters merrily against the murmur of a stone fountain.

5745 Inland Shores Way N
Keizer,
OR
US

The founders of Garlic Jim's Famous Gourmet Pizza banded together with a common goal in mind: to craft handmade, gourmet pizzas and deliver them to your door as quickly as possible without sacrificing quality. Now, they uphold that promise at more than 20 locations throughout the western United States, consistently serving up custom or specialty pies slathered with handmade sauce pressed from vine-ripened tomatoes. Even the cheese is held to high standards, with 100% whole-milk mozzarella only produced by cows that got a perfect score on their SATs.

5151 River Road North
Keizer,
OR
US