Things to Do in Framingham

Luke Adams's childhood talent for drawing spurred him toward an education in glasswork at the Massachusetts College of Art, where he honed his technique under artists from all over the country. Today, Luke molds his molten medium into colorful, one-of-a-kind starfish suncatchers, jewelry, and paperweights. Through jewelry-making and glassblowing classes, his studio spreads a passion for glass-oriented artistry, teaching students to shear and assemble artful shards, molding them into versatile, translucent building blocks similar to the kind used to by Gustave Eiffel to construct an ice-cube model of his infamous tower.

Local artists and spouses Denise Girardin and Steve Levinsky are the brains behind Palettes, a studio that aims to awaken the creative side of the community with painting's jubilant anthem. The couple's artistic endeavors stretch far beyond Palettes, though—Steve plumbs the depths of fire to find glass art, and Denise designs unique pottery inspired by the ocean and the seahorses that ride off into the sunset every evening. In addition, they are so involved in local affairs that Natick Center Associates selected them as the recipients of the 2012 Heart of the Community Award.

A row of easels dominates Palettes' roomy space during classes and open sessions, in which students re-create works of art while snacking on menu items such as asian-noodle salad and sweet-potato chips. Herb-, spice-, and fruit-infused potions flood the Water Bar, whose imported and house-made waters are perfect for making toasts to the art instructors for offering such helpfully Latin-free guidance. Palettes' people also teach students how to develop their taste buds during Waters of the World Club educational lectures, which lead to the studio's signature H2Ommelier certification.

Nestled on a 34.5-acre tract of pastureland and wooded trails, North Gate Farm invites riders of all ages and abilities to improve their equitation on the backs of resident horses. The farm’s lesson program develops well-rounded horsemanship in each of its students, encompassing proper riding form in addition to effective grooming, tacking, and handling techniques. The farm conducts its lessons Monday–Saturday in either the outdoor riding arena or inside the 72'x170' riding arena, which offers protection from inclement weather and horse thieves who have learned how to hang-glide.

In the woods behind an innocuous corn maze, the roar of chainsaws echoes through the air, sending hearts racing and feet pounding the grass fields. At Harvested Farm Nightmares, sinister clowns, bloodied butchers with mallets, and undead corpses stalk visitors as they make their way through the darkened trails and cornfield. While passing by graveyards, hay bales, and haunted scarecrows, visitors may find themselves clinging ever tighter to their companions or their grandmother's precious recipe for chicken soup.

At Timberline Farm, spanish-moss-draped trees form a verdant canopy above goats, which frequently bleats and accompanies a chorus of giggling children. Since 1988, the Franco family has tilled the farm’s cornfields and raised herds of goats, cows, and pigs. Now, the third-generation farmers welcome families onto their land for year-round educational exhibits and activities. Come fall, farmers transform the cornfield into a vast maze, and springtime ushers in the Butterfly Festival, when hundreds upon hundreds of sticks of butter take to the sky. Exhibits aim not only to introduce visitors to agriculture, but also to spotlight traditional trades, such as blacksmithing and butter making.

Schartner Farms has a history that stretches even longer than its annual corn maze. After immigrating to the United States in 1902, the Schartner family settled in Bolton and opened a farm. For the next century, multiple generations of the family milked cows and filled the soil with seeds to grow fruits, vegetables, and cheeseburgers. The farm became something of a local landmark, and in 2006, the town of Bolton and the Commonwealth of Massachusetts designated it an Agricultural Preservation Restriction Farm.

Today, the fourth generation of Schartners runs the farm. Aside from the signature corn maze, they invite visitors to pick apples, ride ponies, and relax on hayrides, which wind past the property's forests, fields, and ponds.